231 brussel sprouts with lemon juice Recipes
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egg yolks, water, butter, melted and warm (2 sticks) and15 Moreegg yolks, water, butter, melted and warm (2 sticks), lemon juice, chopped shallots, lemon juice, dry ground mustard, dried thyme, kosher salt , to taste, black pepper , to taste, olive oil, shallot, thinly sliced, fresh brussels sprout , trimmed of outer leaves and stems cut and marked with x (using knife), butter, water, lemon juice, black pepper, salt , to taste45 min, 18 ingredients
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fresh brussels sprouts, halved, fresh lemon juice, butter and11 Morefresh brussels sprouts, halved, fresh lemon juice, butter, onion, diced, apple juice, red delicious apple, diced, garlic clove, minced, sugar, sliced water chestnuts, drained, golden raisin, grated lemon zest, nutmeg , to taste, salt , to taste, pepper , to taste50 min, 14 ingredients
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bacon, chopped, olive oil, lemon, thinly sliced, olive oil and7 Morebacon, chopped, olive oil, lemon, thinly sliced, olive oil, lemon, juiced, garlic, minced, kosher salt, ground black pepper, brussels sprouts, trimmed and halved, red potatoes, quartered, bone-in, skin-on chicken breast halves1 hour 20 min, 11 ingredients
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Orecchiette with Brussels Sprouts, Parmasan, and Brown Butter Pecans
brussels sprouts, extra-virgin olive oil and9 Morebrussels sprouts, extra-virgin olive oil, dried orecchiette, unsalted butter, coarsely chopped pecans, shallots, minced, heavy cream, gorgonzola, crumbled, fresh lemon juice, kosher salt, freshly ground black pepper11 ingredients -
Deliciously Balanced Brussels With Lemon And Bacon
brussels sprouts, cleaned and halved lengthwise and6 Morebrussels sprouts, cleaned and halved lengthwise, thick-cut bacon, roughly chopped ., sliced almonds, garlic, minced, juice of 1/2 lemon, salt and pepper to taste, red pepper flakes7 ingredients -
Kale and Brussel Sprout Salad With Toasted Almonds, Apples & Lemon-Tahini Vinaigrett
lemon juice, reshly grated ginger + more to taste and5 Morelemon juice, reshly grated ginger + more to taste, pure maple syrup, dijon mustard, salt, pepper, olive oil7 ingredients -
Lemony Creamed Brussels Sprouts
stalks celery, cut, diagonally into 1/3 inch slices and7 Morestalks celery, cut, diagonally into 1/3 inch slices, unsalted butter, celery seed, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts, trimmed, blanched for 12 minutes in boiling salted water until they are tender, then drain or 2 (10 oz) packages frozen brussels sprouts, thawed and cooked30 min, 8 ingredients -
Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay)
fresh lemon juice and14 Morefresh lemon juice, lemon , zested and coarsely chopped, plus 2 tsp finely grated rind, shallots, coarsely chopped , plus 2 shallots, finely diced, olive oil , plus 1/4 cup, fresh thyme , plus 1 tbsp leaves, guinea hen , rinsed well with cold water and patted dry, salt and freshly ground pepper, dry white wine, homemade chicken stock, lemon, peeled and segmented, roasted brussels sprouts with serrano ham, recipe follows, olive oil, slab serrano ham, cut into 1/2-inch dice, brussels sprouts, trimmed, salt and freshly ground pepper1 hour 50 min, 15 ingredients -
Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli)
dijon mustard, grainy mustard and12 Moredijon mustard, grainy mustard, lemon , zested and juiced, plus 1 , zested and juiced (2 s total), fresh thyme, unsalted butter, softened, extra-virgin olive oil, pork loin , preferably center cut or relatively even in thickness from 1 side to the other, kosher salt and freshly ground black pepper, head, garlic, cloves separated but not peeled, brussels sprouts, ends trimmed and dry outer leaves removed, shallots, peeled, red chili flakes, rye bread, diced, sherry vinegar1 hour 10 min, 14 ingredients -
Sauteed Brussels Sprouts with Lemon Juice and Pistachios
grapeseed oil, minced shallot and3 Moregrapeseed oil, minced shallot, brussels sprouts, trimmed with leaves pulled from cores-discard cores, pistachio nuts, lemon juice5 ingredients -
Steamed Brussels Sprouts
fresh brussels sprouts, salt, pepper, water, olive oil and2 Morefresh brussels sprouts, salt, pepper, water, olive oil, grated lemon rind (about 1 lemon), fresh lemon juice22 min, 7 ingredients -
Caesar Salad With Bacon, Brussels Sprouts and Basil (Alexandra Guarnaschelli)
pasteurized large egg yolk, dijon mustard, garlic, grated and14 Morepasteurized large egg yolk, dijon mustard, garlic, grated, kosher salt and freshly ground pepper, fresh lemon juice, caper brine (from a jar of capers), extra-virgin olive oil, canola oil, anchovy fillets, finely chopped , plus 1/2 tsp oil from the jar, sliced bacon, cut into small pieces, canola oil, for frying, capers, brussels sprout leaves , picked layer by layer (from about 5 whole sprouts), kosher salt, heads romaine lettuce , outer leaves removed, cut into 1-inch pieces, fresh basil leaves, freshly grated parmesan cheese , plus a chunk for shaving over the salad45 min, 17 ingredients -
Whole Grain Spaghetti with Brussels Sprouts and Mushrooms (Giada De Laurentiis)
kosher salt, whole-grain or whole wheat spaghetti and13 Morekosher salt, whole-grain or whole wheat spaghetti, grated pecorino romano, extra-virgin olive oil, brussels sprouts, trimmed, halved and thinly sliced, onion, finely chopped, mushrooms , such as cremini, button or shiitake, cleaned and chopped, garlic, minced, kosher salt, freshly ground black pepper, creme fraiche, at room temperature (about 8 oz), vegetable broth, fresh lemon juice (from 1/2 large lemon), zest of 1 large lemon, almonds, toasted35 min, 15 ingredients -
Whole Grain Spaghetti With Brussels Sprouts and Mushrooms (Giada De Laurentiis)
kosher salt, whole-grain or whole wheat spaghetti and13 Morekosher salt, whole-grain or whole wheat spaghetti, grated pecorino romano, extra-virgin olive oil, brussels sprouts, trimmed, halved and thinly sliced, onion, finely chopped, mushrooms , such as cremini, button or shiitake, cleaned and chopped, garlic, minced, kosher salt, freshly ground black pepper, creme fraiche, at room temperature (about 8 oz), vegetable broth, fresh lemon juice (from 1/2 large lemon), zest of 1 large lemon, almonds, toasted35 min, 15 ingredients
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