189414 bunko dip sage sausage cream Recipes

sage-flavored pork sausage, sliced celery, chopped onion, chopped sweet red pepper, chopped green pepper, fresh mushrooms, sliced, sliced water chestnuts, drained, converted rice, uncooked, chicken broth, salt, ground pepper

sausage, ground, pizza dough, thawed, part-skim ricotta cheese, drained well, mozzarella cheese, shredded, parmesan cheese, pepperoni slice, cooked, crushed red pepper flakes, garlic clove, minced, olive oil, parmesan cheese, grated , to taste, marinara sauce , to dip, heated, salt and pepper

sausage (schneider s mini-sizzlers), chili sauce, prepared horseradish, beef base, mix, water, prepared mustard, basil, onion, finely chopped

roll of pork sausage, cream cheese, rotel tomatoes , with lime and cilantro, undrained, sharp cheddar cheese, hormel chili without beans, cumin

velveeta cheese, sausage, cream of mushroom soup, rotel tomatoes

thick) rib pork chop, extra-virgin olive oil, chopped onion, cider vinegar, water, heavy cream, chopped fresh sage, chopped fresh parsley

wonton wrappers, canned pumpkin, egg, salt, pepper, butter, olive oil, half-and-half cream, rubbed sage, salt & pepper

sausage (i used jimmy dean), hot sausage (i used jimmy dean), chicken broth, cream of chicken soup, cream of celery soup, yellow onion, finely chopped, frozen southern style hash brown potatoes, milk , to thin

mild pork sausage, cream cheese, rotel tomatoes (chunky style)

braunschweiger sausage, cream cheese, onion, chopped fine, tabasco sauce (optional), fresh chives, chopped (optional), crackers or breadstick

bulk smoked sausage, cream cheese, cubed, pizza sauce, mozzarella cheese, shredded, cheddar cheese, shredded

ground beef, breakfast sausage, cream of mushroom soup, picante sauce, processed cheese food (like velveeta)

sausage (cooked/drained ), sharp cheddar cheese, shredded, monterey jack cheese, shredded, prepared hidden valley ranch dip, black olives, chopped, red pepper, chopped, wonton wrappers (found in produce aisle)

ground beef or chuck, ground sausage, cream of mushroom soup, rotel, velvetta cheese, cubed

russet potatoes, peeled, cut into 1 1/2-inch cubes, butter, minced fresh sage, minced fresh sage, whipping cream, whole milk, coarsely grated sharp white cheddar cheese (about 9oz.)

heavy cream, half-and-half, coarsely chopped fresh sage, by 1/2-inch) strips lemon zest, egg yolks, granulated sugar, salt, all-purpose flour, cinnamon, ground allspice, baking soda, salt, light brown sugar, eggs, safflower or canola oil, fresh pumpkin puree or canned solid-pack pumpkin, dried tart cherries, unsalted butter, light brown sugar, granulated sugar, fresh lemon juice, cinnamon, salt, fresh pumpkin (preferably sugar or cheese pumpkin), peeled, seeded, and cut into 1/4-inch dice (2 cups), arrop (spanish candied pumpkin) syrup, garnish: confectioners sugar

creamed spinach dip, addition of sour cream makes this creamed spinach extra-tangy and echoes the traditional sour cream served with classic potato pancakes., heavy cream, frozen spinach (2/3 of a 10-oz package), thawed, chopped, and drained well or spun dry in salad spinner, sour cream, at room temperature