23194 buffalo balls not great Recipes

celery slaw, stalk celery chopped, green onions chopped, ranch dressing, buffalo marinara, tropical foods buffalo nuts, butter, hot sauce, worcestershire sauce, hot sauce, honey, tomato sauce, heavy cream, salt and pepper to taste, buffalo crusted chicken, tropical foods buffalo nuts, six 3-4 oz. chicken breasts

boneless skinless chicken breasts, cream cheese (light is fine , but not fat free), blue cheese dressing, hot sauce, sharp cheddar cheese

defrosted chicken breasts or 20 frozen chicken wings, flour, paprika, salt, whole wheat bread or 4 whole wheat rolls, for sandwiches, olive oil (for frying ), butter, melted (we use i can tsp believe its not butter, really no difference in taste), frank red hot sauce, garlic powder or 1 garlic clove, minced very fine, cayenne pepper, red pepper flakes , depending how much heat you want, to taste, sliced tomato, iceberg lettuce, bleu cheese salad dressing (optional)

skinless boneless, cooked and shredded chicken breast halves (about 1 or 1-1/2 lbs.), dark red kidney beans, chicken broth (about 7 oz. or so), hot sauce (preferrably frank s red hot, and more or less, according to taste), butter, olive oil, onion, chopped, garlic cloves, minced, catsup, mustard (preferrably not plain old yellow ), bleu cheese salad dressing, dried oregano (1/2 tsp. if using fresh ), cumin, worcestershire sauce

cream cheese or 2 (8 oz) packages neufchatel cheese, unsalted butter, sweet onion, chopped, roasted garlic, flour, white wine, chicken broth, tabasco sauce or 1/4-3/4 cup other hot pepper sauce, to taste, sugar, deli turkey or 24 -26 slices chicken breasts, thin enough to roll, thick enough to not tear, crisp-style breadsticks , at least 4 inches long, bleu cheese salad dressing

lipton recipe secrets onion soup mix (not sure on the amount in envelope), extra lean ground beef, breadcrumbs, chopped celery, eggs, water, fat free blue cheese dressing, franks hot pepper sauce

cubed, cooked chicken, ranch dressing, hot buffalo wing sauce (such as frank s red ), or to taste, stalks celery, diced, green onions, chopped, salt and freshly ground black pepper to taste

extra-virgin olive oil, ground chicken, onion, chopped, minced garlic , or to taste, salt and ground black pepper to taste, chicken stock, hot buffalo wing sauce (such as frank s red ), or to taste, red wine vinegar, brown sugar, worcestershire sauce, neufchatel cheese, softened, shredded cheddar cheese, or more to taste, hamburger buns, split, crumbled blue cheese

cooked chicken (i use buffalo deli chicken), diced green onions, blue cheese, baby spinach, mayonnaise, buffalo wing sauce (bottle variety), bread, your choice (i use either flat bread or italian)

baking potatoes, reduced-fat cheddar cheese, shredded and divided, fat free sour cream, hot sauce (buffalo style), chicken breast (grilled or broiled ), hot sauce (buffalo style), butter, chili powder, green onion (optional), light sour cream (optional), hot sauce (optional), shredded cheddar cheese (optional)

chopped cooked chicken (store cooked rotisserie chicken for me), buffalo wing sauce to cover chicken, plus 5 tsp, hard-boiled eggs, peeled cut in half and yolks mashed in a bowl, softened butter, tabasco sauce, chopped celery, plus extra to garnish

ground buffalo meat (any ground meat will do, we prefer the flavor of buffalo), egg, beaten, breadcrumbs (i prefer garlic & herb ), onion, chopped, mushrooms, chopped, garlic clove, crushed, salt, pepper, lemon pepper seasoning, hamburger buns, cheddar cheese, pickle, tomato, sliced, lettuce, mustard, ketchup

chicken breasts (boneless, skinless and about 4-5 breasts), buffalo wing sauce (i use 1 bottle of frank s ), cream cheese, bleu cheese salad dressing (or ranch if you prefer), sharp cheddar cheese, grated

onions, chopped, vegetable oil, mushroom, thinly sliced, ground buffalo meat or 1 lb extra lean ground beef, tomatillos, hominy, drained, baby corn, drained, chopped fresh cilantro, dry oregano leaves, dried hot red chiles

butter, hot pepper sauce (like louisiana or franks not tabasco), cider vinegar, italian salad dressing mix (good seasons .6 oz dry packet), chicken tenders, rinsed and patted dry, vegetable oil, salt and pepper, to taste, wooden skewer (soaked in water for 30 minutes to avoid burning), blue cheese dressing

ground chicken (turkey won tsp taste right), half stick butter (not margerine), olive oil, onion, baby carrots, stalks celery, garlic, bay leaves, smoked paprika, chicken stock, crushed tomato (contadina or hunt s 28oz. is good), tomato sauce (same brands as above but each can is 15 oz.), redhot to taste, salt and pepper to taste

sliced pancetta (italian unsmoked cured bacon), onions, garlic cloves, celery ribs, carrot, fresh flat-leafed parsley leaves, ketchup, salt, freshly ground black pepper, worcestershire sauce, fine fresh bread crumbs, ground buffalo * or ground beef sirloin, eggs, olive oil and garlic whipped potatoes

oil, ground buffalo meat or 1 lb ground beef, diced onion, diced celery, sun-dried tomatoes packed in oil, diced, dried basil, salt, chicken broth, sour cream, cubed american cheese