502 butter and herb red Recipes

  • Marrow Bones With Red Wine Sauce
    marrow bones, fresh parsley, chopped and
    12 More
    marrow bones, fresh parsley, chopped, fresh rosemary, chopped, fresh thyme, chopped, salt and ground black pepper to taste, red wine sauce, onions, finely chopped, butter, olive oil, beef stock, bay leaves, mixed fresh herbs, red wine, hoi sin sauce
    30 min, 14 ingredients
  • Herb Potatoes
    red potatoes , cut into cubes, butter, cubed and
    2 More
    red potatoes , cut into cubes, butter, cubed, minced fresh parsley, salt and pepper to taste
    25 min, 4 ingredients
  • Herbed New Potatoes
    red potatoes, butter, softened, sour cream and
    5 More
    red potatoes, butter, softened, sour cream, snipped fresh dill or 1/2 tsp dill weed, minced chives, salt, pepper, lemon juice
    15 min, 8 ingredients
  • Herbed Potato Wedges
    red potatoes, butter, melted, lemon juice and
    4 More
    red potatoes, butter, melted, lemon juice, grated parmesan cheese, dried thyme, salt, pepper
    20 min, 7 ingredients
  • Oops Smashed Red Potatoes Oops Smashed Red Potatoes
    red potatoes, washed and
    5 More
    red potatoes, washed, instant mashed potatoes with butter and herbs, 1 packet (do not make as directed), butter or 1/2 cup margarine, sour cream, milk
    30 min, 6 ingredients
  • Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine) Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine)
    flatiron steaks (also sold as top boneless chuck) and
    19 More
    flatiron steaks (also sold as top boneless chuck), salt , plus 2 tbsp, freshly ground black pepper , plus 1 tbsp pepper, garlic powder, red wine, divided , plus 1/2 cup, butter, onion, finely chopped, all-purpose flour, veal stock, red bliss potatoes with skin on , scrubbed and cut into quarters, canola oil , plus 1/4 cup, chopped fresh thyme leaves, chopped fresh rosemary leaves, red onions, very thinly sliced, honey, red wine vinegar, hot sauce (recommended : tabasco), grape jelly, canola oil, butter, cubed
    1 hour 25 min, 20 ingredients
  • Herbed Pork and Potatoes Herbed Pork and Potatoes
    butter, divided, cubed red potatoes (1-inch pieces) and
    12 More
    butter, divided, cubed red potatoes (1-inch pieces), boneless pork loin, cut into 1-inch cubes, dried rosemary, crushed, rubbed sage, salt, pepper, garlic clove, minced, crushed herb-seasoned stuffing, sliced celery, chopped onion, apple juice, tomatoes, chopped, minced fresh parsley
    30 min, 14 ingredients
  • Salmon and Herb Impossible Pie - Gluten Free Salmon and Herb Impossible Pie - Gluten Free
    gluten-free flour, eggs and
    5 More
    gluten-free flour, eggs, butter, softened (or you can use the equivelent amount of oil), chopped fresh dill or 1 tbsp dried herbs, you can use some dried herbs instead eg basil, red salmon, drained and flaked, green onions, finely sliced, grated tasty cheese
    30 min, 7 ingredients
  • Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse) Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse)
    unsalted butter, sliced red onion, red cabbage, shredded and
    14 More
    unsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme
    1 hour 45 min, 17 ingredients
  • Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson) Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson)
    olive oil, shallots, chopped, garlic, chopped, fresh thyme and
    26 More
    olive oil, shallots, chopped, garlic, chopped, fresh thyme, fresh marjoram, bay leaf, juniper berry, dry red wine, demi glace (thickened concentrated enhanced stock), divided, butter, kosher salt and freshly ground black pepper, to taste, new york strip steak, cut in half, fat trimmed, olive oil, divided, kosher salt and freshly ground black pepper, to taste, chilean sea bass, idaho potato, peeled , cut into a rectangle, sliced thin lengthwise on a mandolin, and held in a bowl of room temperature water, butter, divided, kernels from 1 ear white corn, shallots, sliced thin, cremini mushrooms, washed, halved, sherry vinegar, kosher salt and freshly ground black pepper, to taste, butter, leeks, halved, washed, and sliced into 1/2-inch pieces, shallot, sliced thin, kosher salt and freshly ground black pepper, to taste, white wine, chicken stock, heavy cream
    1 hour 5 min, 30 ingredients
  • Butter- and Herb-Roasted Red Onions Butter- and Herb-Roasted Red Onions
    red onions (about 7 oz each), peeled, cut vertically into... and
    4 More
    red onions (about 7 oz each), peeled, cut vertically into 6 wedges to within 1/2 inch of bottom, butter, room temperature, minced fresh rosemary, chopped fresh italian parsley, fresh lemon juice
    1 hour 15 min, 5 ingredients
  • Herb Roasted Red Skinned Potatoes Herb Roasted Red Skinned Potatoes
    red skinned potatoes, washed and halved (or quartered if ... and
    6 More
    red skinned potatoes, washed and halved (or quartered if they re larger), whole garlic cloves, peeled, shallots, peeled and halved with the root in tact, rosemary, thyme, olive oil, butter
    7 ingredients
  • Herb and Tomato Salad with Preserved Lemons (Emeril Lagasse) Herb and Tomato Salad with Preserved Lemons (Emeril Lagasse)
    red wine vinegar and
    15 More
    red wine vinegar, preserved lemon juice , from preserved lemons, recipe follows, toasted cumin seeds, extra-virgin olive oil, salt and freshly ground black pepper plus 1/2 tsp, tomatoes, cored and cut into wedges, preserving brine from preserved lemons, chopped preserved lemon rind from preserved lemons, roughly chopped fresh cilantro leaves, roughly chopped fresh parsley leaves, sliced red onions, head butter lettuce, washed, cored, and quartered, dozen medium size fresh lemons, washed and patted dry, coarse sea salt, plus more if desired, art) glass jar with a non-metal lid*, sterilized, extra-virgin olive oil , for storing
    20 min, 16 ingredients
  • Herb Butter Herb Butter
    butter, softened, minced fresh parsley, minced garlic and
    1 More
    butter, softened, minced fresh parsley, minced garlic, crushed red pepper flakes
    5 min, 5 ingredients
  • Herb Butter Herb Butter
    butter, softened, minced fresh parsley and
    3 More
    butter, softened, minced fresh parsley, minced garlic cloves, crushed red pepper flakes
    5 min, 5 ingredients
  • Herbed Potatoes Herbed Potatoes
    red potatoes, butter, green onions, sliced and
    4 More
    red potatoes, butter, green onions, sliced, chopped parsley leaves, snipped chives, salt, pepper
    35 min, 7 ingredients
  • Herbed Haddock Soup Herbed Haddock Soup
    butter and
    6 More
    butter, leeks (white and pale green parts only), thinly sliced, red-skinned potatoes, peeled , cut into 1/2-inch pieces, bottled clam juice, chopped fresh thyme or 2 tsp dried, whipping cream, haddock or other firm white fish fillet, cut into 1-inch pieces
    7 ingredients
  • Herbed Haddock Chowder Herbed Haddock Chowder
    butter, leeks, thinly sliced and
    8 More
    butter, leeks, thinly sliced, red potatoes, peeled, cut into 1/2 pieces, clam juice, fresh thyme, chopped (or 2 tsp. dried thyme), heavy cream, haddock , cut into 1-inch pieces, salt , to taste, pepper , to taste, cooked bacon, crumbled, garnish
    30 min, 10 ingredients




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