122076 brown lentil hummus toasted Recipes
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brown lentils, rinsed and sorted, canola oil and9 Morebrown lentils, rinsed and sorted, canola oil, onion, finely chopped (about 1 1/3 cups), carrots, diced (about 2 cups), brown basmati rice, garlic cloves, minced (about 1 tbsp), minced ginger, garam masala, fire-roasted diced tomatoes, low sodium vegetable broth, cilantro (to garnish ) (optional)1 hour 5 min, 11 ingredients
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dried brown lentils, rinsed (2x400g cans rinsed and drain... and12 Moredried brown lentils, rinsed (2x400g cans rinsed and drained), olive oil, brown onion, finely chopped, garlic cloves, crushed, gingerroot, finely grated, garam masala, fresh lime juice (we subbed lemon), green beans , topped, tomatoes, quartered, celery ribs, ends trimmed and cut into matchsticks, ear of corn, cooked , kernels removed (our addition), coriander leaves, garnish, yoghurt, to serve30 min, 13 ingredients
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butternut squash, peeled and thickly sliced, olive oil and14 Morebutternut squash, peeled and thickly sliced, olive oil, fresh rosemary, minced, cumin, salt and pepper, to taste, tomatoes, halved, uncooked brown lentils, washed, olive oil, lemon juice, balsamic vinegar, brown sugar, salad leaves (rocket or lambs lettuce), feta, sliced, salt and pepper, onion, sliced (optional), links pork sausage (optional)50 min, 16 ingredients
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brown lentils, water or 7 cups vegetable broth, olive oil and12 Morebrown lentils, water or 7 cups vegetable broth, olive oil, unsalted butter, yellow onion, finely chopped, celery ribs, finely chopped, carrots, finely chopped, minced garlic, dry red wine, fresh lemon juice, light molasses or 1 1/2 tbsp brown sugar, salt, black pepper, chopped green onion, red wine vinegar8 hour 15 min, 15 ingredients
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chicken broth, water, onion, peeled and diced, bay leaf and12 Morechicken broth, water, onion, peeled and diced, bay leaf, italian flat leaf parsley, fresh thyme, water, dried brown lentils, rinsed and drained, swiss chard - rinsed, stems removed and cut into 1/2 inch slices, olive oil, onion, finely chopped, garlic, crushed, chopped fresh cilantro, lemon juice, salt to taste, lemon, cut into wedges3 hour 30 min, 16 ingredients
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eggplant, unpeeled , quartered lengthwise and9 Moreeggplant, unpeeled , quartered lengthwise, tomatoes , quartered lengthwise, onion, cut into 8 wedges, green bell pepper, quartered, seeded, garlic cloves, peeled, olive oil, more) water, dried brown lentils, ground cumin, plain nonfat yogurt10 ingredients
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brown lentils, onions, diced (about 1 1/2 cups) and8 Morebrown lentils, onions, diced (about 1 1/2 cups), carrots, peeled and diced (about 1 cup), stalk celery, trimmed and diced (about 1 1/2 cup), bay leaves, salt, chicken stock or canned reduced-sodium chicken broth, extra-virgin olive oil, freshly ground black pepper, shredded fresh spinach , thoroughly washed and drained10 ingredients
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brown lentils, cinnamon sticks, cardamom pods, onions and12 Morebrown lentils, cinnamon sticks, cardamom pods, onions, vine-ripened tomatoes, fresh jalapeno chile, vegetable oil, minced garlic, tablespooncape malay masala (indian spice blend), ground cumin, ground coriander seeds, turmeric, water , plus additional if necessary, zucchini (about 1 lb total ), garnish: 1/4 cup chopped fresh cilantro leaves, accompaniments: steamed rice16 ingredients
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Lentil Olive and Pumpkin Lasagneolive oil, brown onion, peeled and finely chopped and10 Moreolive oil, brown onion, peeled and finely chopped, garlic cloves, crushed, white wine, peeled pumpkin , chopped into even-sized pieces, brown lentils, drained, chopped italian tomatoes, chopped kalamata olives, vegetable stock, parsley, chopped, fresh lasagna sheets, reduced-fat feta cheese, crumbled1 hour 10 min, 12 ingredients
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Lentil Rice Soup with Spinach and Crispy Onionsonions , halved from root to stem and thinly sliced and19 Moreonions , halved from root to stem and thinly sliced, unsalted butter, olive oil, divided use, kosher salt, olive oil, onion, finely chopped, fresh ginger root, peeled and finely chopped, garlic, finely chopped, cinnamon, ground cumin, allspice, bay leaf, chicken or vegetable stock, brown basmati rice, kosher salt, or more to taste, red (or brown) lentils, baby spinach leaves (about 4 cups), chopped fresh mint, divided use (optional), lime wedges, for serving, flaky sea salt , for serving1 hour 45 min, 20 ingredients
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Lentil and Vegetable Stew with Kaleolive oil, onion, chopped and7 Moreolive oil, onion, chopped, carrots (8 to 9 oz), peeled, chopped (1 1/4 cups), celery root (celeriac), peeled, chopped (3 cups), rutabaga, peeled, chopped (2 cups), brown lentils, rinsed, herbes de provence, more) vegetable broth, kale (about 9 oz), ribs removed, leaves coarsely chopped55 min, 9 ingredients
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Lentil Soup with Spicy Italian Sausageolive oil and9 Moreolive oil, fully cooked hot italian sausage, cut into 1/2-inch cubes, onion, chopped (about 3 cups), carrots, peeled, chopped (about 1 3/4 cups), parsnips, peeled, chopped (about 1 3/4 cups), celery stalks, chopped about 1 cup, brown lentils (about 2 1/3 cups), more) low-salt chicken broth, baby spinach leaves55 min, 10 ingredients
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