46 brussel sprouts dijon mustard butter Recipes

  • Honey Dijon Brussels Sprouts
    brussels sprouts, halved, butter, melted, honey and
    3 More
    brussels sprouts, halved, butter, melted, honey, dijon mustard, dried dill weed, onion powder
    15 min, 6 ingredients
  • Brussels Sprouts With Dijon Sauce
    mayonnaise, sour cream, dijon mustard, garlic salt and
    5 More
    mayonnaise, sour cream, dijon mustard, garlic salt, worcestershire sauce, hot sauce , to taste, frozen brussels sprouts, butter or 3 tbsp margarine, melted, chopped pecans
    10 min, 9 ingredients
  • Maple and Dijon Glazed Brussels Sprouts
    butter, brussels sprouts, trimmed, chicken broth and
    3 More
    butter, brussels sprouts, trimmed, chicken broth, dijon mustard, maple syrup, pepper
    25 min, 6 ingredients
  • Mustard Brussel Sprouts
    fresh brussel sprouts ( all close in size), butter and
    7 More
    fresh brussel sprouts ( all close in size), butter, chopped shallots (about 2 lrg) or 1/2 cup chopped onion, half and half, dijon mustard, salt, pepper, freshly grated parmesan cheese
    15 min, 9 ingredients
  • Brussels Sprouts in Creamy Mustard Sauce
    yogurt, dijon mustard, real maple syrup or 2 tbsp honey and
    5 More
    yogurt, dijon mustard, real maple syrup or 2 tbsp honey, salt, minced fresh dill or 1 tsp dried dill, fresh ground black pepper , to taste, brussels sprout, butter
    15 min, 8 ingredients
  • Brussels Sprouts with Shallots and Mustard
    olive oil, balsamic vinegar, dijon mustard and
    6 More
    olive oil, balsamic vinegar, dijon mustard, shallots, peeled & halved, brussels sprouts, trimmed & cut in half, salt & freshly ground black pepper, butter, chicken or 1 cup vegetable stock or 1 cup broth, chopped fresh dill
    30 min, 9 ingredients
  • Roasted Brussels Sprouts with Creamy Mustard Sauce
    brussels sprouts, trimmed, butter, melted and divided and
    8 More
    brussels sprouts, trimmed, butter, melted and divided, olive oil, divided, sea salt, freshly ground pepper, shallots, minced (1/2 cup), sherry vinegar, dijon mustard, whipping cream, chopped fresh parsley
    10 ingredients
  • Sheila's (saucy) Brussels Sprouts
    brussels sprouts, butter, chopped onion, sugar, red wine and
    3 More
    brussels sprouts, butter, chopped onion, sugar, red wine, chopped parsley, dijon mustard, salt and pepper
    20 min, 8 ingredients
  • Maple-Dijon Glazed Brussels Sprouts
    fresh brussels sprouts, trimmed, butter, chicken broth and
    3 More
    fresh brussels sprouts, trimmed, butter, chicken broth, dijon mustard, maple syrup, pepper
    20 min, 6 ingredients
  • Cauliflower and Brussels Sprouts Salad W/Mustard-Caper Butter
    garlic cloves, sea salt, unsalted butter, softened and
    8 More
    garlic cloves, sea salt, unsalted butter, softened, dijon mustard, capers, drained and rinsed, lemon , zest of, grated, fresh marjoram, chopped, black pepper, brussels sprout, head white cauliflower, white (about 1/2 lb), head green cauliflower , romanesco (green, about 1/2 lb)
    30 min, 11 ingredients
  • Frisée and Endive Salad with Warm Brussels Sprouts and Toasted Pecans
    white-wine vinegar, water, dijon mustard, minced shallot and
    9 More
    white-wine vinegar, water, dijon mustard, minced shallot, salt, black pepper, olive oil, unsalted butter , cut into pieces, brussels sprouts (preferably small), trimmed and halved lengthwise (quartered if large), pecan halves, halved lengthwise, salt, frisee, trimmed and torn into bite-size pieces (4 cups), belgian endives (1 lb), cut crosswise into 1/2-inch slices
    45 min, 13 ingredients
  • Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli) Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli)
    dijon mustard, grainy mustard and
