3106 brown sugared bananas Recipes

ripe but firm bananas (about 1 1/2 lb.), cut into thick slices, lemon juice, unsalted butter, light brown sugar, ground cinnamon, vanilla ice cream , optional, toasted sliced almonds , optional

bananas, butter, brown sugar, divided, thawed orange juice concentrate, brandy, water, salt, vanilla low-fat ice cream, mint sprigs (optional)

eggs, milk, all-purpose flour, melted butter, granulated sugar, salt, cinnamon, vanilla, brown sugar , packed, dark corn syrup, rum, butter, heavy cream, vanilla, bananas, cinnamon sugar, berries , pecans (or more)

flour, baking soda, baking powder, salt, bananas - mashed, sugar, egg, lightly beaten, melted butter, brown sugar, flour, cinnamon, butter

pecans, lightly toasted (see step 1 in directions below), flour, yellow cornmeal, baking powder, salt, milk, unsalted butter, melted, eggs, separated, ripe bananas , quartered lengthwise and cut into 1/2-inch pieces, sugar, light brown sugar, banana , sliced into discs for topping, maple syrup, warmed for serving

butter, flour (i actually used 10 oz), brown sugar, baking powder, baking soda, salt, bananas (equal to about 13 oz), eggs, vanilla extract

egg whites or 2 eggs, white sugar, brown sugar, bananas, mashed, unsweetened applesauce, milk, vegetable oil, vanilla extract, all-purpose flour, baking soda, baking powder, salt

flour, whole wheat flour, salt, baking soda, sugar, brown sugar, bananas, butter, eggs, plain yogurt, vanilla extract

brown sugar, butter or 1 tsp margarine, canola oil or 1/2 tsp vegetable oil, dark rum (more if you like ), lime juice (please, not the bottled stuff!), ground cinnamon, bananas, quartered, low-fat vanilla yogurt or 1/4 cup sour cream or 1/4 cup ice cream

banana sandies, makes about 2 dozen sandwich cookies, all-purpose flour, butter, softened, granulated sugar, light brown sugar, banana (about 1 medium), vanilla, salt, chopped pecans, prepared cream cheese frosting, preheat oven to 350of. grease cookie sheets., combine flour , butter, sugars, banana slices, vanilla and salt in large bowl. beat 2 to 3 minutes, scraping bowl often, until well blended. stir in pecans. shape dough into 1-inch balls. place 2 inches apart on prepared cookie sheets; flatten to 1/4-inch thickness with bottom of glass dipped in sugar. bake 12 to 15 minutes or until edges are lightly browned. remove immediately to wire racks; cool completely., tint frosting with food coloring, if desired. spread 1 tbsp frosting over bottoms of half the cookies. top with remaining cookies.

butter, sugar, egg, milk, baking soda , dissolve in milk, flour, vanilla, bananas, mashed, baking powder, salt, butter, brown sugar , packed, corn syrup, milk, vanilla, icing sugar

unsalted butter, bananas, peeled and sliced in half lengthwise and crosswise, light brown sugar, ground cinnamon, orange zest, freshly ground nutmeg, orange juice, rum or banana liqueur, for drizzling, optional, vanilla ice cream , for serving

mashed bananas, ripe, condensed milk, cinnamon, nutmeg, brown sugar, baking powder, salt, oats (can be omitted), whole wheat flour, scoop whey protein powder (can omit and add another 1/2 cup of flour)

ripe banana, whole milk, divided, brown sugar, firmly packed and divided, ground cinnamon, ground cardamom, ground nutmeg, salt, egg yolks, whipping cream, vanilla

brown sugar, fresh lemon juice, reduced-calorie margarine, melted, ground cinnamon, firm ripe bananas (about 1 1/2 lb), chopped walnuts, toasted, vanilla low-fat frozen yogurt

crushed pineapple , in natural juice, lemon juice, light brown sugar, ground cinnamon, ripe, firm bananas, scoops vanilla light ice cream or frozen yogurt, 1/4 cup each, fresh mint leaves , optional

oats (either quick or old-fashioned) uncooked, flaxseed, chopped pecans, butter, melted, brown sugar, banana bread quick bread mix, water, mashed ripe banana (about 1 large or 2 small), eggs, lightly beaten, vegetable oil (or a very light olive oil)