10728 burrito filling oamc Recipes

  • Cranberry Burritos
    flour tortillas, butter, melted, apple pie filling and
    2 More
    flour tortillas, butter, melted, apple pie filling, dried cranberries (craisins), walnuts, chopped
    30 min, 5 ingredients
  • Black Bean and Corn Burrito Filling
    black beans, corn (thaw if using frozen, or use 1 can ) and
    5 More
    black beans, corn (thaw if using frozen, or use 1 can ), taco seasoning, onion, diced, diced green chilis, vegetable oil, salsa (i like a medium spicyness)
    10 min, 7 ingredients
  • Breakfast Burritos
    loaded with eggs, meat, vegetables, and cheese, a hearty ... and
    10 More
    loaded with eggs, meat, vegetables, and cheese, a hearty breakfast burrito seems like the perfect way to start the day on the right foot. but with all those components, burritos can be time consuming to prepare. few of us have time to spare in the morning, so we wanted to come up with a simple, easy-to-prepare burrito. here s what we discovered, cook the components together in the same pan. use a nonstick skillet large enough to accommodate all the ingredients., cook the sausage and vegetables together and remove them from the skillet before cooking the eggs., overstir the eggs. use a heatproof rubber spatula to push, lift, and fold the eggs back and forth across the skillet., tortillas in the microwave to prevent them from ripping when you roll the burritos., assembling breakfast burritos, spread a portion of the filling in a line across each tortilla , just off center., fold the sides of each tortilla over the filling , then roll the bottom edge of the tortilla tightly up over the filling and continue to roll into a burrito., folding scrambled eggs, as the eggs cook , gently push, lift, and fold them from 1 side to the other, using a wooden spoon or heatproof spatula, until large, airy curds have formed.
    15 min, 11 ingredients
  • Bean Burrito Casserole
    frozen bean and cheese burritos and
    8 More
    frozen bean and cheese burritos, condensed cream of chicken or cream of mushroom soup, sour cream, diced green chile peppers, drained, shredded cheddar cheese, tomato, chopped (optional), avocados - peeled, pitted and sliced (optional), sliced black olives, drained (optional), salsa (optional)
    45 min, 9 ingredients
  • Beef Wet Burritos Hacienda-Style!
    chuck roast , trim outer fat and
    21 More
    chuck roast , trim outer fat, seasoning salt (i use johnnie s), garlic powder, fresh coarse ground black pepper, cumin, chili powder, vegetable oil , more if needed, beef broth, taco seasoning mix, red hot sauce, butter, flour tortillas , burrito-sized, refried beans, sliced tomato, shredded lettuce, colby-monterey jack cheese, shredded, sour cream, jalapeno , rings (optional), salsa (optional), black olives (optional), prepared spicy enchilada sauce, prepared beef gravy
    3 hour , 22 ingredients
  • Gyro Burritos
    olive oil, lemon juice, garlic powder, cinnamon, salt and
    11 More
    olive oil, lemon juice, garlic powder, cinnamon, salt, onion powder, cumin, oregano, red pepper flakes, ground beef (my daughter is a vegetarian, i cook rice with the paste-she loves it!) or 1 lb ground turkey (my daughter is a vegetarian, i cook rice with the paste-she loves it!), light sour cream, diced cucumber, salt, dill weed, burritos, white onion, chopped
    30 min, 16 ingredients
  • Breakfast Burritos
    pork sausage or 1/2 lb chorizo sausage, if you prefer and
    12 More
    pork sausage or 1/2 lb chorizo sausage, if you prefer, onion, diced, green peppers, diced or 1 can green chili, if you prefer, frozen hash brown potatoes, eggs, shredded cheddar cheese, salt and pepper, cumin, shredded cheddar cheese, salsa or picante sauce, jalapeno, sour cream, black olives (or any other burrito topping you prefer)
    25 min, 13 ingredients
  • Crock Barley, Bean & Corn Burrito Filling Crock Barley, Bean & Corn Burrito Filling
