1998 bushel dutch Recipes
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Dutch Stewed ' Cinnamon' Pears (Stoofpeertjes)stewing pear, fresh lemon rind, cinnamon sticks and3 Morestewing pear, fresh lemon rind, cinnamon sticks, brown sugar, red wine, black currant liqueur3 hour 10 min, 7 ingredients
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Dutch Meat-filled Pancakes (gevulde Pannekoek)flour, eggs, milk, salt, sugar, butter and10 Moreflour, eggs, milk, salt, sugar, butter, onions, finely chopped, mushroom, finely chopped (1/4 lb), lean ground beef or 1 lb pork, flour, chicken stock or 2 cups beef stock, lemon juice, ground nutmeg, salt, pepper, melted butter1 hour 15 min, 16 ingredients
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Dutch Meatloaf a.k.a. Mince Muttischenminced meat (, beef or beef/pork mix) and10 Moreminced meat (, beef or beef/pork mix), soup vegetables, chopped very very fine, onion, garlic, minced, egg, white bread, salt, pepper, curry powder, paprika, butter1 hour 30 min, 11 ingredients
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Dutch Hache - Stewed Meatbeef, cut up into bite-size pieces and13 Morebeef, cut up into bite-size pieces, butter or 1/4 cup canola oil, flour, beef broth, sliced onions, diced celery, vinegar, fresh parsley, chopped, bay leaves, peppercorns, dried thyme leaves, worcestershire sauce, salt, cracked pepper6 min, 14 ingredients
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Dutch Cucumbers and Sour Creamcucumbers, onion, sliced in rings, salt, sugar, water and5 Morecucumbers, onion, sliced in rings, salt, sugar, water, vinegar, sour cream, dill seed, drop hot pepper sauce, pepper15 min, 10 ingredients
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