156 brussel sprouts olive oil lemon Recipes

fresh brussels sprouts, olive oil, lemon juice, salt, garlic powder, pepper, shredded parmesan cheese

brussels sprouts, olive oil, lemons , zested and juiced, shallots, peeled and sliced, parsley, chopped fine, garlic cloves, minced, salt, fresh ground black pepper

brussels sprouts, olive oil, red wine vinegar, dried dill weed, lemon pepper, salt

fresh lemon juice , plus, lemon , zest of, grated, brussels sprouts, olive oil, butter, garlic cloves, minced, black mustard seeds or 2 tbsp poppy seeds, dry white wine or 1/4 cup vermouth, salt and pepper, to taste

brussels sprout, extra virgin olive oil, lemon juice, garlic cloves, minced, dijon mustard, parsley, minced, kosher salt (or to taste), black pepper, parmesan cheese, grated, lemon zest , cut into matchstick

brussels sprout, extra virgin olive oil, lemon juice, garlic cloves, pressed, sea salt and black pepper

brussels sprout, mushroom, olive oil, lemon juice, water, salt, fresh ground black pepper, garlic, cut in half, bay leaf, oregano, basil, thyme, chopped parsley

brussels sprouts, walnuts, lightly toasted, grated pecorino romano cheese (to taste), olive oil, lemon juice, fresh ground black pepper

brussels sprouts, olive oil, lemon, juiced, salt, black pepper

brussels sprouts, olive oil, bacon, cut into small strips (about 1-inch by 1/4-inch), onion, chopped, butter, lemon juice, salt, pepper

brussels sprouts, olive oil, dried dill, kosher salt (to taste), ground black pepper (to taste), apricot jam, balsamic vinegar, fresh lemon juice, lemon zest

brussels sprout, olive oil, salt, fresh ground pepper, chopped fresh dill, water, fresh lemon juice, butter, grated parmesan cheese

brussel sprouts, olive oil, whole lemon juice, mixed seasonal spices, pine nuts, freshly grated parmesan-reggiano, salt & pepper

granny smith apples, sugar, water, lemon juice, egg (optional), ground cinnamon, fresh brussels sprouts (depending on size), olive oil, salt & freshly ground black pepper, butter

fresh brussels sprouts, ends trimmed , halved through stem end, fresh lemon juice, dijon mustard, olive oil, chopped fresh thyme or 1 tsp dried, heads belgian endive , cut into 1 1/2-inch pieces, head radicchio , cut into 1 1/2-inch pieces

fresh brussels sprouts, trimmed and halved, green onions, chopped, olive oil, lemon juice, dijon mustard, salt, dried thyme, pepper, red leaf lettuce or radicchio, torn, almonds, toasted

brussels sprout, bacon, crumbled, garlic cloves, chopped, sage leaves or 1 tbsp rubbed sage, bay leaves, olive oil, lemons , bruised, butter, salt & freshly ground black pepper, chicken stock or 1/3 cup broth