1503 broiled Recipes

boneless skinless chicken breast halves, honey, vegetable oil (do not use olive oil!), lime juice, salt, pepper, shredded red cabbage, shredded savoy cabbage, carrot, peeled and julienned, rip mango, peeled, seeded and cut into 1/2-inch pieces, creamy peanut butter, water, honey, lime juice, soy sauce, hot red pepper flakes, chopped scallions, chopped peanuts

garlic clove, pimento-stuffed green olives, drained, chicken broth, parmesan cheese, freshly grated (1/4 cup), plain breadcrumbs, sole fillets (4 fillets)

head garlic, olive oil, skinless, boneless chicken breasts, white wine, butter, milk, all-purpose flour, grated parmesan cheese, chopped fresh parsley

leeks (about 1 1/2 lb), unsalted butter, fine dry bread crumbs

heads garlic, separated into cloves, unpeeled, olive oil, tomatoes , halved lengthwise, red wine vinegar, honey

recipe basic polenta , kept warm, water, salt, cornmeal or instant polenta, fontina cheese , preferable italian, grated (about 1 cup), olive oil plus additional for brushing, onion, garlic clove, chopped, a 28- to 32-oz c n whole tom toes including juice, chopped fresh parsley leaves, freshly grated parmesan

salmon fillets, extra virgin olive oil, kosher salt, fresh ground black pepper, hummus, fresh lemon juice

dijon mustard, honey, oregano, water, garlic powder, cayenne pepper, boneless skinless chicken breast half, sandwich buns, shredded lettuce, tomatoes , slices thin

chicken pieces, extra virgin olive oil, dried oregano, minced garlic, smoked paprika, lemon , zested and cut into wedges, kosher salt, fresh cracked black pepper, russet potatoes, cut into 12 wedges each, white pearl onions, peeled, sea salt

dry white wine, olive oil, tarragon, salt, pepper, skinless chicken breast halves

brazilian lobster, yellowtail flounder fillet, sea scallops , side muscle removed, u -15) shrimp, peeled and de-veined, butter, cut into small pieces, white wine, paprika, lemon wedges, for garnish , optional, tartar sauce , for serving, optional

side, skin-on, sockeye salmon pin bones removed, dark brown sugar, lemon (or orange) zest, kosher salt, freshly ground black pepper

dry white wine, lemon zest, fresh lemon juice, flounder fillets, olive oil-flavored cooking spray, garlic, minced, all-purpose flour, dry white wine, fresh lemon juice, chopped fresh parsley, capers, freshly grated parmesan cheese

skinned, boned chicken breast halves, pepper, salt, southwestern-style oil with garlic, jalapeno pepper, cilantro, and lime, divided, sliced green onions, no-salt-added black beans, drained, no-salt-added whole-kernel corn, drained, chopped green chiles, undrained, vegetable cooking spray, cilantro sprigs (optional)

diced peeled ripe mango (about 2), shallot, peeled and minced, pine nuts, toasted, chopped fresh mint, honey, rice wine vinegar, lamb rib chops, trimmed (about 1 inch thick ), garlic cloves, halved, salt, freshly ground black pepper

chopped onion, chopped green bell pepper, garlic clove, minced, vegetable oil, fine dry bread crumbs, flounder fillets (each about 6 oz), mayonnaise

ripe peaches (about 1 lb), peeled, pitted , and cut into 1/4-inch-thick slices, fresh lemon juice, light brown sugar, unsalted butter, cut into bits, shortbread or butter cookies, crumbled (about 1/4 cup crumbs), heavy cream as an accompaniment

thick veal loin chops (about 8 to 10 oz each), trimmed, olive oil, coarsely ground mixed peppercorns, minced fresh rosemary