Peanut Butter, Banana and Baileys Cheesecake Milk Shake Recipe

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Peanut Butter, Banana and Baileys Cheesecake Milk Shake
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Ingredients:

Directions:

  1. Put all the ingredients into a blender and blitz until it is the texture you like for your milkshakes. It took me about 30 - 45 seconds to get everything combined to create a thick shake.
  2. Pour into glasses and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1231.07 Kcal (5154 kJ)
Calories from fat 342.57 Kcal
% Daily Value*
Total Fat 38.06g 59%
Cholesterol 38.76mg 13%
Sodium 458.78mg 19%
Potassium 740.27mg 16%
Total Carbs 53.51g 18%
Sugars 17.59g 70%
Dietary Fiber 5.87g 23%
Protein 24.28g 49%
Vitamin C 5.3mg 9%
Iron 1.4mg 8%
Calcium 172.1mg 17%
Amount Per 100 g
Calories 496.93 Kcal (2081 kJ)
Calories from fat 138.28 Kcal
% Daily Value*
Total Fat 15.36g 59%
Cholesterol 15.65mg 13%
Sodium 185.19mg 19%
Potassium 298.82mg 16%
Total Carbs 21.6g 18%
Sugars 7.1g 70%
Dietary Fiber 2.37g 23%
Protein 9.8g 49%
Vitamin C 2.1mg 9%
Iron 0.6mg 8%
Calcium 69.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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