416 brown sugar caramel topping Recipes

brown sugar, half-and-half, caramel ice cream topping, hot, brewed coffee

brown sugar, half-and-half, caramel ice cream topping, hot brewed columbian coffee

sugar, eggs, oil, all-purpose flour, baking soda, vanilla, chopped english walnuts (can use pecans), mcintosh apples, diced, cinnamon, butter, brown sugar , packed, milk

sugar, eggs, vegetable oil, all-purpose flour, vanilla, chopped walnuts, diced apples (canned or fresh ), butter, brown sugar, milk

butter, brown sugar, caramel ice cream topping, cream cheese, softened

cream cheese, softened, brown sugar, caramel ice cream topping, assorted fresh fruit

cream cheese, softened, brown sugar, caramel ice cream topping, vanilla extract, marshmallow creme, tart apples, lemon juice, water

brown sugar, caramel ice cream topping, chopped pecans, cored apple

pastry for double-crust pie, butter, all-purpose flour, water, sugar, brown sugar , packed, cinnamon, salt, baking apples, cored and sliced (i prefer granny smith apples, chef john uses gala apples)

cinnamon graham cracker crumbs (2 squares), whole eggs, egg yolks, brown sugar, caramel topping, gold medal all-purpose flour, chopped peeled apple, powdered sugar , if desired

graham cracker crumbs, butter, melted, sugar, pecans, finely ground, cream cheese, softened, sugar, vanilla, flour, eggs, separated, caramel topping, pecans, chopped, sour cream, sugar, caramel topping, brown sugar, sugar, butter, evaporated milk, pecan halves, about

graham cracker crumbs, unsalted butter melted, dark brown sugar firmly packed, cream cheese at room temperature, granulated sugar, eggs at room temperature, vanilla extract, fresh lemon juice, caramel topping, granulated sugar, water, whipping cream, unsalted butter at room temperature and cut into small pieces, vanilla extract, whipping cream, granulated sugar, toffee candy bars broken into pieces

cranberries (fresh or frozen ), granulated sugar, all-purpose flour (may substitute about 1/3 cup whole wheat flour), baking soda, uncooked regular oats (old fashioned), brown sugar, butter, melted (or margarine), chopped dates, chopped pecans, caramel topping, all-purpose flour

raisins (we use 1 cup), water, brown sugar, butter (or margarine), egg, vanilla, flour, baking powder, baking soda, caramel icing, brown sugar, cream, butter (or margarine), vanilla

yellow cake mix, cinnamon, mayonnaise, eggs beaten, water, chopped bartlett pear with skin on, chopped pecans, caramel icing, unsalted butter, light brown sugar, half and half, powdered sugar

unsalted butter, high-quality unsweetened chocolate, coarsely chopped, eggs, granulated sugar, light brown sugar, salt, pure vanilla extract, unbleached all-purpose flour, caramels (about 10 oz), heavy cream, generous 2 cups pecan halves, semisweet chocolate, coarsely chopped, heavy cream

graham cracker crumbs, butter, melted, sugar, cream cheese, room temp, brown sugar, eggs, room temp, vanilla extract, flour, pecans, chopped, brown sugar, heavy cream, butter, melted

light brown sugar , firmly packed, vegetable oil, ground cinnamon, vanilla, eggs, milk, all-purpose flour, baking powder, salt, tart apples, peeled, cored and coarsely chopped, caramel topping, heated recipe below