603 buffalo cheese hot Recipes

melted butter, hot sauce, diced cooked chicken, tortilla chips, shredded monterey jack cheese

olive oil, pillsbury prepared pizza crust, butter or 3 tbsp margarine, boneless skinless chicken breast half , cut into 1/2 inch pieces, sweet onion, chopped (1/2 cup), hot pepper sauce, diced italian plum tomato, shredded monterey jack cheese (1 cup)

butter, minced celery, shredded, cooked chicken breast, hot pepper sauce (such as frank s redhot), shredded cheddar cheese, salt and pepper to taste, wonton wrappers, oil for frying

ground chicken, red hot sauce, crumbled blue cheese, bread , crumbs, bread, iceburg lettuce, hamburger bun

reduced-fat sour cream, light mayonnaise, blue cheese, crumbled, worcestershire sauce, red wine vinegar, salt and pepper, unsalted butter, hot wing sauce such as frank s redhot, sugar, white vinegar, cayenne, all-purpose flour, skinless, boneless chicken breasts, cut into 40 1-inch cubes, vegetable oil, carrot and celery sticks, optional

chicken wings, split and tips discarded, butter, divided, all-purpose flour, distilled white vinegar, hot pepper sauce, salt, blue cheese salad dressing

defrosted chicken breasts or 20 frozen chicken wings, flour, paprika, salt, whole wheat bread or 4 whole wheat rolls, for sandwiches, olive oil (for frying ), butter, melted (we use i can tsp believe its not butter, really no difference in taste), frank red hot sauce, garlic powder or 1 garlic clove, minced very fine, cayenne pepper, red pepper flakes , depending how much heat you want, to taste, sliced tomato, iceberg lettuce, bleu cheese salad dressing (optional)

crumbled blue cheese, greek yogurt, juice of half a lemon, salt and pepper, boneless skinless chicken breasts (4 to 6 oz each), chili powder, red onion, sliced, butter , melted in the microwave for 20 seconds, hot sauce (frank s red hot is our pick), romaine lettuce leaves, hamburger buns with sesame seeds, toasted

hot pepper sauce, butter, melted, ritz crackers, finely crushed (about 1 1/4 cups), shrimp, uncooked about 1 lb, peeled with tails on and deveined, kraft roka blue cheese dressing, stalks celery, cut into thin sticks

ground chicken, fresh breadcrumb, sliced scallion, smoked paprika, minced garlic, salt, hot pepper sauce , to taste, reduced fat blue cheese dressing, raw vegetable dippers

butter or 1 tbsp margarine, melted, hot pepper sauce , to taste, frozen breaded chicken patties (sandwich size), leaf lettuce, hamburger buns, bleu cheese salad dressing

shredded cooked chicken (i used a store-bought rotisserie or roasted chicken), butter, softened, honey hamburger buns, split, hot sauce, garlic, minced, parsley flakes, romaine lettuce, shredded, tomato, diced, bleu cheese salad dressing (i use kraft s chunky style)

butter, softened, brown sugar, mayonnaise, louisiana-style hot sauce, celery rib, finely chopped, crumbled blue cheese

peeled idaho potatoes, heavy cream, unsalted butter, crumbled blue cheese, chopped fresh parsley, crushed black pepper, hot sauce, salt , to taste

pizza dough, hot sauce, monterey jack pepper cheese, shredded, scallion, sliced, celery seed, unsalted butter, melted, garlic cloves, minced

chicken breasts (i used breaded from trader joe s), hot sauce (regular or buffalo), ranch dressing, cream cheese, shredded chedder or monterey jack, chopped celery

cream cheese, maries or marzettis bleu cheese dressing, lg . or 4 sm. chicken breasts (cook & dice), roughly 8- 10 oz. frank s red hot sauce, i only use 3- 4 oz s

white tuna (drained ), stalk celery (chopped ), chopped onion, blue cheese dressing, hot pepper sauce (i use frank s), butter or 1 tbsp margarine (i use smart balance), crumbled potato chip, sliced sourdough bread