84 butter braised green Recipes

  • Braised Carrots & Grapes - Thanksgiving & ...
    baby carrots, red and green seedless grapes, butter, salt and
    2 More
    baby carrots, red and green seedless grapes, butter, salt, brown sugar, ground cinnamon
    6 ingredients
  • Cheddar Dogs with Cider-Braised Leeks and Apples
    butter and
    10 More
    butter, generous ) thinly sliced leeks (white and pale green parts only), apple, peeled, cored, diced, caraway seeds, ground allspice, coarse kosher salt, hard apple cider or 1 1/4 cups apple cider and 1/4 cup bourbon, grilled hot dog buns or brioche-style oblong rolls, dijon mustard, grilled all-beef hot dogs, sharp cheddar cheese, coarsely grated (1/2 cup packed)
    11 ingredients
  • Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche
    chicken leg-thigh pieces (about 5 1/2 lb total ) and
    14 More
    chicken leg-thigh pieces (about 5 1/2 lb total ), grated lemon peel, fresh thyme leaves, chopped fresh italian parsley plus 6 sprigs, butter, divided, extra-virgin olive oil, sliced onion, sliced leeks (white and pale green parts only), dried morels (about 3/4 oz), bay leaves, dry white wine, dry sherry, low-salt chicken broth, white asparagus , morels, and leeks, creme fraiche or sour cream
    15 ingredients
  • Rustic Herb Braised Chicken & Potatoes Rustic Herb Braised Chicken & Potatoes
    butter, cubed, boneless, skinless chicken breast and
    4 More
    butter, cubed, boneless, skinless chicken breast, rustic herb seasoning, red potatoes unpeeled and cut into 1 inch cubes, chicken broth, green beans
    6 ingredients
  • Braised Pheasant in Mixed Peppercorn Sauce Braised Pheasant in Mixed Peppercorn Sauce
    pheasant, skinned and quartered, salt and
    9 More
    pheasant, skinned and quartered, salt, freshly ground black pepper, butter, olive oil, fat-free , less-sodium chicken broth, dry white wine, evaporated fat-free milk, cornstarch, minced yellow onion, mixed green, red, and white peppercorns, crushed
    11 ingredients
  • Braised Chicken With Grapes, Cream and Verjus Braised Chicken With Grapes, Cream and Verjus
    whole chickens, cut into 8 pieces (rinsed and patted dry ) and
    11 More
    whole chickens, cut into 8 pieces (rinsed and patted dry ), salt, fresh ground black pepper, unsalted butter, cut into small pieces, divided, vegetable oil, onion, thinly sliced, garlic cloves, smashed, verjus, grapes, roughly chopped (seedless green or red ), chicken stock, creme fraiche or 2 tbsp heavy cream, fresh parsley leaves, chopped for garnish
    45 min, 12 ingredients
  • Braised Leg of Lamb With Olives and Celery Root Braised Leg of Lamb With Olives and Celery Root
    leg of lamb, bone-in rinsed and patted dry, olive oil and
    17 More
    leg of lamb, bone-in rinsed and patted dry, olive oil, kosher salt & freshly ground black pepper, chicken stock, fruity white wine, onions , thinly sliced into half moons, carrots, sliced into 1/2-inch rounds, parsnip, sliced into 1/2-inch rounds, fresh rosemary sprigs, fresh sage sprigs, bay leaf, chopped green olives, pitted and coarsely chopped, garlic cloves, minced, celeriac, bulbs peeled and diced, garlic cloves, peeled, bay leaves, kosher salt, more to taste, butter, fresh nutmeg, grated to taste
    34 min, 19 ingredients
  • Braised Lentils, Seared Salmon, Natural Pan Jus Braised Lentils, Seared Salmon, Natural Pan Jus
    salmon fillets, split , deboned, olive oil and
    15 More
    salmon fillets, split , deboned, olive oil, head frisee, cleaned, veal stock (red wine ), butter, unsalted, soft, french lentils (french green lentils), carrot, small dice, parsnip, small dice, stalk celery, stalk leek, thyme, fresh , chiffonade, rosemary sprigs, fresh, leaves only , cut in a course chiffonade, red wine, olive oil, salt (to taste), pepper (to taste), water , as needed
