5307 butter chives Recipes

  • Pepper Steak With Butter Bean Mash and Portabella Mushrooms.
    anchovy essence, butter, softened, extra virgin olive oil and
    17 More
    anchovy essence, butter, softened, extra virgin olive oil, portabella mushrooms , wiped clean but not peeled, onion, finely diced, garlic clove, crushed, butter beans, drained and rinsed, white peppercorns, black peppercorns, pink peppercorns, sea salt, dijon mustard, rib eye steaks, light olive oil, heavy cream, horseradish sauce, salt & freshly ground black pepper, parsley, chopped, chives, chopped, dry sherry
    1 hour 10 min, 20 ingredients
  • Herb Butter
    butter, softened, minced garlic, minced fresh parsley and
    4 More
    butter, softened, minced garlic, minced fresh parsley, minced fresh chives, chopped fresh dill or 1/4 tsp dried dill weed, salt, fresh ground pepper
    5 min, 7 ingredients
  • Herb Butter
    butter, softened, minced chives, minced fresh dill and
    6 More
    butter, softened, minced chives, minced fresh dill, minced fresh parsley, dried thyme, salt, garlic powder, cayenne pepper, hot cooked corn on the cob
    5 min, 9 ingredients
  • Blossom Butter
    butter and
    4 More
    butter, chopped mixed herbs (basil, marjoram, chives and thyme), chopped fresh edible flowers, blossoms (sage, rosemary, borage, calendula, or nasturtium), sea salt, fresh ground white pepper (or black )
    10 min, 5 ingredients
  • Fine Herb Butter
    butter, softened, minced fresh chives and
    4 More
    butter, softened, minced fresh chives, minced fresh parsley, minced fresh tarragon, lemon juice, pepper
    10 min, 6 ingredients
  • Buttered Potatoes
    new potatoes (quartered and peeled ) and
    8 More
    new potatoes (quartered and peeled ), butter (or margarine), lemon zest (grated ), lemon juice, chives (snipped ), fresh parsley (or 1/2 tsp dried ), salt, pepper, nutmeg
    40 min, 9 ingredients
  • Gorgonzola Butter
    butter, gorgonzola, fresh chives (chopped ) and
    4 More
    butter, gorgonzola, fresh chives (chopped ), garlic (minced ), lemon juice, worcestershire sauce, tabasco sauce (to taste) (optional)
    10 min, 7 ingredients
  • Lemon Herb Butter
    butter, softened, fresh lemon juice and
    4 More
    butter, softened, fresh lemon juice, fresh parsley, chopped, fresh chives, chopped, tarragon, ground, heavy cream
    15 min, 6 ingredients
  • Lemon-Herb Butter
    butter, softened, grated fresh lemon rind and
    5 More
    butter, softened, grated fresh lemon rind, fresh lemon juice, chopped fresh parsley, minced shallot, chopped fresh chives, fresh ground pepper
    5 min, 7 ingredients
  • Lemon-Herb Butter
    butter, softened, chopped fresh parsley and
    3 More
    butter, softened, chopped fresh parsley, chopped fresh chives, lemon zest, assorted crackers and precut veggies
    5 min, 5 ingredients
  • Lemon-Herb Butter
    butter, softened, lemon zest, chopped fresh chives and
    2 More
    butter, softened, lemon zest, chopped fresh chives, chopped fresh oregano, chopped fresh parsley
    5 ingredients
  • Georgia Rainbow Trout with Butter Bean Succotash (Emeril Lagasse) Georgia Rainbow Trout with Butter Bean Succotash (Emeril Lagasse)
    butter, diced red onion, minced garlic and
    24 More
    butter, diced red onion, minced garlic, cooked butter beans or baby lima beans, corn kernels, ripe tomatoes, seeded and diced, minced fresh thymes leaves, kosher salt, freshly ground black pepper, chicken stock, heavy cream, minced chives, pickled okra, vegetable oil, rainbow trout fillets, all-purpose flour, essence , recipe follows, salt, white pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 27 ingredients
  • Butter Braised Giannone Chicken with Summer Truffles and Foie Gras Butter Braised Giannone Chicken with Summer Truffles and Foie Gras
    chicken, unsalted butter, shallot, minced, dry white wine and
    21 More
    chicken, unsalted butter, shallot, minced, dry white wine, heavy cream, sea salt (fleur de sel), freshly ground black pepper, fresh thyme, lemon verbena, cardamom pods, chicken legs (reserved from chicken above), foie gras, caul fat, baby leeks, trimmed, asparagus spears, trimmed, butter, minced thyme leaves, minced shallots, summer truffle, fine herbs pluches ( chervil, parsley, thyme, tarragon, and chives), fleur de sel, for garnish, chicken jus (reserved from cooking), red wine reduction, port wine reduction, foie gras fat (from rendering)
    2 hour 30 min, 25 ingredients
  • Herb Butter Herb Butter
    butter, softened, chopped chives, chopped fresh parsley and
    3 More
    butter, softened, chopped chives, chopped fresh parsley, dried whole marjoram, dried whole basil, lemon juice
    6 ingredients
  • Parsley Butter Parsley Butter
    butter, softened and
    5 More
    butter, softened, minced fresh tarragon or 1 tsp dried tarragon, minced fresh parsley or 1 tsp dried parsley flakes, minced chives, minced garlic, pepper
    5 min, 6 ingredients
  • Chipotle Butter Chipotle Butter
    butter, softened, chopped fresh cilantro and
    4 More
    butter, softened, chopped fresh cilantro, chopped fresh chives, chopped canned chipotle pepper in adobo sauce, lime zest, freshly ground pepper
    6 ingredients
  • Buttered Salsify Buttered Salsify
    salsify, butter, salt , to taste and
    2 More
    salsify, butter, salt , to taste, fresh ground pepper , to taste, chopped parsley or chives, for garnish
    35 min, 5 ingredients
  • Lemon-Herb Butter Lemon-Herb Butter
    butter, softened, grated lemon rind, fresh lemon juice and
    4 More
    butter, softened, grated lemon rind, fresh lemon juice, chopped fresh parsley, minced shallots, chopped fresh chives, freshly ground pepper
    7 ingredients




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