673 brussels sprouts olive Recipes
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Brussel Sprouts With Pancetta And Rosemarysalt and pepper, brussel sprouts, olive oil and3 Moresalt and pepper, brussel sprouts, olive oil, pancetta, chopped (1/2 cup), chopped fresh rosemary, pine nuts (pignoli), toasted20 min, 6 ingredients
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Carmalized Brussel Sprouts With Strawberriesbrussels sprouts, olive oil, garlic clove, minced, salt and2 Morebrussels sprouts, olive oil, garlic clove, minced, salt, brown sugar, strawberries, sliced12 min, 6 ingredients
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Crunchy Sweet Brussels Sprout Salad (Sunny Anderson)brussels sprouts, olive oil, ground nutmeg and3 Morebrussels sprouts, olive oil, ground nutmeg, kosher salt and freshly ground black pepper, chopped walnuts, dried cranberries18 min, 6 ingredients
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Brussels Sprouts With Black Pepper Butter & Hazelnutsblack peppercorns, softened butter and5 Moreblack peppercorns, softened butter, brussels sprouts (small if possible), olive oil, coarsely chopped hazelnuts, vegetable stock, salt20 min, 7 ingredients
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Roasted Brussel Sprouts/Balsamic Vinaigrette & Cranberriesbrussels sprouts, olive oil, salt, pepper and3 Morebrussels sprouts, olive oil, salt, pepper, balsamic vinegar, sugar, dried cranberries45 min, 7 ingredients
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Pioneer Woman's Brussels Sprouts With Balsamic and Cranberriesbrussels sprouts, olive oil, balsamic vinegar, sugar and1 Morebrussels sprouts, olive oil, balsamic vinegar, sugar, dried cranberries45 min, 5 ingredients
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Brussels Sprouts With Butternut Saucebrussels sprouts, chicken broth , to cover sprouts and12 Morebrussels sprouts, chicken broth , to cover sprouts, butternut squash, cut in half, onion, diced, olive oil, salted butter, brown sugar, ripe apples or 1 pear, chopped fine, curry powder, cinnamon, fresh nutmeg, ground cardamom, chili pepper flakes, salt and pepper25 min, 14 ingredients
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Brussel Sprout Saladolive oil, for sauteing and14 Moreolive oil, for sauteing, brussels sprout leaves (about 5 lb) remove spotty or excessively dark leaves, salt and freshly ground black pepper, red onions , caramelized and sweated to 2 cups, bacon lardoons, vinaigrette , recipe follows, croutons, hard boiled medium eggs, each cut into 16 wedges, shallots, finely diced, garlic cloves, minced, chopped fresh thyme, red wine vinegar, salt and pepper, extra virgin olive oil, pure olive oil40 min, 15 ingredients
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Brussels Sprouts with Pancetta, Chestnuts, and Olivesolive oil, pancetta, cut into 1/2-inch cubes and10 Moreolive oil, pancetta, cut into 1/2-inch cubes, brussels sprouts, washed and cut in half, sweet onion, chopped, garlic cloves, chestnuts, pitted sicilian olives, sage leaves, chopped, fresh chopped thyme leaves, butter, salt , to taste, freshly ground pepper , to taste12 ingredients
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Roasted Brussels Sprout Saladdijon mustard, garlic clove, finely minced and12 Moredijon mustard, garlic clove, finely minced, white wine vinegar, sugar, salt, pepper, olive oil, brussels sprouts, olive oil, salt, pepper, grape or cherry tomatoes, halved, minced green onions, minced fresh flat-leaf parsley50 min, 14 ingredients
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Brussel Sproutsolive oil, brussels sprouts, garlic, minced and4 Moreolive oil, brussels sprouts, garlic, minced, chicken bullion cube , crused, water, lemon juice , a splash, salt and pepper15 min, 7 ingredients
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