127 brown rice oatmeal Recipes

ground chicken, cooked brown rice, cooled, uncooked oatmeal or 1 cup , with flax seed and wheat bran combination, barbecue sauce, sea salt, garlic powder, pepper

water, salt (optional), old-fashioned oatmeal, banana, peeled and sliced, raisins or 2 tbsp dried cranberries, brown sugar, milk (soy , half and half, rice )

granulated sugar, brown sugar , packed, softened butter, light margarine, vanilla extract, salt, eggs, quick oatmeal, all-purpose flour, baking soda, rice krispies

vegan margarine, turbinado sugar (1 cup brown sugar and 1 cup white sugar works too), vanilla, rice or 2 tbsp soymilk, applesauce, flour, baking soda, baking powder, salt, cinnamon, oats, raisins

red peppers, ground beef, cooked brown rice, tomato puree, cinnamon, allspice, salt, pepper, garlic, eggs, oatmeal

old fashioned oats (not instant ), low-fat milk (cow, almond, rice or soy), honey (or 1/2 cup brown sugar), dried cranberries, salt, flax seed meal, toasted unsalted sunflower seeds, grape nuts cereal (or cereal of choice)

butter or 1 cup margarine, melted, brown sugar, oatmeal, crispy rice cereal, chocolate chip, skor english toffee bit

dry oatmeal, quick-cooking barley, dry brown rice, whole wheat flour, cornmeal, sesame seeds (optional)

vegetable oil, brown sugar, egg white, lemon juice, grated fresh or finely chopped dried fresh lemon rind, lemon flavoring, all-purpose flour, rolled oats, baking powder, baking soda, crispy rice cereal (i use crushed cornflakes instead sometimes)

oats, rice krispies, flour, baking soda, baking powder, egg, brown sugar, sugar, butter, unsweetened coconut, walnuts, dark chocolate chips

oats, all-purpose flour, brown sugar, baking powder, cinnamon, nutmeg, sea salt, baking soda, rice milk, canned pumpkin, applesauce

sugar, brown sugar, butter, vegetable oil, egg, vanilla, baking soda, cream of tartar, salt, flour, quick oatmeal, rice krispies, black walnut

directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .

margarine or butter crisco, white sugar, brown sugar, eggs, baking powder, soda, salt, vanilla, flour, oatmeal, rice krispies, m ini & s, and 1/2 bag of butterscotch chips

shortening, brown sugar, white sugar, walnuts, eggs, vanilla, salt, baking powder, baking soda, flour, oatmeal, rice krispies

butter, room temperature, white sugar, brown sugar, eggs, rice flour, potato starch, chickpea flour, salt, baking soda, baking powder, almonds, rice flour

cooking apples, infant cereal , add more as needed (rice or oatmeal), lemon juice, brown sugar, water or 1 tsp apple juice, cinnamon

rolled oats (quick or regular), brown sugar, sugar substitute (like splenda ), cinnamon, baking powder, vanilla extract, salt, milk (can substitute , soy, rice, etc.), eggs