188744 burghul bi bulgur cheese eggplant Recipes

  • Eggplant Parmesan
    eggplants (about 3), cut crosswise into 1/3-inch-thick ro... and
    14 More
    eggplants (about 3), cut crosswise into 1/3-inch-thick rounds, salt, tomatoes, olive oil, garlic cloves, finely chopped, fresh basil leaves , torn in half, black pepper, dried hot red pepper flakes, all-purpose flour, eggs, panko (japanese bread crumbs), grated parmigiano-reggiano (2/3 cup), chilled fresh mozzarella (not unsalted), thinly sliced, your liking ) of shredded italian cheese (i like the ones with mixed provolone, asiago, parmesan and mozzarella) to use in addition to the cheeses listed above. sometimes i just like to up the cheese quotient, especially on top, where it gets all puffy, chewy and a bit browned around the edges., but it will taste perfect without the additonal cheese....
    2 hour , 15 ingredients
  • Eggplant Rollatini
    eggplant, salt, onion, chopped, olive oil and
    26 More
    eggplant, salt, onion, chopped, olive oil, garlic cloves, minced, tomato sauce, diced tomatoes, chicken broth, tomato paste, minced fresh parsley, sugar, salt, dried basil, pepper, crushed red pepper flakes, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh parsley, egg, lightly beaten, pepper, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, divided, garlic cloves, minced, minced fresh parsley, salt and pepper, oil for frying
    30 min, 31 ingredients
  • Eggplant-Ziti Parmesan
    eggplant, peeled and thinly sliced, dry ziti pasta and
    6 More
    eggplant, peeled and thinly sliced, dry ziti pasta, ricotta cheese, eggs, beaten, mozzarella cheese, shredded, grated pecorino romano cheese, spaghetti sauce, or your favorite recipe, salt and pepper to taste
    45 min, 8 ingredients
  • Eggplant Parmesean
    eggplant, peeled, spinach, steamed and
    5 More
    eggplant, peeled, spinach, steamed, italian style breadcrumbs, grated parmesan cheese, light ricotta cheese, mozzarella cheese, pasta sauce
    7 ingredients
  • Eggplant (Aubergine) and Ziti Parmesan
    eggplants, peeled and cut into 1/2 inch slices, salt and
    11 More
    eggplants, peeled and cut into 1/2 inch slices, salt, ziti pasta, oil, garlic clove, crushed (or more ), black pepper, freshly ground, part-skim ricotta cheese or 1 1/3 cups low fat cottage cheese, parmesan cheese, grated, divided, fresh parsley or 1 tbsp dried parsley flakes, minced, dried basil, oregano, hot red pepper flakes (optional), tomato sauce (or more )
    31 min, 13 ingredients
  • Eggplant (Aubergine)   Crepes  With Spinach Filling
    eggplant, oil, dried basil, salt & pepper, to taste and
    6 More
    eggplant, oil, dried basil, salt & pepper, to taste, marinara sauce, fresh baby spinach, water, ricotta cheese, italian cheese blend , plus, italian cheese blend, divided
    25 min, 10 ingredients
  • Eggplant (Aubergine) Lasagna
    eggplants , cut into very thin slices, olive oil and
    7 More
    eggplants , cut into very thin slices, olive oil, chopped onion, mushroom, sliced, lasagna noodles, spaghetti sauce, part-skim ricotta cheese, shredded mozzarella cheese, grated parmesan cheese
    1 hour 10 min, 9 ingredients
  • Eggplant Timbale
    eggplants, sliced 1/4-inch thick, olive oil , plus 2 tbsp and
    13 More
    eggplants, sliced 1/4-inch thick, olive oil , plus 2 tbsp, salt, fresh ground black pepper, penne pasta, onion, diced, ground beef, italian pork sausage, marsala wine, frozen peas, thawed, marinara sauce, store-bought, smoked mozzarella cheese, diced (about 6 oz), pecorino romano cheese, grated, pecorino romano cheese, grated, fresh basil leaf, chopped
    55 min, 15 ingredients
  • Eggplant Lasagna
    eggplants, sliced in 1/4-inch slices, olive oil and
    8 More
    eggplants, sliced in 1/4-inch slices, olive oil, salt and pepper, good marinara sauce, part-skim ricotta cheese, part-skim mozzarella cheese, grated parmesan cheese, egg, beaten, chopped fresh parsley, sugar
