23748 bucatini lipari bucatini nut pesto Recipes

fresh basil, pine nuts, toasted, olive oil, parmesan cheese, grated, garlic cloves, heavy cream

lightly packed fresh basil, grated parmesan cheese, pine nuts or 1/4 cup chopped walnuts, toasted, olive oil, minced garlic, salt, pepper, sour cream, fresh vegetables , of your choice

penne pasta, fresh basil leaves, parmesan cheese, pine nuts , toasted in the oven, garlic, salt, unsalted butter, walnuts, toasted, olive oil

pine nuts, garlic clove, fresh basil, cleaned and dried, extra virgin olive oil, white miso (to taste), pasta

basil leaves, parmesan cheese, grated, pine nuts, garlic cloves, olive oil

yellow potatoes , such as yukon gold, fresh basil leaf, torn fresh spinach leaves, grated parmesan cheese, pine nuts or 1/4 cup almonds, garlic cloves, quartered, salt (optional), olive oil or 2 tbsp cooking oil, water, fat free cream cheese, nonfat milk or 2 -3 tbsp soymilk, salt, pepper

fresh basil leaves, garlic clove, crushed, parmesan cheese, grated, pine nuts, toasted, olive oil, sheets premade puff pastry (thawed )

angel hair pasta or 24 oz vermicelli, pine nuts, fresh basil (leaves only ), garlic cloves, minced or 4 tsp prepack garlic, olive oil, defatted chicken broth, grated parmesan cheese

olive oil, garlic cloves, minced, pine nuts, head of cabbage, thinly sliced, fresh basil leaf, thinly sliced, grated fresh parmesan cheese

spinach pasta (you can really use any of your favorite pastas, but the spinach is best for this), italian tomatoes, onion, diced (optional), garlic, minced, white wine, fresh basil, chopped fine, olive oil, salt, pepper, boneless skinless chicken breasts (slightly pounded ), pesto sauce (a good quality store bought pesto is fine, or home made if you want), italian breadcrumbs, parmesan cheese, grated, olive oil, parmesan cheese (optional)

pine nuts, garlic, salt and pepper, basil , thoroughly washed and dried, olive oil, breadcrumbs, olive oil, ginger, minced, shallot, minced, garlic, minced, dry white wine, champagne vinegar, soy sauce, fish sauce, grapefruit juice, orange juice, fresh lemon juice, chicken stock, reduced to 1/2 cup, olive oil, salmon fillets, olive oil, breadcrumbs, butter

log goat cheese, cream cheese, softened, loosely packed fresh basil leaves, pine nuts, toasted, garlic cloves, balsamic vinegar

pine nuts, basil leaves, garlic cloves, peeled and crushed, grated fat-free parmesan cheese, fat-free chicken broth

olive oil, garlic cloves, pine nuts, salt, romano cheese, basil leaves, pepper

garlic clove, pine nuts, salt, basil, stemmed (about 1 cup, loosely packed), extra virgin olive oil, parmigiano-reggiano cheese, grated

fresh spinach, stemmed, fresh cilantro, stemmed, fresh parsley, stemmed, fresh basil leaf, avocado, lemon, garlic cloves, minced, pine nuts, nutritional yeast, sea salt

olive oil, garlic cloves, pine nuts, toasted, parmesan cheese, basil leaves, fresh

tightly packed fresh basil leaves, olive oil, pine nuts, toasted, garlic clove, salt, fresh ground pepper, freshly grated imported parmesan cheese, freshly grated pecorino romano cheese, cornmeal, warm water (105 to 115 degrees ), dry yeast, sugar, olive oil, salt, unbleached all-purpose flour (about) or 5 1/2 cups bread flour (about), egg, lightly beaten with, water