157 brown sugar baked navy beans Recipes

stewed tomatoes with onions, celery and bell pepper, navy beans, drained, kidney beans, drained, pinto beans, drained, onion, diced, green bell pepper, diced, brown sugar, kielbasa, sliced, salt and pepper

navy beans , picked over and soaked in cold water to 8 to 12 hours, baking soda, salt pork, rind removed, onion, minced, mild molasses (do not use robust or blackstrap), dark brown sugar , packed, boild water, dijon mustard, cider vinegar, salt and pepper

navy beans, baking soda, water, light molasses, catsup, light brown sugar, worcestershire sauce, seasoning salt , lawry s preferred, dry mustard, black pepper, onion, chopped, thick slab bacon, diced (thick sliced is ok)

navy beans , picked over and soaked in cold water for 8 to 12 hours, baking soda, bay leaves, salt pork, rind removed, onion, minced, mild molasses , plus 2 additional tbsp, dark brown sugar, boiling water, dijon mustard, cider vinegar, salt and pepper

bean pot with lid or slow cooker/crock pot, pot to allow raw beans to soak over night, navy beans, yellow onion - cut into chunks, gloves garlic, mashed with the side of your knife, ketchup or more, dry mustard, less of salt pork or 6 semi-cooked pieces of thick bacon, freshly cracked pepper, dark or light brown sugar, dark molasses (love the stuff - and you can use more), bay leaves, real maple syrup, spicy or dijon mustard, water

dry navy or soldier beans, molasses, apple cider vinegar, dry mustard, dark brown sugar , firmly packed, freshly ground black pepper, white onion, quartered, salt pork or slab bacon, cut into 1 1/2-inch chunks

navy beans, bacon, onion, finely diced, molasses, salt, ground black pepper, dry mustard, ketchup, worcestershire sauce, brown sugar

navy beans, salt, dry mustard, molasses, brown sugar, onion, peeled and chopped, bacon, chopped (uncooked )

navy beans, water, oil, onion ; chopped, bacon ; diced, brown sugar, molasses, salt, pepper, mustard

navy beans (in water), white onion, chopped, sliced bacon, tomato paste, blackstrap molasses, dark brown sugar, white vinegar, salt, black pepper, worcestershire sauce, liquid smoke

beans, rinsed mixed dried beans (i usually use cranberry-incredibly creamy, kind of like pintos, navy, kidney), ham or 2 chicken bouillon cubes, bay leaf, bacon, finely diced (or whatever other pork products you have on hand-i ve used ham steak, pancetta, etc), garlic cloves, smashed (more to taste), baked bean sauce, onion, diced, green bell pepper, diced, garlic cloves, minced, bacon , diced (optional, again use whatever you have), dark brown sugar or molasses or date syrup, & add more to taste, vinegar (any kind is fine , i ve used sugar cane, cider, red), ketchup (or tomato product-tomato paste, crushed tomatoes, diced fresh, whatever), water

navy beans, baking soda, yellow onion, peeled and diced, shaved ham, chopped fine, dark molasses, dry mustard, brown sugar, salt, ground pepper

navy beans (2 1/2 to 3 cups measure), bay leaf, garlic cloves, molasses, maple syrup, ketchup, onion, diced, salt, vinegar, dry mustard (keen s brand is what i use), brown sugar, worcestershire sauce, bacon (optional), reserved bean liquid

dry navy beans, brown sugar, dry mustard, molasses, salt pork, onion, sliced, oven 300 degrees

navy beans, drained, water, ketchup, dark brown sugar, vinegar, minced fresh onions, bacon, cooked and then crumbled, dry mustard, salt, pepper, garlic powder

navy , pea or great northern beans, brown sugar, salt, dry mustard, minced onion, fat salt pork, boiling water

navy beans, bacon, onion, finely diced, garlic cloves, minced, molasses, salt, ground black pepper, dry mustard, ketchup, worcestershire sauce, brown sugar

dried navy beans, bacon, onion, brown sugar , packed, salt, mustard powder, orange juice (optional), molasses (i use grandma s which has a higher concentration of sugar)