1076 brown crushed pineapple Recipes

flour, oatmeal, brown sugar, butter or 3/4 cup margarine, baking soda, crushed pineapple, drained, sugar, apricot jam (or apricot and pineapple jam or preserves)

butter, brown sugar, divided, brown sugar, divided, self-rising cornmeal, crushed pineapple in syrup, undrained, egg, beaten, pecans, chopped, cream (optional)

graham crackers, crumbled, crushed pineapple, light brown sugar, grated lemon , rind of, cinnamon, butter

butter, softened, brown sugar , firmly packed, eggs, baking soda, sour cream, all-purpose flour, salt, baking powder, vanilla, crushed pineapple, well drained, sugar, brown sugar , firmly packed, chopped walnuts, cinnamon, nutmeg

dark brown sugar, pineapple preserves, pineapple juice, lime juice, grated lime zest, minced garlic, crushed red pepper flakes, roasting chickens, quartered

pork tenderloin, trimmed, crushed pineapple (fresh or canned ), green pepper, chopped, pineapple juice, brown sugar, light soy sauce, garlic, minced, basil, cornstarch, salt and pepper

drained crushed pineapple, brown sugar, butter, sugar, butter, pineapple juice, flour, baking powder, eggs, divided

maraschino cherries, drained, butter, brown sugar, flaked coconut, crushed pineapple, drained , juices reserved, sliced pineapple, drained , juices reserved, butter cake mix

pork loin, brown sugar, vinegar, spicy brown mustard or 2 tbsp other gourmet mustard, crushed pineapple in juice

maraschino cherries, drained, butter, brown sugar, flaked coconut, sliced pineapple, drained with juice reserved, crushed pineapple, drained with juice reserved, yellow cake mix

gingersnap crumbs , ground in the food processor (about 25 cookies), butter, melted, brown sugar, sugar, cottage cheese (no-fat or low-fat), coconut extract, neufchatel cheese (1/3 less fat ), white flour, vanilla extract, eggs (if you want a fluffier cheesecake separate 2 of the , whipping egg whites till soft peaks form a), salt, sugar, crushed pineapple, brown sugar, ground ginger, shredded sweetened coconut, toasted to garnish (or more if desired)

sweet potatoes, unsweetened crushed pineapple, drained, butter, melted, salt, ground cinnamon , ginger and allspice, ground nutmeg, unsweetened pineapple tidbits, drained, brown sugar

all-purpose flour, granulated sugar, light brown sugar , firmly packed, baking powder, baking soda, chopped pecans, rolled oats, sour milk or buttermilk, melted butter or margarine, egg, approximately 15 oz) crushed pineapple, drained well, shredded sweetened coconut, light brown sugar, all-purpose flour, shredded sweetened coconut, rolled oats, cold butter, cut up

yellow cake mix, pineapple juice, vegetable oil, eggs, crushed pineapple, drained, butter, room temperature, brown sugar, chopped walnuts, ground cinnamon, cream (optional)

all-purpose flour, brown sugar, lightly packed, butter or 1/2 cup margarine, softened, eggs, flaked coconut, brown sugar, lightly packed, corn syrup, crushed pineapple, well drained, butter or 2 tbsp margarine, melted, vanilla extract

crushed pineapple , in juice, all-purpose flour, sugar, butter or 1/4 cup margarine, softened, shortening, milk, baking powder, lemon peel, grated, vanilla extract, salt, egg, fresh blueberries, sugar, all-purpose flour, ground cinnamon, butter or 1/4 cup margarine, softened, brown sugar , packed, cornstarch, pineapple juice , reserved from crushed pineapple, lemon juice

drain 1 (8oz) can of crushed pineapple ,reserving 1/3 cup juice., pineapple aside, combine :1 cup all-purpose flour and 1 package dry yeast, heat:reserved juice ,and1/3 cup milk,3 tbsp brown sugar,3 tbsp cooking oil,and1/4 tsp salt--just until warm, add to flour mixture,beat at low speed of mixer about 30 seconds, beat at high for about 3 minutes, stir in pineapple, using 2 to 2 1/4 cups of whole wheat flour ,add as much as you can stir in., turn out onto floured surface, knead in enough remaining flour to make a stiff dough, place in a greased bowl, let rise in warm place until double ,about 1 hour., punch down, let rise 10 more minutes, divide dough into thirds, shape each third into 15 balls, place three balls in greased muffin cups, let rise till nearly double ,about 20 minutes, bake at 375 degrees for 15 minutes, meanwhile, combine 1/4 cup honey, melted butter, turn the rolls out and brush with the honey mixture.

vegetable oil, brown sugar, eggs, maple syrup, grated fresh ginger, all-purpose flour, baking powder, baking soda, salt, cinnamon, grated carrots, crushed pineapple (drained , can use fresh pineapple), cream cheese, room temperature, unsalted butter, room temperature, white chocolate, melted, icing sugar , sifted, vanilla extract