721 burgundy worthy feast Recipes

burgundy or other dry red wine, apple cider vinegar, garlic, minced, fresh tarragon, whole peppercorns, dried whole thyme

chopped onions, vegetable oil, russet potato, diced into 1/4 inch cubes (baking potato, peel if you want to!), minced garlic cloves, fresh jalapeno chile, seeded and minced fine (wear rubber gloves when mincing), chipotle chile, minced fine (as many as you can handle, keep the rubber gloves on to mince these!), adobo sauce (but i scrape it out of the can the chipotles were in) (optional), all-purpose flour, chicken broth, fat-free half-and-half (or regular half and half, if you can spare the calories !), diced tomatoes, well-drained (or 3 - 5 fresh roma tomatoes, diced), fresh corn (for extra smokiness, roast the corn before adding to the chowder) or 2 cups frozen corn (for extra smokiness, roast the corn before adding to the chowder), chopped fresh flat-leaf parsley, diced boneless smoked chicken breasts (discard skin and fat, (or more, if you want, we smoke our own, but you can buy smoked chicken breast), salt and pepper, to taste

peaches (peeled and roughly chopped ), blueberries (fresh or frozen ), sugar (i like a mixture of turninado and brown ), cinnamon, nutmeg, melted butter (in pan ), flour, sugar, baking powder, salt, milk (warmed ), eggs

burgundy wine, beef stock or 1 cup beef bouillon, thyme, parsley, bay leaf, garlic clove, mashed, beef brains, soaked and peeled (calf s brains), tomato paste, flour, mashed to a paste with butter, butter, softened, salt , to taste, black pepper , to taste, white pearl onions , carmelized, fresh mushrooms , sauteed in butter, butter, softened, croutons (optional), parsley, minced (optional)

chuck roast, flour, garlic powder, salt, pepper, olive oil, onion gravy mix, peppercorn gravy mix (can also use brown ), red wine, water, sliced mushrooms

cherry jello, boiling water, cold gallo burgundy wine, pitted black cherries, heavy cream , whipped

burgundy wine, salt, worcestershire sauce, garlic cloves, chopped, onion salt, freshly ground black pepper, beef tri-tip

burgundy wine, club soda or seltzer water, fresh lime juice, fresh lemon juice, sugar substitute (recommended: splenda ), lemon , sliced into circles, lime , sliced into circles, diet tang or any crystal light fruit drink, optional

burgundy wine, pineapple juice, apple cider vinegar, soy sauce, prepared mustard, honey, tabasco sauce

burgundy , pinot noir, or other fruity red wine, chicken in serving pieces, onions, chopped, minced garlic, olive oil, pitted prunes, salt and pepper

burgundy or other dry red wine, water, beef flavor base, beau monde seasoning, dried whole thyme, crushed, dried whole rosemary, crushed, garlic powder, lean beef for stewing, cut into 1-inch cubes, butter or margarine, onions, peeled and quartered, sliced carrots, dumplings

burgundy chilled, oranges sliced, triple sec chilled, brandy chilled, ginger ale chilled, ice cubes

uncooked medium egg noodles, refrigerated fully cooked beef pot roast with gravy (such as burnett and son), dry red wine, dried oregano, cracked black pepper, frozen pearl onions, presliced mushrooms, water, cornstarch

burgundy, minced shallots, salt, ground thyme, bay leaf, basic brown sauce, chopped fresh parsley

burgundy , port, or sherry wine, sugar, liquid fruit pectin

burgundy or other dry red wine, red wine vinegar, dijon mustard, sugar, pepper, worcestershire sauce, olive oil

sliced fresh shiitake or portobello mushrooms, garlic cloves, chopped, olive oil, dry red wine, condensed beef broth, undiluted, soy sauce, semisweet chocolate morsels

vanilla wafers, crushed, chopped nuts , finely, powdered sugar, cocoa, salt, rum or 1/2 cup brandy or 1/2 cup orange juice or 1/2 cup bourbon, light karo syrup