45 brussels sprouts pine nuts Recipes

brussels sprouts, garlic cloves, thinly sliced, unsalted butter, evoo, pine nuts

brussels sprouts, garlic cloves, unsalted butter, olive oil, pine nuts

butter, divided, brussels sprouts, halved, chicken broth, green onions, thinly sliced (white and pale green parts only), morita or pasilla chiles, stemmed, seeded, and coarsely chopped, pine nuts, heavy cream, salt and freshly ground black pepper

olive oil, sliced brussels sprouts, trimmed and halved, sea salt, freshly ground black pepper, red wine vinegar, parmesan shavings, pine nuts, toasted

sliced bacon, butter, pine nuts, brussels sprouts, cored and shredded, green onions, minced, seasoning salt, pepper to taste

sliced bacon, butter, pine nuts, brussels sprouts, cored and shredded, green onions, minced, seasoning salt

pancetta, diced, fresh brussels sprouts, halved, capers, drained, olive oil, champagne vinegar, lemon juice, salt, pepper, golden raisins, pine nuts, toasted, grated lemon peel

fresh brussels sprouts, bacon , fried crisp, pine nuts, nutmeg (if desired, grate fresh nutmeg over dish before serving instead of using nutmeg from a can)

cube chicken bouillon, frozen brussels sprouts, smoked bacon, diced, onion, minced, honey, soy sauce, raisins (optional), pine nuts (optional), toasted sesame seeds

pancetta, finely chopped (italian bacon), shallots (diced finely), garlic cloves (chopped finely), brussels sprouts (trimmed and peeled ), lard (if necessary), pine nuts, parmigiano-reggiano and pecorino romano cheese, butter

pancetta, big dice, capers, drained, brussels sprouts, trimmed and halved, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, pine nuts, currants, raisins

penne pasta, uncooked, brussels sprouts, trimmed and halved, salt, bacon, milk, all-purpose flour, chicken broth, parmigiano-reggiano cheese, grated and divided, black pepper, freshly ground, pine nuts, toasted and chopped (optional)

uncooked cavatappi pasta, unsalted butter, panko (japanese breadcrumbs), olive oil, brussels sprouts, trimmed and thinly sliced, sliced onion, minced garlic, organic vegetable broth, grated lemon rind, fresh lemon juice, fresh thyme leaves, salt, freshly ground black pepper, pecorino romano cheese, shaved (about 1/2 cup), pine nuts, toasted

brussels sprouts, trimmed and sliced into thin slices, garlic cloves, sliced very thin, extra-virgin olive oil, kosher salt, fresh ground pepper, nutmeg, pine nuts, freshly grated parmesan cheese, fresh parsley (to garnish )

brussel sprouts, olive oil, whole lemon juice, mixed seasonal spices, pine nuts, freshly grated parmesan-reggiano, salt & pepper

salt and pepper, brussel sprouts, olive oil, pancetta, chopped (1/2 cup), chopped fresh rosemary, pine nuts (pignoli), toasted

brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano

fat-free , less-sodium chicken broth, fresh orange juice, lemon juice, olive oil, curry powder, salt, black pepper, remaining ingredients, trimmed brussels sprouts (about 1 lb), water, uncooked couscous, shredded carrot, golden raisins, pine nuts, toasted