327823 butter braised oysters greens Recipes

dried shrimp, unsalted butter, scallions, white and green parts thinly sliced separately, red thai chile, thinly sliced, ears of corn, shucked , kernels cut off the cobs, sugar, asian fish sauce , preferably nuoc mam, (see note), salt

butter, scallions, white and green parts finely chopped seperately, chopped celery, garlic, peeled and minced, all-purpose flour, milk, heavy cream, cayenne pepper, salt, white pepper, dozen oysters, shucked and liquor reserved (1-1-1/4 lb), dry sherry

turnip greens or other braising greens (see cooks note, below), tough stems discarded and greens torn into small pieces, ham hock, rinsed, water, gala apples, turnips, peeled and cut into 1/2-inch pieces, cider vinegar, sugar, unsalted butter , cut into pieces

oysters, green onion, finely chopped, butter, diced into small cubes, ginger, crushed, garlic, crushed, pepper , to taste

collard greens - rinsed, stemmed and thinly sliced, fresh ham hocks, salt pork, chicken stock, chopped onion, bay leaves, red pepper flakes, white sugar, salt and freshly ground black pepper to taste, red wine vinegar

olive oil, shallot, minced, green beans, ends trimmed, chicken broth, fresh thyme, minced, salt, pepper

chopped fresh thyme, diced whole wheat bread, butter , cut into cubes, parsley, salt, oysters, shucked (in the shell )

water, sesame oil, toasted, garlic cloves, minced, yellow onion, chopped, red pepper flakes, salt, collard greens, fresh

unsalted butter, thick) diagonal slices french bread, mesclun (mixed baby salad greens), shallot, finely chopped, sherry vinegar, shucked medium-size oysters (about 2 dozen in the shell), rinsed and picked over

butter, cubed, slab or thick-cut bacon, diced, stalk celery, diced, green bell pepper, seeded and diced, onion, finely diced, garlic, minced, sweet paprika, garlic powder, cayenne pepper, baguettes, cubed (to yield about 12 cups), dozen shucked oysters, oyster liquor, green onions, minced, chopped fresh parsley, eggs, hot sauce, salt

butter or margarine, fresh green beans, garlic cloves, pressed, chopped fresh tarragon, salt, pepper, dry white wine

beef short ribs, five-spice powder, star anise, water, oil, garlic, mashed, ginger, finely chopped, tomatoes, cut 1 1/2 inch cubes, celery, cut 1 1/2 inch cubes, onion, peeled and cubes, brandy, tomato sauce, brown sugar, liquid, five spice braising, oyster sauce

unsalted butter, all-purpose flour, chicken stock, braised pork butt, shredded, roasted, seeded and diced green chiles, cajun spice, fresh parsley leaves, minced, diced tomatoes

a 1-lb celery root (sometimes called celeriac), carrots, shallots, unsalted butter, salt, green beans

carton standard oysters, green onions chopped, clam juice , 8 oz. each, parsley chopped, dried thyme, red pepper, skim milk, all-purpose flour + 2 tbsp, artichoke hearts, 14 oz. each drained & quartered

olive oil, bacon slices, roughly chopped, garlic cloves, thinly sliced, chicken stock, cider vinegar, sugar, collard greens , ribs removed, mustard greens , ribs removed, red swiss chard , ribs removed, salt and freshly ground black pepper

applewood-smoked bacon, chopped, extra-virgin olive oil, divided, garlic cloves, peeled, mixed winter greens , such as swiss chard, mustard greens, and/or kale, reduced-sodium chicken broth, yellow mustard seeds, red-wine vinegar, kosher salt and freshly ground black pepper

mustard greens, stems and center ribs discarded and leaves coarsely chopped (4 cups packed), garlic clove, finely chopped, extra-virgin olive oil, water