259838 butter apricot poppy dressing Recipes

eggs, room temperature, warm water, dry yeast (or 2 envelopes active ), flour, milk, warmed to lukewarm, sugar, salt, butter, chilled and cut into 1/2 inch pieces, poppy seed, hazelnuts , plus, hazelnuts, toasted and skinned, raisins, milk, sugar, lemon , juice and zest of, almond paste, drop almond extract, egg white, beaten

active dry yeast, warm water (110 to 115 degrees ), sugar, sugar, warm milk (110 to 115 degrees ), shortening, salt, egg, beaten, all-purpose flour, butter, melted, poppy seed

yellow cake mix, eggs, apricot nectar, wesson oil, sugar, butter, apricot nectar

diced dried apricots (about 7 oz), butter, apricot nectar, honey, all-purpose flour (about 3 1/3 oz), oat bran, baking soda, salt, brown sugar, vanilla extract, carton plain fat-free yogurt, egg, egg white

pork tenderloin, sliced in 1 inch slices, butter, butter, apricot jam, sliced green onions, dried mustard, cider vinegar

all-purpose flour, sugar, plus 2 tbsp for sprinkling, baking powder, salt, unsalted butter, chilled , cut into pea-size pieces, heavy cream, unsalted butter, apricots, pitted , cut into sixths, nectarines, pitted , cut into sixths, sugar, heavy cream, chilled, vanilla extract, sugar

boneless skinless chicken breasts , spread open and laid flattish (butterfly them if you re feeling especially time-rich), butter, apricot preserves, approx 1/3 jar (or 1/2 cup reconstituted dried fruits, soaked in water or juice, your choice), chicken flavor stuffing mix , i.e. 2 packages, to be prepared per package directions

flour, baking powder, salt, quick-cooking oats, brown sugar, butter, apricot jam or 3/4 cup preserves

carrot, butter, apricot preserves (or mango chutney), fresh orange juice, orange rind, ground nutmeg, salt

cornstarch, sugar, butter, apricot juice, lemon juice (fresh is best )

whole wheat flour, splenda sugar blend for baking, baking powder, ground cinnamon, ground nutmeg, egg whites, nonfat vanilla soymilk, applesauce, butter, apricot

butter, italian salad dressing, lemon , zested and juiced, worcestershire sauce, chicken tenderloins, lemon pepper to taste, garlic salt to taste, onion powder to taste

papaya, mango, kiwi, strawberries, blueberries, raspberries, orange juice, cornstarch or 2 tbsp flour, apricot jam, poppy seed, fruit liqueur

butter or 1 tbsp margarine, apricots, drained, ground nutmeg

butter, apricot preserves, balsamic vinegar, salt and pepper to taste

eggs, sugar, butter, apricot jam, flour, cornstarch, lemon extract, pie shell unbaked