162427 bucatini shrimp cherry pan sauce bhg Recipes

  • Shrimp With Chili Sauce
    shrimp, preferably head-on, ketchup, dry sherry and
    12 More
    shrimp, preferably head-on, ketchup, dry sherry, asian sweet chile sauce, fresh lemon juice, soy sauce, sugar, vegetable oil, jalapenos, seeded and minced, garlic cloves, minced, stalk of fresh lemongrass , tender inner white bulb only, minced, minced fresh ginger, scallions, thinly sliced, chopped cilantro, steamed rice , for serving
    5 min, 15 ingredients
  • Shrimp and Broccoli
    shrimp, broccoli, soy sauce, flour, ginger
    5 ingredients
  • Shrimp in Orange Sauce
    shrimp (51-60 lb size), olive oil, carrots (about 2 cups) and
    6 More
    shrimp (51-60 lb size), olive oil, carrots (about 2 cups), green onions, minced garlic cloves, chicken broth, sour orange, cornstarch, pepper
    15 min, 9 ingredients
  • Bucatini With Spicy Tomato Sauce
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, sliced pancetta , cut into 3/4 inch pieces, freshly cracked black pepper , to taste, garlic cloves, minced, carrot, minced, onion, minced, crushed red chili pepper flakes, peeled tomatoes , preferably san marzano, undrained and pureed, kosher salt , to taste, bucatini pasta or 1 lb spaghetti, grated pecorino romano cheese
    45 min, 11 ingredients
  • Bayou Shrimp Creole
    shrimp, raw, peeled and cleaned, bacon grease, flour and
    14 More
    shrimp, raw, peeled and cleaned, bacon grease, flour, onion, finely chopped, green bell pepper, finely chopped, celery, finely chopped, tomato sauce, fire-roasted tomatoes, garlic clove, minced, dry white wine, shrimp stock, tabasco sauce , to taste, worcestershire sauce, sugar, salt and pepper, parsley, finely chopped, green onion, chopped
    3 hour 30 min, 17 ingredients
  • Chilled Shrimp with Remoulade Sauce Chilled Shrimp with Remoulade Sauce
    unpeeled, large fresh shrimp, cooked, remoulade sauce and
    1 More
    unpeeled, large fresh shrimp, cooked, remoulade sauce, lemon wedges
    3 ingredients
  • Shrimp in Chipotle Sauce (Camarones Enchipotlados) Shrimp in Chipotle Sauce (Camarones Enchipotlados)
    shrimp, peeled and butterflied with tail shell left on and
    10 More
    shrimp, peeled and butterflied with tail shell left on, sea salt, fresh ground black pepper, fresh lime juice, light olive oil, white onion, finely sliced, tomatoes, broiled or 2 medium tomatillos, can be substituted, chipotle chiles , in adobo (seeded, adjust to taste), garlic clove, peeled and roughly chopped, white wine, mexican oregano
    55 min, 11 ingredients
  • Shrimp in Garlic Sauce, Spanish Style Shrimp in Garlic Sauce, Spanish Style
    shrimp, shelled and deveined, extra virgin olive oil and
    4 More
    shrimp, shelled and deveined, extra virgin olive oil, garlic cloves, peeled and finely minced, dried red chili peppers, each broken into 3 pieces, sweet paprika (if you can get pimenton, the smoky spanish paprika, all the better), minced parsley
    34 min, 6 ingredients
  • Shrimp with Remoulade Sauce Shrimp with Remoulade Sauce
    shrimp, cayenne pepper, lemon, sliced, paprika, sugar and
    9 More
    shrimp, cayenne pepper, lemon, sliced, paprika, sugar, salt, ketchup, white wine vinegar, prepared horseradish, mayonnaise, olive oil, sweet onion, minced, celery, minced, parsley, chopped
    30 min, 14 ingredients
  • Shrimp in Lemon Sauce: Garides Avgolemeno (Cat Cora) Shrimp in Lemon Sauce: Garides Avgolemeno (Cat Cora)
    shrimp, cleaned and deveined, olive oil and
    10 More
    shrimp, cleaned and deveined, olive oil, chopped fresh oregano, minced garlic, fish broth, chopped tomatoes, eggs, lemon juice, crushed red pepper, salt and freshly ground black pepper, chopped fresh parsley, wooden skewers , soaked in hot water for 30 minutes
    20 min, 12 ingredients
  • Bucatini With Olive-Caper Sauce (Food Network Kitchens) Bucatini With Olive-Caper Sauce (Food Network Kitchens)
    kosher salt, bucatini or spaghetti, garlic and