    55 min, 17 ingredients
  • Braised Veal Shanks with Green Olives and Capers Braised Veal Shanks with Green Olives and Capers
    unpitted brine-cured green olives (preferably cracked )* ... and
    17 More
    unpitted brine-cured green olives (preferably cracked )* rinsed well, thick veal shanks (6 to 8 shanks), each tied securely with kitchen string to keep meat attached to bone, all-purpose flour for dredging, olive oil, unsalted butter, onion , halved lengthwise and sliced thin, garlic cloves, minced, anchovy fillet, chopped, five 3- by 1/2-inch strips fresh lemon zest, drained bottled capers, chopped fresh rosemary leaves or 1 tsp dried, crumbled, dry white wine, low-salt chicken broth, gremolata, garnish: dried caper berries, chopped fresh parsley leaves, freshly grated lemon zest, minced garlic , or to taste
    18 ingredients
  • Braised Lamb With Red Wine, Coffee, and Cardamom Braised Lamb With Red Wine, Coffee, and Cardamom
    whole green cardamom pods, dry red wine, dry white wine and
    10 More
    whole green cardamom pods, dry red wine, dry white wine, honey, divided, whole espresso beans, garlic cloves, sardines packed in oil, drained (from 3.75 oz can), fresh thyme sprigs, lemon peel, removed in strips with vegetable peeler, lamb shoulder , boned, rolled, tied, all-purpose flour, divided, butter, chopped fresh thyme
    2 hour 15 min, 13 ingredients
  • Gourmet Cheddar Hot Dogs With Cider Braised Leeks and Apples Gourmet Cheddar Hot Dogs With Cider Braised Leeks and Apples
    butter and
    10 More
    butter, leeks, thinly sliced white and pale green parts only, apple, peeled, cored, diced, caraway seed, ground allspice, coarse kosher salt, hard apple cider or 1 1/4 cups apple cider and 1/4 cup bourbon, hot dog buns, grilled, dijon mustard, beef hot dogs, grilled, sharp cheddar cheese, coarsely grated (half cup packed)
    13 min, 11 ingredients
  • Braised Chicken with Grapes, Olives and Verjus (Emeril Lagasse) Braised Chicken with Grapes, Olives and Verjus (Emeril Lagasse)
    free-range chicken or fryer, 3 1/2 to 4-lb, cut into 8 pi... and
    12 More
    free-range chicken or fryer, 3 1/2 to 4-lb, cut into 8 pieces, rinsed and patted dry, salt, freshly ground black pepper, unsalted butter, cut into small pieces, divided, vegetable oil, sliced onions, garlic , smashed, verjus, chopped seedless green grapes, pitted and chopped cerignola olives, chicken stock, creme fraiche or heavy cream, chopped parsley leaves, garnish
    1 hour 10 min, 13 ingredients
  • Braised Chicken with Garlic and Cerignola Olives (Emeril Lagasse) Braised Chicken with Garlic and Cerignola Olives (Emeril Lagasse)
    olive oil, chickens, cut into 8 pieces each, skin removed and
    17 More
    olive oil, chickens, cut into 8 pieces each, skin removed, salt and freshly ground black pepper, onion, sliced, garlic, minced, red bell pepper, cored, seeded and sliced, crushed red pepper, dry white wine, flour, italian plum tomatoes, with their liquid, lightly crushed, rich chicken stock, green olives , preferably cerignola (or substitute spanish), water, polenta, fresh chopped thyme, log goat cheese, butter, salt, freshly ground black pepper
    1 hour 35 min, 19 ingredients
  • Braised Wurst Sausages with Cabbage, Red Onion and Apple Slaw (Rachael Ray) Braised Wurst Sausages with Cabbage, Red Onion and Apple Slaw (Rachael Ray)
    links good-quality bratwurst , bockwurst, weisswurst, or ... and
    18 More
