32765 butter chicken butter Recipes

chicken breast fillets (skin off ), onion, finely chopped, garlic, crushed, butter, peanut butter, chicken stock, honey, french mustard, curry powder

vegetable oil -1/4cup, garam masala (whole )-10g, ginger garlic paste -1tbsp, red chili powder - 2tsp, turmeric powder - 1/2tsp, coriander seeds powder - 1/4tsp, garam masala powder - 1/4tsp, cumin seed powder - 1/4tsp, salt - to taste, onions - 3, watermelon seeds -50g, cashew nuts - 50g, sesame seeds - 1tbsp, turmeric powder - 1/4tsp, butter chicken, chicken - 500g, butter - 50 g, vegetable oil - 1cup, cumin seeds - 1/2tsp, dried fengreek leaves (kasuri methi)- 1/2tsp, gravy, garam masala powder - 1/2tsp, coriander seed powder -1/2tsp, red chili powder - 1tbsp, salt - to taste, tomato sauce - 1 tbsp, orange-red food color - 2 pinches or as required, coriander leaves (finely chopped ) - 1/2 bunch

yellow onions, chopped, garlic cloves, minced, green chilies , seeds removed, butter, chicken breasts, crushed tomatoes, ground cumin, ground red chili pepper, garam masala, tandoori paste, tomato paste, half-and-half cream, fat free sour cream, salt, water, chopped fresh coriander

unsalted cashews, butter, chicken, cubed or 1 lb cauliflower floret, bell pepper, seeded and cut into strips, onion, peeled and chopped, minced garlic clove, ground ginger, ground cayenne pepper or 1 tsp paprika, turmeric, garam masala, cinnamon, tomato paste, tomato sauce, sour cream or 1 cup plain yogurt, extra water , as needed

chicken (boneless, thighs work well too), bisquick (enough to coat chicken) or 1 -2 cup flour (enough to coat chicken), paprika, salt, pepper, eggs (beaten ), oil, enough to brown chicken, butter (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..) or 1/2-1 cup margarine (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..), chicken broth, lemon juice, parsley, garlic, lemon juice, pasta, any kind (optional)

butter, flour, garlic clove, minced, salt, pepper, water, milk, cold butter, chicken bouillon granules, cubed cooked chicken, frozen mixed vegetables, flour, cream cheese, cubed, celery seeds, cold butter

chicken breast fillets, cut into cubes, lemon juice, chili powder, liquid smoke, natural yoghurt, garlic paste, garam masala, butter, melted, chili powder, ginger paste, lemon juice, olive oil, butter, garam masala, ginger paste, garlic paste, green chili pepper, finely chopped, tomato puree (pasata), liquid smoke, tomato paste, chili powder, honey, dried fenugreek leaves, thickened cream

chicken thigh fillets, halved, garlic cloves, crushed, garam masala, coriander, cumin, chili powder, sweet paprika, plain yogurt, butter, chopped, white vinegar, tomato paste, tomato puree, chicken stock, cardamom pods, bruised, cinnamon stick, cream, cilantro, chopped

chicken, skinned (or 1.5 lbs boneless chicken), plain yogurt, ginger, garlic, lime juice, cinnamon sticks, cardamoms, black peppercorns, oil, tomatoes, dried fenugreek leaves (optional), white pepper (essential), cream (optional but recommended ), butter, fresh coriander (for garnishing)

chicken breast fillet, garam masala, ground coriander, chili powder, grated fresh ginger, garlic, crushed, white vinegar, tomato paste, plain yogurt, butter, onion, finely chopped, cinnamon stick, cardamom pods, bruised, salt, paprika, tomato puree, chicken stock or 180 ml water, cream

chicken cutlets, butter or oil (for sauteeing), fresh mushrooms, sliced, butter, chicken broth, marsala wine, cornstarch, water

fresh ginger, roughly chopped, garlic cloves, blanched almond, plain yogurt, cayenne pepper, ground cinnamon, garam masala, green cardamom pods, tomato sauce, boneless skinless chicken thighs, cut into large pieces, ghee (it s the butter in butter chicken, but i ve been known to use olive oil also), yellow onion, cilantro leaf , torn, heavy cream

flour, salt, pepper, paprika, chicken, butter, honey butter sauce, butter, honey, lemon juice

chicken tenderloins or 5 boneless skinless chicken breasts, salt, pepper, all-purpose flour, enough to coat chicken, butter, chicken broth, brandy, berry juice (like raspberries or blackberries, optional) (optional) or 1/8 cup pureed berries (like raspberries or blackberries) (optional), cheddar cheese or provolone cheese, sliced

chicken breast halves, cubed 1/2 inch cubes, arab mixed spice , arab spice mix, coconut oil , virgin, salt , to taste, pomegranate syrup, maple syrup, water, hot, smooth cashew butter, almond butter, peanut butter, raisins

boneless chicken, butter, lemon juice, plain yogurt, cream, peanut oil, white onion (chopped ), tomato puree, cayenne pepper, salt, chili powder, cumin (ground ), bay leaf, black pepper, ginger-garlic paste, cornstarch, garam masala, water , as required

boneless skinless chicken breast halves, pounded 1/8 inch thick, olive oil, chunky peanut butter, balsamic vinegar, butter, melted, fresh spinach , packed, cilantro leaf , bruised, salt and pepper, frozen peaches, thawed and drained ,reserve 1/2 cup of liquid for sauce, peach schnapps (optional), plain yogurt, chunky peanut butter, chicken broth, peach schnapps (optional), balsamic vinegar, salt and pepper, grated parmesan cheese

sodium-free chicken stock (preferably 1 cup of maureen s chicken broth with very low sodium #335057), bay leaf, boneless skinless chicken breast (all visible fat removed), canola oil, all-purpose flour, nonfat milk, butter buds (butter granules), black pepper , to taste, garlic powder