108 brownie cream pie Recipes

fudge brownie mix, water, vegetable oil, eggs, dry instant coffee (dry ), chocolate flavor instant pudding and pie filling mix, milk, english toffee bits (reserving 2 tbsp for garnish), cream

brownie mix , plus the ingredients listed in the instructions, semi-sweet chocolate chips, strong coffee, eggs, separated, granulated sugar, divided, whipping cream, divided

fudge brownie mix, vegetable oil, water, eggs, vanilla, egg, sweetened condensed milk, cream cheese, cherry pie filling

pie crust, fudge brownie mix, oil, water, eggs, cream cheese, softened, sugar, vanilla, fresh strawberries, halved, chocolate fudge topping

flour, sugar, butter, melted, cocoa, eggs, divided, milk, vanilla, divided, baking powder, cream cheese, butter, cornstarch, condensed milk, cherry pie filling

sugar, butter, water, semisweet chocolate chips, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, chopped walnuts, semisweet chocolate chips, evaporated milk, sugar, butter, vanilla ice cream

brownie mix , with nuts, marshmallow cream, sugar, nuts, butter or 1 cup margarine, melted, cocoa, milk

fudge brownie mix (plus ingredients to make brownies), water (or as called for on the brownie package), oil (or as called for on the brownie package), eggs (or as called for on the brownie package), dark chocolate bars, divided, coffee liqueur (see cook s tip), water, instant coffee granules, cream cheese, softened, vanilla flavor instant pudding and pie filling mix

fudge brownie mix, eggs, water, vegetable oil, heavy whipping cream, divided, instant white chocolate pudding and pie filling mix, raspberry pie filling

brownies, mix with pecans, water, butter, melted, eggs, caramels , unwrapped, halved, caramels , unwrapped, real semi-sweet chocolate chips, half-and-half cream, butter pecan ice cream, softened, chopped pecans , if desired

brownie mix, water, vegetable oil, eggs, chocolate fudge instant pudding & pie filling mix, milk, caramel topping, chopped walnuts, skor bar bits

brownie mix, cream cheese, softened, sugar, egg, vanilla, cherry pie filling

sugar, butter or margarine, water, semi-sweet chocolate chips, eggs, cocoa, flour, baking soda, salt, vanilla, ice cream, any flavor, fudge sauce, semi-sweet chocolate chips, cream (i use table ), sugar, cornstarch, butter or margarine, vanilla

unsweetened chocolate, butter, eggs, corn syrup, sugar, vanilla extract, unbaked pastry shell (9 inches), chopped pecans, vanilla ice cream or whipped cream, optional

reduced-calorie margarine, unsweetened cocoa, sugar, all-purpose flour, baking powder, vanilla extract, egg whites, vegetable cooking spray, pre-melted unsweetened chocolate, cookies -and-cream nonfat frozen yogurt, low-fat cream-filled chocolate sandwich cookies, cut in half (optional)

butter, softened, sugar, light corn syrup, eggs, all-purpose flour, cocoa, salt, milk, chopped walnuts, ganache, whipping cream, semisweet chocolate, chopped

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

pastry for single-crust pie, cream cheese, softened, sugar, vanilla, eggs, brownie mix, vegetable oil, water, pecans, chopped, hot fudge