3487 brown leaves Recipes

yellow-flesh potatoes , cut into 3/4-inch chucks, butternut squash (about 1 lb), peeled, seeded and cut into 1-inch chunks, salt, butter, divided, fresh (2- to 3-inch) sage leaves , stacked and cut across into 1/4-inch strips, low-fat milk (approximate), freshly ground black pepper

pork butt (2 1/2 lb with bone), diced into 1/4-inch pieces, kosher salt, freshly ground black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, chopped fresh rosemary leaves, light brown sugar, fresh grated nutmeg, cayenne pepper, red pepper flakes, special equipment : meat grinder

fennel stalks, cut into 2-inch-thick pieces, carrots, cut into 2-inch-thick pieces, celery stalk, cut into 2-inch-thick pieces, onion, unpeeled and quartered, chicken pieces, black peppercorns, parsley sprigs, thyme sprigs, bay leaves, cold water, divided

black peppercorns, bay leaf, onion, chopped, fresh carrot, celery, leeks or 2 tbsp spring onions, tomatoes, blanched, water, natural bran, wheat flour, semolina, water, divided, olive oil, mushrooms, spinach, blanched, salt , to taste, black pepper, mangoes, diced, onion, chopped, fresh coriander leaves, chopped, tomato , pulp, cucumber, chopped, salt, lemon juice, black pepper

veal bones from the back , neck and shanks, cut into 3 to 4-inch pieces, dry red wine, coarsely chopped onions, coarsely chopped carrots, coarsely chopped celery, peeled garlic cloves, tomato paste, cold water, sachet consisting of: 2 bay leaves, 1/4 tsp dried thyme, 1/2 tsp crushed black peppercorns, 6 parsley stems

red onion, chopped fine, mushrooms, sliced thin, fresh spinach leaves, chopped fine, garlic cloves, crushed, tomato sauce, crushed tomatoes, tomato paste, nutmeg, salt, basil, oregano, sugar, parsley, red wine, lean ground sirloin, eggs, kosher salt, garlic cloves, crushed, oregano, basil, breadcrumbs, asiago cheese

olive oil, standard issue lunch-size brown paper bags, halibut fillets, salt and pepper, soy sauce, freshly squeezed lime juice, freshly grated ginger, ripe papayas, skinned, seeded , then diced into 1/4-inch cubes. if papayas are unavailable, replace with a mango., scallions , trimmed then diced, lightly packed cilantro leaves, chopped, freshly squeezed lime juice, red bell pepper or red cabbage (for color), finely chopped, jalapeno chilies , seeds and membranes removed, minced

simply potatoes traditional mashed potatoes, butter, sage leaves, chopped (14 if small), grated parmesan cheese, lemon

shortening, sugar, brown sugar, eggs, beaten, vanilla, chocolate chips, flour, salt, baking soda

unsalted butter, fresh lemon juice, salt, chopped fresh flat-leafed parsley leaves

whole wheat bread, watercress leaves, pear, sliced thin, blue cheese, crumbled

unsalted butter, plus more for baking dish, whole-wheat bread, cut into large dice, garlic, thinly sliced, celery ribs, roughly chopped, red onion, roughly chopped, salt and freshly ground black pepper, dried cherries, dried apples, roughly chopped, roughly chopped pecans, chopped fresh thyme leaves, chopped fresh sage, vegetable broth, apple juice

canola oil, head cauliflower , decored, florets seperated and cut into pieces about an inch long, onion, sliced thin, ground cumin, ground coriander, turmeric, hot red pepper flakes, lime juice, plain yogurt, water, fresh cilantro leaves, chopped, frozen green pea, thawed (optional), salt & fresh ground pepper

yellow flesh potato, cut into 3/4-inch chunks (3 medium), butternut squash, peeled seeded and cut into 1-inch chunks (1 lb), salt, butter, divided, fresh sage leaves , stacked and cut across into 1/4-inch strips (sage leaves should be 2-3-inches), low-fat milk, fresh ground black pepper , to taste

yellow-flesh potatoes, cut into 3/4-inch chunks, butternut squash (about 1 lb), peeled, seeded and cut into 1-inch chunks, salt, butter, divided, fresh (2 to 3-inch) sage leaves , stacked and cut across into 1/4-inch strips, percent milk (approximate), freshly ground black pepper , to taste

brussels sprouts, cored and leaves removed, salted boiling water, butter, caraway seeds, cracked black pepper, salt, lemon, juiced

popcorn, extra-virgin olive oil, unsalted butter, chopped rosemary leaves, salt, freshly ground black pepper, grated lemon zest

whole large chard leaves, cooked short grain brown rice, baby arugula leaves, goat cheese at room temp ., cooked green lentils, chopped fresh mint leaves, olive oil