    black beans, rinsed & drained and
    10 More
    black beans, rinsed & drained, tomatoes and green chilies, undrained, barley, uncooked, vegetable broth, frozen corn, onion, chopped, lime juice, cumin, chili powder, ground red pepper, garlic clove, minced
    4 hour 10 min, 11 ingredients
  • Veggie Burrito Filling (Crock Pot) Veggie Burrito Filling (Crock Pot)
    dried pinto bean , soaked overnight and drained and
    10 More
    dried pinto bean , soaked overnight and drained, wheat berries, rye berries, onion, chopped, garlic clove, chopped, crushed tomatoes (or 1 15 ounce can plus 1 can full water), vegetable broth, hot green chili pepper, chopped, dried red chili, ground cumin, chili powder
    8 hour 20 min, 11 ingredients
  • Beef and Veggie Burrito Filling Beef and Veggie Burrito Filling
    ground beef, onion, chopped, bell pepper, chopped and
    9 More
    ground beef, onion, chopped, bell pepper, chopped, tomato, diced, salt, sugar, chili powder, garlic powder, paprika, dried cilantro, dried chipotle powder, water
    30 min, 12 ingredients
  • Adzuki Bean Taco/Burrito Filling Adzuki Bean Taco/Burrito Filling
    dry adzuki beans, water, olive oil, onion, garlic cloves and
    4 More
    dry adzuki beans, water, olive oil, onion, garlic cloves, cubes vegetarian chicken-flavored bouillon or 2 vegetarian beef-flavored bouillon, bay leaf, taco seasoning, crushed red pepper flakes (optional)
    10 hour 15 min, 9 ingredients
  • Lib's Burrito Filling Lib's Burrito Filling
    ground beef, onion, diced, garlic, diced, crushed tomatoes and
    3 More
    ground beef, onion, diced, garlic, diced, crushed tomatoes, whole white beans or 1 (14 oz) can kidney beans, drained., olive oil, taco seasoning (i use old elpaso brand)
    15 min, 7 ingredients
  • Slow-Cooker Curry Chicken and Rice Burrito Filling Slow-Cooker Curry Chicken and Rice Burrito Filling
    boneless skinless chicken breasts, frozen (or use 6 froze... and
    9 More
    boneless skinless chicken breasts, frozen (or use 6 frozen boneless skinless chicken breast halves), cream of shrimp soup (or cream of chicken soup), whole milk, curry powder, cayenne pepper, ground turmeric, black beans, undrained, water, instant rice, lime juice
    22 min, 10 ingredients
  • Roasted Veggie Burrito Filling Roasted Veggie Burrito Filling
    onion, potatoes, olive oil, maple syrup and
    4 More
    onion, potatoes, olive oil, maple syrup, dried chipotle powder, lime , juice of, salt, zucchini
    55 min, 9 ingredients
  • Mexicali Goodness Burrito Filling Mexicali Goodness Burrito Filling
    olive oil, garlic cloves, minced, onion, diced and
    5 More
    olive oil, garlic cloves, minced, onion, diced, ground beef, cumin, diced tomatoes, chopped green chilies, hot sauce
    40 min, 8 ingredients
  • Turkey Bean Burrito Filling Turkey Bean Burrito Filling
    fajita seasoning mix, water, onion, diced and
    4 More
    fajita seasoning mix, water, onion, diced, bell pepper, diced, lean ground turkey, pinto beans, drained and rinsed, frozen corn, thawed
    15 min, 7 ingredients
  • Jaime's Quick Burrito Jaime's Quick Burrito
    flour tortillas , burrito size and
    4 More
    flour tortillas , burrito size, soy cheddar cheese , soy station brand, onion, chopped, salsa , chi chi s medium thick and chunky, refried beans , no lard, no transfat
    5 ingredients
  • Nice Thai Burritos Nice Thai Burritos
    short-grain brown rice, cooked and
    9 More
    short-grain brown rice, cooked, broccoli, cut up into small chunks, cauliflower, cut up into small chunks, snow pea pods, cut into strips, carrot , cut into coins, red bell pepper , cut into strips, pico de gallo (homemade or good quality store bought ), thai peanut sauce, cilantro, finely minced, whole wheat flour tortillas (10-inch burrito size)
    20 min, 10 ingredients




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