42 butter chocolate shortbread bars Recipes

butter, softened, powdered sugar, vanilla extract, divided, all-purpose flour, salt, sugar, heavy cream, divided, light corn syrup, butter, chocolate ganache, flaky sea salt or kosher salt

unsalted butter, melted and cooled to just warm, granulated sugar, table salt, unbleached all-purpose flour, unbleached all-purpose flour, unsalted peanuts, finely chopped, creamy peanut butter (not natural but an emulsified variety such as jif), unsalted butter, at room temperature, confectioners sugar, pure vanilla extract, good-quality bittersweet chocolate , such as lindt excellence, chopped (about 1 cup), heavy cream

all-purpose flour, cornstarch, icing sugar, salt, very cold unsalted butter, eagle brand sweetened condensed milk, peanut butter chips, dark chocolate chips or 1 (300 g) package semi-sweet chocolate chips

butter or margarine, at room temperature, sugar, egg yolk, all-purpose flour, ground coffee, baking powder, salt, orange marmalade, semisweet chocolate, chopped , or 1 cup semisweet chocolate chips, whipping cream

caramel ice cream topping, milk chocolate candy bars (1.55 oz each), chopped, pecan shortbread cookies, crushed, butter, melted, pecan halves, toasted, divided, butter pecan ice cream, slightly softened, chocolate ice cream, slightly softened

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, flaked coconut, salt, sugar, brown sugar, cornstarch, fresh or frozen cranberries, unsweetened apple juice, chopped walnuts, white baking chocolate, melted

butter, melted and cooled to warm, golden brown sugar, table salt, all-purpose flour, caramel-coconut layer, sweetened shredded coconut, golden brown sugar, heavy cream, light corn syrup, table salt, ganache, heavy cream, dark chocolate, chopped

pecan shortbread cookies, broken into pieces, nature valley pecan crunch granola bars (nature valley brand, 2 pouches from 8.9 oz box, crushed, 3/4 cup), butter, melted, cream cheese (from 8-oz package, softened ), powdered sugar, milk, semi-sweet chocolate chips, melted and cooled, coconut pecan frosting (pillsbury creamy supreme recommended), cream cheese (from 8-oz package, softened ), milk, reserved whipped topping, milk chocolate candy bars or 1 1/2 oz special dark chocolate, chopped

butter (anything less than real will adversely affect the taste of the shortbread), granulated sugar, egg, vanilla extract, all-purpose flour (you may need more if the weather is warm or your kitchen is warm), ghirardelli double chocolate chips, melted, heath candy bars, chopped into very small pieces (or any toffee candy bars such as skor)

unsalted butter, melted and cooled to just warm, granulated sugar, table salt, unbleached all-purpose flour, unsalted peanuts, finely chopped, creamy peanut butter (not natural but an emulsified variety such as jif), unsalted butter, at room temperature, confectioners sugar, pure vanilla extract, good-quality bitter sweet chocolate , such as lindt excellence, chopped, heavy cream

butter (for the pan ), unsalted butter, at room temperature, granulated sugar, egg yolks, vanilla extract, flour, baking powder, salt, extra flour (for sprinkling ), semi-sweet chocolate chips (for sprinkling ) or 12 oz granulated sugar (for sprinkling), sugar (for sprinkling )

all-purpose flour, unsweetened cocoa powder, powdered sugar, brown sugar, salt, unsalted butter, at room temperature, unsweetened chocolate, melted (see notes ), crushed peppermint candy

butter, at room temperature, sugar, egg yolk, all-purpose flour, ground coffee, baking powder, salt, orange marmalade, semisweet chocolate, chopped, whipping cream

shortbread, all-purpose flour, granulated sugar, salt, cold, unsalted butter cut into, pure vanilla extract, heavenly brownie, all-purpose flour, salt, unsalted butter cut into 1/-inch slices, bittersweet chocolate coarsely chopped, light brown sugar, eggs, pure vanilla extract, hazelnuts, finely chopped to yield 1 cup

caramel ice cream topping, milk chocolate candy bars (1.55 oz each), chopped, pecan shortbread cookies, crushed, butter, melted, pecan halves, toasted, divided, butter pecan ice cream, slightly softened, chocolate ice cream, slightly softened

softened butter (2 sticks), powdered sugar, salt, flour, beaten eggs, melted butter, cooled to room temperature, baking powder, salt, flour, chocolate chips

all-purpose flour, light brown sugar, divided, butter, softened, divided, cocktail peanuts, coarsely chopped, semi-sweet chocolate chips

flour, light brown sugar or 1 cup dark brown sugar, butter, softened, chopped nuts (any kind (beth made these with macadamia nuts), butter, light brown sugar or 1/2 cup dark brown sugar, butterscotch chips, semi-sweet chocolate chips or 1/2 cup milk chocolate chips or 1/2 cup white chocolate chips