363 bubbly Recipes

warm water (110of to 115of), warm whole milk (110of to 115of), active dry yeast (measured from two 1/4-oz envelopes), all purpose flour, salt, eggs, room temperature, sugar, unsalted butter, room temperature, egg beaten to blend with 1 tsp water (for glaze)

frozentexas rolls or 10 dinner rolls, thawed and risen, grated parmesan cheese, grated mozzarella cheese, salad supreme seasoning , if desired

farfalle (bow tie) pasta, head cabbage, quartered, olive oil, ground black pepper to taste

all-purpose flour, sugar, salt, active dry yeast (2 1/4 tsp), milk, oil, egg, butter or 1/3 cup margarine, melted, grated parmesan cheese, sesame seeds, garlic salt, paprika

brewed tea (i use black but you can use chai or green tea too), ice cube, sugar syrup, milk, tapioca (optional), granulated sugar, brown sugar, water

water, honey, lemonade from frozen concentrate, fresh mint leaves, champagne, watermelon balls

jellied cranberry sauce, orange juice, lemon juice, ginger ale, chilled, ice cubes

roast--cheap cut is ok 4-5 lbs., dry ranch dip mix, seven up, cream of soup (whatever kind you like)

sliced fresh mushrooms, chopped onion, butter, divided, water, homemade cream-style soup mix, cooked elbow macaroni, salmon, drained, bones and skin removed, shredded cheddar cheese, divided, milk, dry bread crumbs

butter or 1/2 cup margarine, crescent roll, granny smith apples, peeled cored,quartered, granulated sugar, cinnamon, nutmeg, allspice, sprite

baking soda, cornstarch, citric acid, granulated sugar, almond oil, olive oil, drops essential oils, water

frozen white bread dough (thawed ), butter (melted ), parmesan cheese

flour, baking soda, salt, butter, sugar, eggs, vanilla, pears, peeled (firm but ripe, cored and grated ), champagne, butter, softened, cream cheese, softened, sugar (sifted), champagne (you may want to up this, just make sure it s not runny)

white chocolate, broken into pieces, eggs, vanilla extract, caster sugar, thickened cream, chocolate , balls (boxes lindt lindor white balls)

tomatoes, sour cream, mayonnaise, parmesan cheese, onions, finely chopped, garlic salt, lemon , juice of, dill, cilantro

vegetable pieces (choose 2 or 3--asparagus, broccoli, green beans), boned , skinned firm-flesh fish such as halibut, sea scallops, shrimp (31 to 40 per lb.), shelled and deveined, asian broth, chutney yogurt, cilantro mustard, ginger-soy, wasabi cream, cooked rice

floury or all purpose potatoes, spring onions, cooked cabbage, olive oil, ground rock salt & black peppercorns, lemon juice, parsley or coriander leaves, fresh chilli (optional), carrot & zucchini grated, grated tasty cheddar cheese, mild indian style curry paste or powder, eggs, dried breadcrumbs