81 buffalo sauce louisiana sauce Recipes

refrigerated breaded chicken patties, louisiana-style hot sauce, canola oil, butter, softened, sandwich buns, split, provolone cheese, blue cheese salad dressing, lettuce , tomato and red onion slices, hot sauce

crumbled blue cheese, mayonnaise, milk, lemon juice, minced fresh parsley, worcestershire sauce, boneless skinless chicken breasts, cubed, salt, canola oil, lime juice, louisiana-style hot sauce, honey, cucumber , halved lengthwise, seeded and thinly sliced, celery rib, thinly sliced, julienned carrots, bibb or boston lettuce leaves

celery ribs, finely chopped, onion, chopped, carrot, finely chopped, garlic cloves, minced, butter, ground chicken, olive oil, chicken broth, kidney beans, rinsed and drained, white kidney or cannellini beans, rinsed and drained, crushed tomatoes, tomato sauce, tomato paste, louisiana-style hot sauce, smoked paprika, bay leaf, salt, pepper, crumbled blue cheese and tortilla chips

crumbled blue cheese, buttermilk, light sour cream, fresh ground black pepper, chicken tenders (about 12 oz), louisiana hot sauce, all-purpose flour, kosher salt, butter, vegetable oil, stalks celery, cut into 3 inch lengths

chicken wings, seasoned flour, louisiana hot sauce, unsalted butter, melted (4 sticks), garlic powder, ketchup

crystal louisiana hot sauce, butter, paprika, black pepper, garlic powder, uncooked large shrimp, peeled and de-veined, egg, beaten, milk, flour, canola oil , to deep fry shrimp

ground beef, condensed tomato soup (regular or 25% less sodium), louisiana-style hot sauce, crumbled blue cheese, pepperidge farm classic hamburger buns, split, lettuce leaves, red onion slices, tomato slices

rice chex, wheat chex cereal, parmesan fish shaped crackers, pretzels , small, butter, hot sauce (i use louisiana brand), ranch dressing mix, celery seeds

whole chicken wings (5 lb), oil for frying, butter, cubed, louisiana-style hot sauce, cayenne pepper, celery salt, onion powder, garlic powder, celery ribs and ranch salad dressing, optional

boneless skinless chicken breasts, cut into 1/2-inch cubes, olive oil, louisiana-style hot sauce, salt, pepper, romaine, chopped, celery ribs, chopped, shredded carrots, fat-free ranch salad dressing

chicken wings , sections, louisiana hot sauce (crystal or any good brand), habananero hot sauce (optional)

popped popcorn, divided, corn chips, dry roasted peanuts, butter, cubed, louisiana-style hot sauce, celery seed

louisiana hot sauce, dried italian salad dressing mix, butter

louisiana hot sauce (formerly known as my secret hot sauce ), chopped garlic clove (or 2 tbsp spoon garlic powder), butter (spread works also), brown sugar, seasoning salt, worcestershire sauce

butter, hot pepper sauce (like louisiana or franks not tabasco), cider vinegar, italian salad dressing mix (good seasons .6 oz dry packet), chicken tenders, rinsed and patted dry, vegetable oil, salt and pepper, to taste, wooden skewer (soaked in water for 30 minutes to avoid burning), blue cheese dressing

baked potatoes sliced into 1/4 rounds, butter, hot sauce like franks (louisiana style), garlic powder , thyme ,lemon pepper, salt and pepper

butter, softened, brown sugar, mayonnaise, louisiana-style hot sauce, ground beef, salt, coarsely ground pepper, kaiser rolls, split, celery rib, finely chopped, crumbled blue cheese

butter, softened, brown sugar, mayonnaise, louisiana-style hot sauce, celery rib, finely chopped, crumbled blue cheese