    links good-quality bratwurst , bockwurst, weisswurst, or knackwurst sausages, olive or vegetable oil, plus a drizzle, white wine vinegar or cider vinegar, sugar , eyeball it, peppercorns, fresh bay leaves, sea salt or kosher salt, head red cabbage or 1/2 medium head, cored and thinly shredded , 1 lb, red onion, peeled, halved, and thinly sliced, green apple, quartered, cored, and thinly sliced, caraway seed or cumin seed, optional, salt and freshly ground black pepper, pumpernickel bread, butter, softened, chopped fresh herbs , such as chives, dill, or flat-leaf parsley, good quality spicy mustard, fresh radishes, trimmed and lightly salted, cornichons or baby gherkin pickles
    55 min, 19 ingredients
  • Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar
    red roma tomatoes , cut lengthwise, balsamic vinegar and
    28 More
    red roma tomatoes , cut lengthwise, balsamic vinegar, extra-virgin olive oil, garlic cloves, peeled and cracked, fresh basil, fresh rosemary, salt and pepper, yellow roma tomatoes, red grape tomatoes, yellow pear tomatoes, extra-virgin olive oil, balsamic vinegar, water, lemon juice, green zebra tomatoes, cored and cut into quarters, white onion, roughly chopped, whole scallions, garlic, roughly chopped, serrano chile, cilantro leaves, parsley, limes, juiced, kosher salt, ground coriander, water, yellow plum tomato, thinly sliced, white bread, white cheddar, butter, fresh herbs , as a garnish
    1 hour , 30 ingredients
  • Braised Clams in Parsley Broth, Peas and Bruschetta with Tomatoes and Fried Capers (Robin Miller) Braised Clams in Parsley Broth, Peas and Bruschetta with Tomatoes and Fried Capers (Robin Miller)
    olive oil, divided, shallots, chopped, garlic, minced and
    10 More
    olive oil, divided, shallots, chopped, garlic, minced, dry white wine or vermouth, littleneck clams , scrubbed, reduced-sodium chicken or vegetable broth, bottled clam juice, chopped fresh parsley leaves, butter, drained capers, baguette , sliced crosswise into 1/4-inch thick slices and toasted until golden, roasted roma (plum) tomatoes, diced, frozen green peas , steamed until just tender
    35 min, 13 ingredients
  • Rice Stuffed Braised Chicken Rice Stuffed Braised Chicken
    whole spring chicken, white poppy seeds, sesame seeds and
    21 More
    whole spring chicken, white poppy seeds, sesame seeds, black peppercorns, green cardamoms, dried red chilies, plain yogurt, salt, turmeric, ground coriander, butter, onions, finely sliced, garlic cloves, chopped, cinnamon sticks, broken up, green cardamoms , split open, basmati rice, washed, water, saffron strand, butter, onion, finely sliced, garlic cloves, crushed, hard-boiled eggs, quartered, tomatoes, sliced
    11 min, 24 ingredients
  • Ruby Port-Braised Short Ribs and Mashed Potatoes (Rachael Ray) Ruby Port-Braised Short Ribs and Mashed Potatoes (Rachael Ray)
    bone-in beef short ribs and
    21 More
    bone-in beef short ribs, kosher salt and coarse black pepper, grapeseed or vegetable oil, carrots, chopped, ribs celery with leafy tops, chopped, onions, chopped, all-purpose flour, tomato paste, ruby port, beef stock, fresh thyme, fresh sage leaves, four 5 to 6-inch-long stems fresh rosemary, stems fresh marjoram or fresh oregano, head garlic , halved horizontally, handful fresh flat-leaf parsley, plus 3 tbsp chopped, for garnish, starchy potatoes, peeled and cubed (4 to 5 potatoes), heavy cream, unsalted butter, scant 1/4 tsp freshly grated nutmeg, pomegranate seeds, for garnish , optional, steamed green beans or green salad, for serving
    4 hour , 22 ingredients




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