224 buffalo chicken dip cream cheese cheese Recipes

boneless skinless chicken breasts, texas pete, cream cheese, ranch dressing, blue cheese dressing, shredded cheddar cheese, saltines, salt and pepper

cheddar cheese (shredded ), cream cheese (room temp ), ranch dressing , or, blue cheese dressing, shredded chicken, hot sauce

blue cheese dressing, hot sauce, white chicken meat, cream cheese, stalks celery (optional)

chicken, crumbled blue cheese, blue cheese dressing, red hot sauce, cream cheese (softened ), fritos scoops corn chips

celery (minced fine ), cream cheese, red hot sauce, chicken, drained, ranch dressing, shredded cheddar cheese

cooked chicken breasts, shredded, red hot sauce (i often double this for more heat!), bleu cheese salad dressing, stalks celery, chopped, philadelphia cream cheese, shredded cheddar cheese, split

cooked chicken breasts, shredded finely, celery, finely chopped, onion, finely chopped, hot sauce (use up to 12 oz if you like it really spicy), cream cheese, ranch dressing, monterey jack cheese, shredded, salt and pepper, cayenne pepper

boneless skinless chicken breasts, hot sauce, philadelphia cream cheese, shredded cheddar cheese

celery (minced fine ), cream cheese, franks red hot or similar sauce, your favorite tomato or vinegar based extract sauce, in this case monty s death lizard., a few splashes of a thinner sauce ex tabasco , hazmat, crazy mother puckers liquid lava., chicken drained, ranch dressing, shredded cheddar cheese

cream cheese, softened, louisiana-style hot sauce, ranch salad dressing, chunk white chicken, drained and shredded, shredded cheddar cheese, sliced green onions , optional, corn or tortilla chips

chicken, cream cheese, hot sauce (i use frank s), ranch dressing, mild cheddar cheese, loaves baguette

boneless skinless chicken breast, franks red hot sauce, cream cheese, blue cheese dressing, shredded cheddar cheese

cream cheese, blue cheese dressing, chicken breast , blackened and chopped, cayenne pepper sauce (i like trappey s red devil or franks), onion, diced fine, garlic, minced, butter, sharp cheddar cheese, shredded

cooked chicken (fresh or canned), finely chopped, prepared ranch dressing (i use low-fat ), cream cheese (i use low-fat ), onion, diced, celery, diced, cheese, shredded (monterey jack or cheddar) (i use 2%), red hot sauce (adjust to your liking)

chunk chicken (10oz( drained, cream cheese (80z) soften, ranch dressing, hot pepper sauce, shredded cheddar cheese

hot sauce, chicken breasts boiled, cheddar cheese, cream cheese (8oz)

cream cheese softened, chicken breast cuts, hot wing sauced, natural blue cheese crumbles, whole green onions sliced

chicken breasts (drained well ), red hot sauce, low-fat cream cheese, bleu cheese salad dressing (light or low-fat can be used)