56042 buggyhair cauliflower soup Recipes

  • Creamy Cauliflower Soup
    head cauliflower , cut into bite-sized pieces, butter and
    7 More
    head cauliflower , cut into bite-sized pieces, butter, onion, chopped, flour, chicken stock, milk or 2 cups cream, worcestershire sauce, salt, cheddar cheese, grated
    15 min, 9 ingredients
  • Roasted Cauliflower Soup
    head cauliflower, cut into florets (about 3 lb) and
    10 More
    head cauliflower, cut into florets (about 3 lb), onion, sliced, garlic cloves, each halved, olive oil, chicken broth (3 2/3 cups), water, bay leaf, chopped fresh thyme, half-and-half, salt (to taste), fresh ground black pepper (to taste)
    1 hour , 11 ingredients
  • Creamy Cauliflower Soup
    chicken broth, head cauliflower, chopped, onion, diced and
    7 More
    chicken broth, head cauliflower, chopped, onion, diced, carrot, diced, celery ribs, diced, butter, milk, flour, salt & pepper, velveeta cheese (optional)
    1 hour , 10 ingredients
  • Potato-Cauliflower Soup
    russet potatoes, peeled and chopped and
    7 More
    russet potatoes, peeled and chopped, head cauliflower, chopped, onion, diced, garlic clove, diced, olive oil, soymilk, salt and pepper, to taste, water
    30 min, 8 ingredients
  • Cheesy Cauliflower Soup
    olive oil and
    8 More
    olive oil, shredded monterey jack pepper cheese (6 oz) or 1 1/2 cups soy cheese, of choice (6 oz), vegetable broth, chopped green onion, roasted red pepper, fresh cauliflower florets (2 packages 8 oz each), salt (optional), hot pepper sauce (tabasco), soy flour
    22 min, 9 ingredients
  • Green Cauliflower Soup
    head cauliflower, cut into small florets and
    9 More
    head cauliflower, cut into small florets, organic chicken broth (please do not use chicken cubes or the like.), onion, diced, garlic cloves, minced, butter, flour, whole milk (i use goat milk) or 1 cup cream (i use goat milk), green onion, cut into thin rings, freshly shredded sharp cheddar cheese (asiago and parmesan are also good), salt and pepper
    30 min, 10 ingredients
  • Spiced Cauliflower Soup
    canola oil, cinnamon sticks, mild curry powder and
    6 More
    canola oil, cinnamon sticks, mild curry powder, onion, halved and sliced, garlic cloves, minced, water, vegetable broth, head cauliflower , cut into sm florets, sliced mustard greens
    51 min, 9 ingredients
  • Curry Cauliflower Soup
    margarine, onion, curry, grated apples and
    5 More
    margarine, onion, curry, grated apples, head cauliflower, separated into small florets, vegetable broth, chopped parsley, grated ginger, salt , pepper, and nutmeg to taste
    1 hour 5 min, 9 ingredients
  • Creamy Cauliflower Soup
    onion, diced, garlic cloves, minced and
    9 More
    onion, diced, garlic cloves, minced, butter or 1 tbsp margarine, chicken stock or 4 cups broth, cauliflower, chopped, potatoes, peeled and chopped, bay leaf, milk, grated carrot, salt and pepper, parsley (to garnish )
    1 hour , 11 ingredients
  • Curried Cauliflower Soup
    heads cauliflower, cut into florets (about 8 cups) and
    9 More
    heads cauliflower, cut into florets (about 8 cups), vegetable oil, salt, butter, onion, diced, curry powder, water, reduced-sodium canned chicken or 2 cups vegetable broth, salt & pepper, fresh parsley
    55 min, 10 ingredients
  • Chilled Cauliflower Soup
    butter, garlic clove, minced and
    9 More
    butter, garlic clove, minced, head cauliflower, chopped (approx . 2 cups), chicken stock, potato, peeled & diced, cayenne pepper, salt, dried basil, lemon juice, dry sherry, heavy cream
    12 min, 11 ingredients
  • Silky Cauliflower Soup
    head cauliflower, extra-virgin olive oil, onion, chopped and
    4 More
    head cauliflower, extra-virgin olive oil, onion, chopped, garlic, minced, low-sodium chicken stock, grated parmesan, salt and freshly ground black pepper
    20 min, 7 ingredients
  • Creamy Cauliflower Soup
    vegetable oil, onions, halved and thinly sliced, salt and
    8 More
    vegetable oil, onions, halved and thinly sliced, salt, garlic cloves, minced, dry white wine, head cauliflower (2 lbs.), chopped, chicken or vegetable broth, freshly ground white pepper, extra-virgin olive oil, minced chives, chopped flat-leaf parsley
    11 ingredients
  • Tangy Cauliflower Soup Tangy Cauliflower Soup
    unsalted butter or 4 tbsp unsalted margarine and
    12 More
    unsalted butter or 4 tbsp unsalted margarine, extra virgin olive oil, onion, finely chopped, garlic cloves, sliced, cauliflower, cut into 1-inch florets, ground coriander, salt & freshly ground black pepper, vegetable stock or 4 cups water, egg, cornstarch, plain low-fat greek yogurt, coarsely chopped fresh cilantro, crushed red pepper flakes, for sprinkling
    45 min, 13 ingredients
  • Vegetarian Cauliflower Soup Vegetarian Cauliflower Soup
    salt & pepper, extra virgin olive oil, butter and
    10 More
    salt & pepper, extra virgin olive oil, butter, heads cauliflower, cut into florets, celery ribs, including leafy tops from the heart of the , finely chopped, onion, chopped, fresh thyme, chopped, all-purpose flour, vegetable stock, half-and-half or 1 cup whole milk, hot sauce (optional), fresh parsley or 3 tbsp chives, chopped, for garnish, parmesan cheese, grated
    1 hour , 13 ingredients
  • Ballymaloe Cauliflower Soup Ballymaloe Cauliflower Soup
    water, cauliflower , leaves reserved and
    8 More
    water, cauliflower , leaves reserved, unsalted butter (1/4 stick), flour, milk, freshly grated parmesan cheese, grated nutmeg, salt & freshly ground black pepper, freshly grated parmesan cheese, crouton , sauted in butter until golden brown
    21 min, 10 ingredients
  • Creamy Cauliflower Soup Creamy Cauliflower Soup
    frozen cauliflower, worcestshire sauce, margarine and
    5 More
    frozen cauliflower, worcestshire sauce, margarine, velveeta, chicken broth, chopped onions, milk, snipped chives , if desired
    8 ingredients
  • Cheddar Cauliflower Soup Cheddar Cauliflower Soup
    olive oil, yellow onion diced and
    6 More
    olive oil, yellow onion diced, head cauliflower (about 2.5 lbs) cut into florets, chicken (or vegetable) broth, heavy cream, kosher salt, freshly ground pepper to taste, white cheddar cheese shredded
    8 ingredients




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