    8 More
    kosher salt, bucatini or spaghetti, garlic, capers, drained and rinsed, red pepper flakes, extra-virgin olive oil, tomatoes, diced, pitted kalamata or nicoise olives, chopped, unsalted butter, cut into pieces, at room temperature, chopped fresh basil, fresh mozzarella cheese, finely chopped
    25 min, 11 ingredients
  • Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse) Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse)
    unsalted butter, olive oil, minced yellow onion and
    21 More
    unsalted butter, olive oil, minced yellow onion, minced celery, minced green bell pepper, shrimp, peeled, deveined, and coarsely chopped , shells reserved, minced garlic, essence, salt, plus more for seasoning, a pinch cayenne pepper, chopped fresh parsley leaves, plus more for fish, sliced green onions, plus more for fish, dry bread crumbs, whole pacific sole (1 1/2 to 2 lb each), heads removed and deboned for stuffing whole, freshly ground black pepper, lemon slices, minced shallots, dry white wine, water or canned , low-sodium chicken broth, heavy cream, worcestershire sauce, bay leaf, red hot sauce (recommended : crystal hot sauce), lemon wedges, for serving
    55 min, 24 ingredients
  • Pan Roasted Chicken with Cherry Beer Sauce (Emeril Lagasse) Pan Roasted Chicken with Cherry Beer Sauce (Emeril Lagasse)
    olive oil, butter, bone-in, skin-on chicken breast halves and
    11 More
    olive oil, butter, bone-in, skin-on chicken breast halves, salt, ground black pepper, minced shallots (1 large shallot or 2 small ones), garlic, minced, kriek beer (recommended : lindeman s cherry lambic), dark chicken stock, dried cherries, cream, lemon, juiced, chopped fresh thyme leaves, chives, for garnish
    50 min, 14 ingredients
  • Pan Seared Squab with a Dried Cherry Reduction Sauce (Emeril Lagasse) Pan Seared Squab with a Dried Cherry Reduction Sauce (Emeril Lagasse)
    squabs, essence , recipe follows, olive oil and
    23 More
    squabs, essence , recipe follows, olive oil, julienned shallots, dark chicken reduction, dried cherries, minced garlic, unsalted butter, salt and black pepper, creamy grits , recipe follows, chopped parsley, essence , recipe follows, milk, butter, minced garlic, salt and pepper, quick grits, grated white cheddar cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 26 ingredients
  • Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauce Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauce
    porterhouse steaks, cut 1 to 1 1/4 inches thick and
    5 More
    porterhouse steaks, cut 1 to 1 1/4 inches thick, salt and pepper, vegetable oil, butter or 2 tbsp margarine, worcestershire sauce, jack daniel s tennessee whiskey
    25 min, 6 ingredients
  • Shrimp In Cardinal Sauce Shrimp In Cardinal Sauce
    butter or margarine, all-purpose flour, whipping cream and
    10 More
    butter or margarine, all-purpose flour, whipping cream, tomato paste, salt, garlic salt, curry powder, ground ginger, hot sauce, cooked small shrimp, peeled and deveined, brandy (optional), cooked small shrimp, fresh parsley sprigs
    13 ingredients
  • Crispy Broiled Shrimp with Cocktail Sauce Crispy Broiled Shrimp with Cocktail Sauce
    shrimp, peeled and deveined (about 24 shrimp), cornstarch and
    9 More
    shrimp, peeled and deveined (about 24 shrimp), cornstarch, water, egg whites, crushed reduced-fat round buttery crackers (about 22 crackers), paprika, salt, white pepper, cocktail sauce, lemon wedges
    15 min, 11 ingredients
  • Roast Shrimp With Cocktail Sauce (Barefoot Contessa) Roast Shrimp With Cocktail Sauce (Barefoot Contessa)
    shrimp, tails on (12-15 count ), olive oil, kosher salt and
    7 More
    shrimp, tails on (12-15 count ), olive oil, kosher salt, ground pepper, freshly ground, chili sauce (heinz), ketchup, horseradish, lemon juice, freshly squeezed, worcestershire sauce, hot sauce (recommend tabasco)
    20 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top