333843 butter banana without cream Recipes

vegetable oil cooking spray, for coating the pan .........., cake flour .............., baking soda ........., baking powder ..........., salt ............, unsalted butter ............., sugar ......., eggs ........., ripe bananas ..........., sour cream ........., vanilla extract ........, unsalted butter ............, creamy peanut butter ............, sugar ............, assemble ............, bananas ...., ice cream ..........., fudge sauce ..........

butter or 60 g margarine, brown sugar, firm bananas, self raising flour, ground cinnamon, ground nutmeg, very ripe banana, sour cream, butter or 60 g margarine, caster sugar, vanilla, eggs, cream , for serving (optional), golden syrup , for serving (optional)

butter , no substitutions please, sugar, eggs, mashed banana (2-3 very ripe bananas), vanilla, sour cream, flour, baking powder, baking soda, salt, butterscotch chips, ground cinnamon

butter recipe cake mix (i used duncan hines classic butter golden cake mix), eggs , large, butter, softened, water, pecans, chopped (toasted ), vanilla ice cream, softened, bananas (under-ripe, peeled and cut into 1/4-inch slices), butter, caramel ice cream topping (i used smucker s), cinnamon, ground

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

unsalted butter, ripe bananas , cut into 1/2-inch slices, granulated sugar, whole milk, commercial peanut butter (not homemade or natural ), heavy whipping cream, divided, nonfat dry milk powder, cornstarch, kosher salt, pure vanilla extract

buttermilk , bread slices crusts removed, creamy peanut butter, bananas, thinly sliced, eggs, granulated sugar, brown sugar, whipping cream, all-purpose flour, brown sugar, butter, creamy peanut butter, chopped salted peanuts, sugar, whipping cream, vanilla extract, salt

butter, ripe but firm medium bananas, peeled and cut lengthwise into halves, cream cheese, softened, dark brown sugar , tightly packed, whipping cream, dark rum, ground cinnamon

sugar-free vanilla ice cream, reduced-fat peanut butter, banana, chopped up, baileys irish cream, sugar-free chocolate syrup, low-fat mascarpone cheese, nonfat milk, ice cubes

butter, shortening, flour, sugar, salt, egg yolk, ice water, vinegar, sugar, cornstarch, salt, whole milk, egg yolks, beaten, butter, vanilla, ripe bananas, sliced, cream (optional), almonds (optional)

banana bread (8-by-4-inch, home-made or use purchased), skim milk (any combination will work) or 1 cup whole milk (any combination will work) or 1 cup half-and-half (any combination will work), eggs, vanilla, salt, ground cinnamon, freshly ground nutmeg, vegetable oil, butter, bananas, ripe, thinly sliced, sugar, creme fraiche or 1/2 cup light sour cream, orange marmalade

butter, sugar, eggs, sour cream, ripe bananas, mashed, vanilla extract, all-purpose flour, salt, baking soda

butter, at room temperature, butter, at room temperature, plus more for pans, flour, plus more for pans, baking soda, salt, very ripe bananas, mashed, ripe bananas , sliced lengthwise for filling, sour cream, vanilla extract, sugar, sugar, eggs, mascarpone cheese, whipping cream, sugar

vanilla low-fat ice cream, mashed ripe banana (about 2 small bananas), chunky peanut butter

butter, sugar, brown sugar, eggs, mashed bananas (2 large or 3 medium bananas), full-fat sour cream, baking soda, flour, salt, cinnamon , optional, cream cheese frosting, cream cheese, butter, softened, milk or cream, powdered sugar, vanilla extract

butter, mashed ripe bananas (about 2 large bananas), sour cream, eggs, vanilla, cake flour, sugar, baking soda, baking powder, salt, toasted, chopped walnuts

unsalted butter, at room temperature, sugar, egg, vanilla extract, all-purpose flour, baking soda, cream of tartar, salt, cinnamon, caramel sauce or dulce de leche, banana ice cream

milk, eggs, sugar, flour, butter, vanilla extract, bananas, ripe, cream, sweetened, peanut butter sandwich cookies