285 brown butter pecan tart Recipes

cream cheese, butter, softened, all-purpose flour, butter, softened, brown sugar, eggs, vanilla extract, chopped pecans

flour, butter, cream cheese, brown sugar, butter, eggs, salt, vanilla, pecans, chopped

pecan halves, flour, brown sugar, butter, softened, heavy cream, maple syrup, semi-sweet chocolate chips, bananas, peeled and sliced, pecan halves (to garnish )

pecans (2 oz), lightly toasted, light brown sugar, all-purpose flour, cold unsalted butter, cut into tbsp pieces, cinnamon, ground ginger, salt, ruby port, concord grape jelly, fresh lemon juice , or to taste, red seedless grapes , stems discarded (12 1/2 cups)

butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, brown sugar, butter, melted, eggs, lightly beaten, vanilla extract, chopped cranberries, chopped pecans

brown sugar, seedless raisins or 1/2 cup pecans, chopped, butter or 1/3 cup margarine, melted, egg, beaten, milk, vanilla, pastry for double-crust pie

butter, softened, cream cheese, softened, all-purpose flour, egg, brown sugar, margarine, melted, chopped pecans

brown sugar, flour, butter or 1/2 cup margarine, chopped pecans, cream cheese, softened, sugar, vanilla, salt, cool whip, thawed, blueberry pie filling

eggs, slightly beaten, maple syrup, brown sugar, flour, salt, fresh vanilla, broken pecans, butter, maple extract, unbaked 9-inch pie shell

all-butter pastry dough, pecans (about 6 oz), walnuts (about 6 oz), unsalted butter, light brown sugar, honey, heavy cream, fine-quality bittersweet chocolate (not unsweetened ), ginger ice cream, cinnamon nutmeg tuiles

pecan halves, whole-wheat pastry flour or all-purpose flour, brown sugar, butter, cut into chunks, vanilla, egg yolk, cream cheese, at room temperature, sour cream, powdered sugar, sliced peeled firm-ripe white or yellow peaches or thinly sliced nectarines, lemon juice, minced fresh mint leaves (optional), blueberries, rinsed and drained, apricot jam

dough, butter, cream cheese, flour, egg, dark brown sugar, melted butter, tea vanilla, pecans or wallnuts ground fine

pastry for double-crust pie (9 inches), sugar, king arthur unbleached all-purpose flour, ground cinnamon, salt, sliced peeled tart apples (about 10 apples), brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, cold butter, cubed, chopped pecans, caramel ice cream topping

butter, brown sugar, eggs, beaten, flour, salt, pure maple syrup, pecans, coarsely chopped, pie shell or 8 4 inch prepared tart shells

pecans, lightly toasted (2 oz), light brown sugar, all-purpose flour, cold unsalted butter, cut into tbsp pieces, cinnamon, ground ginger, salt, ruby port, concord grape jelly, fresh lemon juice (or to taste), red seedless grapes , stems discarded (12 1/2 cups)

butter, sliced sweet mild onion, cooked brown rice, parmesan cheese, eggs, shredded smoked gouda cheese, chopped pecans

butter, softened, cream cheese, softened, flour, salt, butter, softened, firmly-packed brown sugar, heavy whipping cream, southern comfort, vanilla extract, chopped pecans, lightly toasted, cream, for topping (optional)

butter (room temperature ), cream cheese (room temperature ), flour, eggs, vanilla, brown sugar, chopped pecans