300178 brown sugar peanut brittle no syrup Recipes

brown sugar, canola oil, ground mustard, ground allspice, salt, salmon fillets (5 oz each), minced fresh mint, canola oil, lemon juice, grated lemon peel, sugar, chopped fresh strawberries, cucumber, finely chopped

unflavored gelatin, cold water, milk,scalded(note :no sticking to pan when you re scalding milk if you ll first rinse the pan in cold water), salt, marshmallows, peanut brittle, whipping cream, lemon juice, vanilla extract, angle food cake

white sugar, dark brown sugar, light corn syrup, salt, water, peanuts (if salted , omit 1/4 tsp of salt), butter, softened, baking soda, vanilla

white sugar, brown sugar, light corn syrup, salt, water, roasted peanuts, butter, softened, baking soda, vanilla

unsalted, blanched peanuts, milk, heavy cream, light brown sugar, honey, salt, lemon rind strips, vanilla bean paste, bourbon (optional), garnish: crushed peanut brittle

butter, softened, shortening, dark brown sugar, baking powder, baking soda, egg, vanilla, all-purpose flour, quick-cooking rolled oats, semisweet chocolate or 4 oz bittersweet chocolate, chopped, crushed peanut brittle

bisquick, peanut brittle crushed (5oz), brown sugar, cinnamon, nutmeg, butter or margarine, buttermilk, egg slightly beaten, vanilla

sugar, water, light corn syrup, dark corn syrup, spanish or cocktail peanuts, butter, cubed, baking soda, vanilla extract

brown sugar, half-and-half, sugar, butter or margarine, vanilla extract

butter, softened (no substitutions), brown sugar, white sugar, eggs, vanilla, flour, vanilla instant pudding mix, baking soda, salt, vanilla chips or 1 (12 oz) package white chocolate chips, chopped walnuts (or more if desired), crushed peanut brittle

whipping cream, vanilla bean , split lengthwise, unsalted butter, fine sea salt, sugar, water, light corn syrup, whole graham crackers, dark brown sugar, unsalted butter, melted, hot, vanilla extract, salted roasted cocktail peanuts, premium vanilla ice cream, slightly softened, natural-style (non-hydrogenated) creamy peanut butter, coarsely chopped peanut brittle

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

brown sugar, corn syrup, vinegar, butter, peanuts , salted, baking soda

light brown sugar , firmly packed, butter, eggs, all-purpose flour, baking powder, salt, peanut brittle, coarsely chopped, vanilla extract, butter flavor extract

light brown sugar, butter, eggs, all-purpose flour, baking powder, salt, coarsely crushed peanut brittle (about 14 oz), vanilla extract

sugar, lemon juice (no pulp), water, peanuts, butter, warm beer

vanilla wafers cookies, finely crushed, butter, melted, plus more for pan, ripe bananas, peeled , thinly sliced on a diagonal, fresh orange juice, peanut brittle , ground into crumbs, chocolate pudding , recipe follows, peanut butter cream , recipe follows, heavy cream, almond extract, sugar, peanut brittle, broken into bite-size pieces, sugar, cocoa powder, all-purpose flour, eggs, egg yolks, milk, divided, cream cheese, at room temperature, sugar, vanilla extract, creamy peanut butter (do not use old-fashioned or freshly ground), chilled heavy whipping cream