133002 burmese rice fried vegetables Recipes

brown rice, vegetable broth, chopped celery, chopped onion, chopped carrot, olive oil

dried shiitake mushrooms , soaked in hot water and sliced in thirds, snow peas , strings removed, red bell pepper , cut into 1/4-inch slices, green onions with tops, cut in 1-inch pieces, baby corn (optional), garlic, chopped, vegetable oil, soy sauce, water (as needed), sugar, sesame oil, cornstarch , dissolved in, water, black pepper, red bell pepper, cut in strips, fresh cilantro leaves

green bell pepper , julienned, red bell pepper , julienned, carrots, sliced, broccoli florets, vegetable oil, low sodium soy sauce, ground ginger, green onion, thinly sliced, cornstarch, chicken broth, cold water

uncooked rice, curry, garam masala, turmeric powder, ginger, cauliflower, red pepper, green onion, cayenne pepper, chicken stock, water, butter

butter, onion, chopped, whole cardamom pods, bay leaves, black peppercorns, cinnamon stick, broken in two pieces, whole cumin seeds, basmati rice, water, salt, saffron, frozen peas

canola oil, chopped green bell pepper, chopped onion, rice, chicken broth, diced green chilies, tomato, diced, shredded cheddar cheese

low sodium chicken broth, grain rice, olive oil, onion, sliced thinly, garlic clove, minced, green bell pepper, seeded and chopped, orange bell pepper, seeded and chopped, red bell pepper, seeded and chopped, mushroom, sliced, canned crushed tomatoes (i used muir glen), pimento stuffed olive, sliced, salt (optional), pepper

chicken broth, tomato puree, dry sherry, soy sauce, sesame oil, unsalted butter, garlic cloves, minced, minced fresh ginger, curry powder, white rice, diced carrot, raisins, sliced scallion

uncooked brown rice, butternut squash (about 3 lb), cubed, apples, coarsely chopped, sweet potato, peeled and cubed, onion, chopped, salt, pepper, reduced-sodium chicken broth, raisins, minced fresh tarragon or 1 tsp dried tarragon

vegetable oil, shallots, thinly sliced, skinless, boneless chicken meat, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar, tomatoes, cut into wedges, cilantro, chopped

garlic clove (depending on preference), basil leaves, mint leaves, vegetable oil (for frying ) or 2 tbsp sunflower oil (for frying), cooked japanese-style rice, granulated vegetable stock powder, soy sauce

oil, garlic, chopped, eggs, whisked, leftover white rice, fried chicken, diced (of your choice) or 2 tbsp assorted fresh vegetables, chopped (of your choice), spring onions, soy sauce, salt, white pepper powder, sugar, pineapple, chopped, raisins, fried cashews

frozen stir fry vegetables, vegetable broth, soy sauce, cooked long grain brown rice, sweet chili sauce

green chinese leaves (bok choy,choy sum or kailan ), blanch for 1 minute,and drain), black dried chinese mushrooms (boil until the mushroom is soft), vegetable oil, oyster sauce, salt to taste (you don tsp really need it because of the oyster sauce and dried shrimp), red chillies (cut diagonally ), dried shrimps (the small ones )

oil, onion, finely diced, garlic, minced, serrano chili, minced, green bell pepper, finely diced, rice, tomato, diced, frozen corn, thawed, carrot, grated, ground cumin, dried oregano, chicken broth, frozen peas, thawed, salt, fresh cilantro, chopped, for garnish

white rice, green bell pepper, diced, onion, diced, carrot, diced small, garlic cloves, minced, olive oil, enchilada sauce, cumin, chili powder, water

white rice, uncooked, steak , cut into stir-fry strips, sugar, black pepper, vegetable oil, onion, chopped, egg, thick soy sauce, soy sauce, stir fry vegetables, ginger, garlic, chopped, cornstarch, water, oyster sauce, salt

vegetable fried rice, sesame oil, bottled minced garlic, fresh minced ginger, jarred red peppers, chopped, green bell pepper, chopped, onion chopped, sliced mushrooms, drained, baby carrots , sliced lengthwise three times each carrot, head of bok choy coarsely chopped, cooked brown rice, cooled, green onion, snipped tops and bottom