161 brown potato casserole cream chicken Recipes

frozen hash brown potatoes, chopped onion, condensed cream of chicken soup, condensed cream of mushroom soup, chopped fresh chives, butter, melted, sour cream, shredded sharp cheddar cheese, bacon bits (optional), crushed potato chips

cream of chicken soup, sour cream, pepper, frozen hash brown potatoes, sliced green onion, shredded sharp cheddar cheese, shredded swiss cheese, grated parmesan cheese

hash brown potatoes, onion, finely chopped, cubed cheddar cheese, sour cream, salt, condensed cream of chicken soup, condensed cream of mushroom soup, melted margarine, cornflakes cereal

frozen hash brown potatoes, thawed (diced ), melted butter, sour cream, salt, pepper, chopped red onion, canned cream of chicken soup, grated monterey jack cheese, seasoned bread crumbs (save for topping), grated parmesan cheese (save for topping)

cream of chicken soup, sour cream, salt, pepper, green onions, chopped, cheddar cheese, shredded, frozen hash brown potatoes, butter, melted, corn flakes, crushed

frozen hash brown potatoes, thawed, sour cream, shredded cheddar cheese, margarine or 3 cups butter, melted, onions, chopped, cream of chicken soup, corn flakes, coarsely crushed, margarine or 1 3/4 cups butter, melted

sour cream, half-and-half cream, chopped onion, chopped green chilies, salt, pepper, frozen shredded hash brown potatoes, cubed cooked chicken, shredded cheddar cheese, divided

frozen hash brown potatoes , defrosted, melted butter, salt, pepper, onion, chopped, cream of chicken soup, sour cream, grated cheddar cheese, crushed corn flakes, melted butter

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

frozen hash brown potatoes, cream of chicken soup, milk, sour cream, butter, melted, onion, chopped, green pepper, chopped, cheddar cheese, shredded, chicken or 4 cups turkey, cooked

boneless skinless chicken breasts , cut into 1 inch strips, hot sauce (buffalo wing sauce), frozen southern style hash brown potatoes (thawed ), salad dressing (ranch or blue cheese), shredded cheddar cheese, condensed cream of celery soup, corn flakes , crushed into crumbs, butter or margarine, melted, chopped green onion

hash browns, frozen (the ore ida diced kind), canned chicken ( i use 2 for more protein for the kids ), onion -- chopped, butter -- (1/4 cup reserved ), salt, sharp cheddar cheese -- grated, pepper, cream of chicken soup, sour cream, herb seasoned stuffing mix ( i use pepperidge farms )

potato chips, hash brown potatoes, shredded sharp cheddar cheese, butter, cream of chicken soup, sour cream, white onion chopped

chopped onions, cream chicken soup (undiluted ), crushed corn flakes, grated cheddar cheese, melted margarine or butter, melted margarine or butter, frozen hash browns, pepper, salt, sour cream

margarine (i use becel), fat-free cream of chicken soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, nonfat sour cream (i use breakstone it has good taste) or 1 (6 oz) container low-fat sour cream (i use breakstone it has good taste), shredded low-fat cheddar cheese, frozen hash brown potatoes, corn flake crumbs, vegetable oil cooking spray

frozen hash brown potatoes, melted butter, salt, pepper, onion, chopped, cream of chicken soup, sour cream with chives, grated cheddar cheese, celery, chopped, crushed potato chips, melted butter

frozen hash brown potatoes with bell peppers, cream of chicken soup (can use any cream of soup), sour cream, white onion chopped, green chilies, butter melted, freshly ground black pepper, salt, grated cheddar cheese

frozen hash brown patties , defrosted and broken apart in large mixing bowl (found in 8 per bag usually), cream of chicken soup (for kosher) or 1 (14 1/4 oz) can cream of celery soup (for kosher), green onion, chopped, chopped onion, dijon mustard, sour cream, milk (nonfat ), cheddar cheese (for spicy , use jalapeno jack) or 1 -2 cup monterey jack cheese (for spicy, use jalapeno jack), french-fried onions, for topping