244 brown pie caramel Recipes

recipe pastry for a 9 inch double crust pie, sliced apples, lemon, juiced, light brown sugar, white sugar, ground cinnamon, freshly grated nutmeg, all-purpose flour, butter, chilled and diced, caramel squares, quartered, white sugar

vanilla wafers (3 cups), dark brown sugar, granulated sugar, sea salt, melted unsalted butter, vanilla extract, egg yolks, cornstarch, granulated sugar, sea salt, gelatin powder, unsalted butter, at room temperature, vanilla extract, cupup cupold milk , plus 3/4 cup, heavy cream, vanilla bean , pod and scraped seeds, fresh whipped cream, caramel sauce, plus extra for garnish, bananas, sliced

popped popcorn, brown sugar, margarine, corn syrup, salt, pumpkin pie spice, ginger, allspice, baking soda

chopped pecans, graham cracker crumbs, butter, melted, light brown sugar, jarred caramel topping, sweetened condensed milk, egg yolks, key lime or lime zest, fresh key lime or lime juice, whipping cream, powdered sugar

flour, salt, sugar, water, vinegar, egg, sugar, flour, cinnamon, salt, peeled and thinly sliced apples, brown sugar, flour, quick oats, butter, chopped pecans, butterscotch topping, caramel topping

unsalted butter, at room temperature, cream cheese, at room temperature, brown sugar, granulated sugar, vanilla extract, pecans, finely chopped, salt, all-purpose flour, unsalted butter, melted, granulated sugar, light corn syrup, egg yolk, vanilla extract (or bourbon), coarse salt, pecans, coarsely chopped, caramel candies , unwrapped, heavy cream , plus more as needed

peeled and sliced granny smith apples (about 5 medium), granulated sugar, lemon juice, all-purpose flour, divided, salt, divided, butter, brown sugar, uncooked quick-cooking oats, refrigerated piecrusts, chopped pecans, jarred caramel topping , vanilla ice cream

boxed caramel flavored cake mix, eggs, apple pie filling, brown sugar (optional), melted butter (optional)

butter, flour, brown sugar, egg, milk, vanilla extract, baked pastry shells, cream, for topping

fresh apple cider (i used filsinger s filsingersorganic.com), fresh gingerroot (cut into 2 slices), full-fat coconut milk (pick the highest fat concentration you can find, i used thai kitchen), apple pie spice, sea salt, heavy cream, water, sugar, dark brown sugar, corn syrup, maple syrup, unsalted butter, preferably cultured, cubed (or regular unsalted butter)

warm apple compote, unsalted butter, light brown sugar, granny smith apples, peeled, cored and sliced, assembly, plain lb cake, sliced 1 1/2-inch thick and slightly toasted (i used the broiler to toast both sides), pecan ice cream, prepared caramel sauce , warmed. . .you won tsp need the whole jar

butter, maple syrup, brown sugar, vanilla, tart pie apples, diced, cinnamon, french bread, cubed, eggs, half-and-half, sugar (according to taste), vanilla, salt

recipe pastry for a 9 inch double crust pie, sliced apples, lemon, juiced, light brown sugar, white sugar, ground cinnamon, freshly grated nutmeg, all-purpose flour, butter, chilled and diced, caramel squares, quartered, white sugar

eggs, beaten, light brown sugar, butter or margarine, melted, damson plum preserves, unbaked (9-inch) pastry shell

cooked pumpkin, cream cheese, softened, brown sugar, vanilla extract, cinnamon, nutmeg, egg, beaten, wonton wrappers, egg, beaten, oil, powdered sugar, caramel sauce (thinned with water if necessary)

rolled refrigerated unbaked pie shells (1 crust ), purchased caramel apple dip, sour cream, all-purpose flour, apple, cored and thinly sliced, brown sugar, ground cinnamon, pecan halves, purchased caramel apple dip, vanilla ice cream (optional) or cinnamon ice cream (optional)

vegetable shortening, flour, salt, sugar, ice water, apples, peeled (galas or fujis do fine), butter, brown sugar, cinnamon, nutmeg, baking soda

refrigerated piecrusts, canned dulce de leche, eggs, pumpkin, brown sugar, all-purpose flour, vanilla extract or vanilla bean paste, salt, ground cinnamon, ground ginger, ground nutmeg, evaporated milk, garnishes: sweetened whipped cream , toffee bits