50 brown danish Recipes

cold butter, flour, active dry yeast (not rapid rise), milk, heated to about 110 f, eggs, at room temperature, salt, sugar, all-purpose flour, butter (divided in half ), brown sugar (divided in half ), cinnamon (divided in half ), flour (divided in half ), pecans (finely chopped, divided in half ), egg, beaten, water, powdered sugar (add more if icing is too thin), milk (add more if icing is too thick), vanilla

dough, all-purpose flour, brown sugar, salt, instant yeast, water, butter at room temperature, apples - peeled, cored, and chopped, butter, brown sugar, all-purpose flour, salt, ground cinnamon, ground nutmeg, glaze, butter, sugar, vanilla extract, milk

refrigerated pie crust , softened as directed on box (from 15-oz box), chopped pecans, brown sugar, butter (do not use margarine spread) or 3 tbsp margarine, softened (do not use margarine spread), water, powdered sugar, vanilla, milk, chopped pecans, for top

buttermilk canned biscuits, apple, peeled and sliced into rings, cheddar cheese, shredded, cinnamon, margarine, melted, brown sugar

king arthur unbleached all-purpose flour, ground almonds, sugar, cold butter, almond extract, cream cheese, softened, sugar, cream of tartar, egg, lightly beaten, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, sliced peeled tart apples, almonds

all-purpose flour, salt, shortening, egg yolk, milk, apples,peeled,cored and thinly sliced, light brown sugar, white sugar, cinnamon, nutmeg, egg white

ham , on the bone trotter and rind removed, honey, thyme , leaves picked, bay leaves, crumbled, juniper berries, crushed, sea salt, beer (dark or ale is best and at least 3 bottles will be needed.), pears, apples, parsnips, potatoes, celery root, jerusalem artichokes, butter, melted, kosher salt & freshly ground black pepper, thick sour cream, fresh lemon juice, brown sugar, freshly grated horseradish, cooking apples, pears, honey

butter (soft at room temperature ), caster sugar, eggs (at room temperature ), self raising flour , sifted, sultanas, firm apples , eg.granny smiths peeled,decored and sliced, blanched almonds, roughly chopped, caster sugar, cinnamon, coffee sugar or coarse brown sugar

margarine, brown sugar, white sugar, eggs, ginger, nutmeg, cinnamon, cream of tartar, baking soda, flour, flour , for rolling dough

lean beef brisket, black peppercorns, whole, carrots, peeled and halved, onions, peeled and quartered, stalks celery, with their leaves, leeks, white part only, salt , to taste, butter, vinegar, white or 2 tsp apple cider, brown sugar, raisins or 1/2 cup currants, dijon mustard, horseradish, grated (not creamed ), sour cream, coarse salt

flour, brown sugar, butter, nuts, cream cheese, vanilla, powdered sugar, cool whip, raspberry junket danish dessert mix, frozen raspberries, thawed (drain and reserve juice)

wheat, barley, hop, honey, dark brown sugar, yeast , dissolved, water

crescent rolls, cream cheese softened, sugar, vanilla extract, butter melted, light brown sugar, powdered sugar, vanilla extract, milk

eggs, sugar, cream, milk, butter (melted ), vanilla, cream cheese, golden raisin, granny smith apples, peeled and thinly sliced, baguette , cut into 1/4 inch slices, cinnamon, butter, flour, brown sugar, cinnamon

milk, yeast, egg yolks, sugar, flour, shortening, salt, melted butter, beaten egg white, brown sugar, nuts, chopped, butter, powdered sugar, vanilla, heavy cream

flour, ground almonds, sugar, cold butter, almond extract, cream cheese, softened, sugar, cream of tartar, egg, brown sugar, flour, cinnamon, sliced peeled apples, almonds

all-purpose flour, ground almonds, sugar, butter or margarine -- cold, almond extract, cream cheese -- softened, sugar, cream of tartar, egg, brown sugar, all-purpose flour, ground cinnamon, tart apples -- thinly sliced peeled, almonds

dark brown sugar, pecan pieces, cinnamon, refrigerated french bread dough, low-fat margarine, divided (i use country crock), low-fat margarine, divided (i use country crock), sugar substitute, fine chopped dried apricot