    30 min, 10 ingredients
  • Baked Eggplant Parmigiana Baked Eggplant Parmigiana
    traditionally , eggplant is fried in oil on the stove top... and
    8 More
    traditionally , eggplant is fried in oil on the stove top. however, baking it drastically reduces the calories and fat without sacrificing flavor. plus you get to eat more., eggplant, eggs, a pinch of crushed red pepper flakes, a couple of pinches of salt, bread crumbs (preferably plain ), grated reggiano-parmigiano cheese, eggplant , cut into 3/8-inch thick slices (yield 10-12 slices)
    30 min, 9 ingredients
  • Cheese-Filled Eggplant Rolls Cheese-Filled Eggplant Rolls
    eggplant (about 1 lb), trimmed, olive oil, kosher salt and
    6 More
    eggplant (about 1 lb), trimmed, olive oil, kosher salt, freshly ground black pepper, bottled marinara sauce, divided, part-skim ricotta cheese, goat cheese, chopped fresh parsley, shredded part-skim mozzarella cheese
    58 min, 10 ingredients
  • Eggplant (Aubergine) Rigatoni Bake Eggplant (Aubergine) Rigatoni Bake
    eggplant, cut in 1/4 inch slices (about 1 pd), olive oil and
    14 More
    eggplant, cut in 1/4 inch slices (about 1 pd), olive oil, lean ground beef, zucchini , halved lengthwise and sliced, green bell pepper, quartered and sliced, onion, sliced, fresh minced garlic (or more to taste), stewed tomatoes, tomato sauce (hunt s is best), salt and pepper, ground cinnamon, rigatoni pasta, cooked and drained to only firm-tender (can use more pasta if desired), cream of celery soup, undiluted, whole milk or 1 cup half-and-half cream, monterey jack cheese, grated (or any similar cheese), grated parmesan cheese (can use more to taste)
    45 min, 16 ingredients
  • Eggplant Parmesan With Goat Cheese Sandwich Eggplant Parmesan With Goat Cheese Sandwich
    eggplant, peeled or unpeeled,sliced into 1/4 inch thick s... and
    6 More
    eggplant, peeled or unpeeled,sliced into 1/4 inch thick slices, extra virgin olive oil, for brushing, kosher salt, white bread, tomato paste (sun-dried is best), fresh goat cheese, freshly grated parmesan cheese
    10 min, 7 ingredients
  • Eggplant (Aubergine) Tomato and Cheese Bake Eggplant (Aubergine) Tomato and Cheese Bake
    eggplant, cut into 1/2 inch rounds, flour and
    8 More
    eggplant, cut into 1/2 inch rounds, flour, seasoned bread crumbs, egg, slightly beaten, garlic clove, sliced, tomatoes, sliced, olive oil, grated parmesan cheese, sliced mozzarella cheese, salt and pepper
    1 hour 25 min, 10 ingredients
  • Eggplant (Aubergine) Alla Pasta Nostra Eggplant (Aubergine) Alla Pasta Nostra
    eggplants, peeled, coarse salt, corn oil and
    4 More
    eggplants, peeled, coarse salt, corn oil, dried greek oregano, baita cheese or 15 tbsp montasio cheese, grated, parmigiano-reggiano cheese, grated, tomatoes, thinly sliced
    1 hour , 7 ingredients
  • Eggplant (Aubergine) Roll-Ups Eggplant (Aubergine) Roll-Ups
    eggplants, vegetable oil (for frying ) and
    7 More
    eggplants, vegetable oil (for frying ), tomato sauce (i use a hearty homemade meat sauce, but you can use jarred), ricotta cheese, parmesan cheese, shredded mozzarella cheese, minced garlic cloves, eggs, breadcrumbs
    1 hour 15 min, 9 ingredients
  • Eggplant (Aubergine) Rolatini Eggplant (Aubergine) Rolatini
    eggplant, sea salt, parmesan cheese, mozzarella cheese and
    5 More
    eggplant, sea salt, parmesan cheese, mozzarella cheese, pine nuts, fresh basil, tomato sauce, eggs, ricotta cheese
    35 min, 9 ingredients
  • Eggplant Rolantini Eggplant Rolantini
    eggplants (about 4 lb total ) and
    10 More
    eggplants (about 4 lb total ), sea salt & freshly ground black pepper, vegetable oil cooking spray, ricotta cheese, eggs, lightly beaten, mozzarella cheese, shredded, parmesan cheese, grated, pine nuts, toasted, basil leaves , chiffonaded, extra-virgin olive oil, for drizzling, tomato sauce
    36 min, 11 ingredients




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