    12 More
    dijon mustard, grainy mustard, lemon , zested and juiced, plus 1 , zested and juiced (2 s total), fresh thyme, unsalted butter, softened, extra-virgin olive oil, pork loin , preferably center cut or relatively even in thickness from 1 side to the other, kosher salt and freshly ground black pepper, head, garlic, cloves separated but not peeled, brussels sprouts, ends trimmed and dry outer leaves removed, shallots, peeled, red chili flakes, rye bread, diced, sherry vinegar
    1 hour 10 min, 14 ingredients
  • Roasted Pork Loin with Brussels Sprouts, Shallots and Garlic (Alexandra Guarnaschelli) Roasted Pork Loin with Brussels Sprouts, Shallots and Garlic (Alexandra Guarnaschelli)
    dijon mustard, grainy mustard, zest and juice of 2 lemons and
    13 More
    dijon mustard, grainy mustard, zest and juice of 2 lemons, white wine, fresh thyme, unsalted butter, softened, pork loin , preferably center cut or relatively even in thickness from 1 side of it to the other, kosher salt, extra-virgin olive oil, garlic, separated but not peeled, brussels sprouts, washed and trimmed of any outer leaves, white wine, shallots, peeled, chili flakes, coarse breadcrumbs, sherry vinegar
    1 hour 15 min, 16 ingredients
  • Crock Pot Pork With Brussels Sprouts, Almonds and Bacon Crock Pot Pork With Brussels Sprouts, Almonds and Bacon
    butter, white wine, mayonnaise, water, dijon mustard and
    8 More
    butter, white wine, mayonnaise, water, dijon mustard, onion powder, celery salt, white pepper, tabasco sauce (2 shakes), pork chops or 2 lbs pork cutlets, cut into bite-size pieces, frozen brussels sprouts (fresh sprouts will not hold together very well), bacon, chopped (cooked ), almonds, sliced
    7 hour 10 min, 13 ingredients
  • Roasted Brussels Sprouts With Dijon, Walnuts and Crisp Crumbs Roasted Brussels Sprouts With Dijon, Walnuts and Crisp Crumbs
    extra virgin olive oil , plus, extra virgin olive oil and
    9 More
    extra virgin olive oil , plus, extra virgin olive oil, dijon mustard, worcestershire sauce, caraway seed, toasted lightly and crushed, kosher salt, fresh ground black pepper, brussels sprouts, ends trimmed , cut through core into quarters, unsalted butter, breadcrumbs, coarse and fresh, walnuts, chopped
    50 min, 11 ingredients
  • Roasted Brussels Sprouts with Dijon, Walnuts, and Crisp Crumbs Roasted Brussels Sprouts with Dijon, Walnuts, and Crisp Crumbs
    extra-virgin olive oil, dijon mustard and
    8 More
    extra-virgin olive oil, dijon mustard, worcestershire sauce, caraway seeds, kosher salt, brussels sprouts, ends trimmed, unsalted butter, coarse fresh breadcrumbs, chopped walnuts, freshly ground black pepper
    10 ingredients
  • Cheesy Gratin of Brussels Sprouts Cheesy Gratin of Brussels Sprouts
    bacon, onion, finely chopped, garlic clove, minced and
    12 More
    bacon, onion, finely chopped, garlic clove, minced, brussels sprouts, fresh (about 7 cups, halved ), milk, chicken broth, unsalted butter (4 tbsp), flour, parmesan cheese, freshly grated, dijon mustard, salt, dried thyme, fresh ground black pepper , to taste, sharp white cheddar cheese, grated, paprika, for garnish (optional)
    1 hour 5 min, 15 ingredients
  • Cranberry Pomegranate Brussel Sprouts With Gorgonzola Cranberry Pomegranate Brussel Sprouts With Gorgonzola
    cranberry pomegranate juice or 1 cup pomegranate juice and
    10 More
    cranberry pomegranate juice or 1 cup pomegranate juice, dijon mustard, brown sugar , packed, unsalted butter, walnuts, chopped, granulated sugar, ground cinnamon, extra virgin olive oil, brussels sprouts, trimmed and thinly sliced, dried cranberries, gorgonzola cheese, crumbled
    40 min, 11 ingredients




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