496 bubbly lattice Recipes

cream of chicken soup, milk, seasoning salt, cubed cooked chicken (i like mine shredded), broccoli , carrots,cauliflower mixture thawed and drained, cheddar cheese (4oz), durkee onions, refrigerated crescent dinner rolls

crushed pineapple , dole undrained, sugar, cornstarch, salt (optional), butter or 1 tbsp margarine, lemon juice, pastry for a double-crust 9-inch pie

california-blend frozen vegetables, cubed cooked chicken, condensed cream of potato soup, undiluted, milk, cheddar cheese, shredded, french-fried onions, seasoning salt, refrigerated crescent dinner rolls

sour pitted cherries, sugar, flour, cinnamon, nutmeg, butter, egg, beaten with a fork, pastry crust

granulated sugar, divided, butter, softened, egg yolk, vanilla extract, whole almonds, toasted, all-purpose flour (about 1 1/3 cups), baking powder, salt, ice water, fresh blackberries (about 5 packages), cornstarch, fresh lemon juice, turbinado sugar

water, olive oil, salt, flour, grated parmesan cheese, yeast, thawed and drained chopped spinach, crumbled feta cheese, mozzarella cheese, diced ham, egg, lightly beaten, minced garlic

lattice biscuits (you could use sao s), milk, sugar, butter, cornflour (corn starch), custard powder, milk (extra ), egg, vanilla (extract or essence)

cooked & chopped chicken or 2 cups turkey, shredded cheddar cheese, frozen peas, mayonnaise, onion, chopped, chopped celery, seamless crescent roll, poppy seeds

morello dark cherries in light syrup, cornstarch, dried tart cherry (about 3 oz), cinnamon stick, broken in half, whole nutmeg, cracked in half with mallet, whole star anise, fresh bing cherry, pitted, sugar, pie crusts, whipping cream (for glaze)

plain flour, butter, lard (white vegetable fat), golden syrup, lemon, grated rind and juice, white breadcrumbs, fresh, egg, beaten

all-purpose flour, granulated sugar, salt, cold unsalted butter, cold milk, golden delicious apples, peeled, cored and each cut into 12 wedges (7 to 8 medium apples, about 10 cups), fresh apricots, pitted and each cut into 8 wedges (about 10 , about 6 cups), granulated sugar (or to taste, depending on sweetness of fruit), light brown sugar, grated orange zest, unsalted butter

light brown sugar, all-purpose flour, ground cinnamon, nutmeg, salt, unsalted butter, peaches, peeled, pitted and sliced (about 6 cups), amaretto liqueur , or bourbon whiskey, basic sweet pie crust , recipe follows, heavy cream, granulated sugar, vanilla ice cream, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

blackberries, sugar, cornstarch, lemon juice, grated lemon zest, disks refrigerated pie dough (1 14-oz package), unsalted butter, diced, egg

all-purpose flour, sugar, salt, chilled solid vegetable, shortening , cut into pieces, approx.) ice water, rhubarb (1 1/2 lbs untrimmed), strawberries, golden brown sugar, sugar, cornstarch, ground cinnamon, salt, egg yolk beaten to blend with 1 tsp. water

all-purpose flour, sugar, salt, cold butter or margarine, cut into chunks, egg, vanilla

lattice-crust pastry, cooking apples, peeled, cored, and thinly sliced, sugar, brown sugar, orange juice, water, ground nutmeg, ground cinnamon, butter or margarine, egg white, beaten

lattice-top pastry, sugar, divided, cornstarch, ground nutmeg, orange juice, sliced rhubarb, butter or margarine, egg white, beaten