12815 broiled fluke fillets vinaigrette Recipes

  • Broiled Salmon Teriyaki
    no-salt-added chicken broth and
    6 More
    no-salt-added chicken broth, sake or 1/4 cup dry white wine, sugar, gingerroot, peeled, grated, low sodium soy sauce, salmon fillets, skinned (about 1/2 inch thick ), vegetable oil cooking spray
    15 min, 7 ingredients
  • Broiled Salmon with Roasted Tomato Sauce
    tomatoes, quartered, onion, peeled and quartered and
    12 More
    tomatoes, quartered, onion, peeled and quartered, garlic cloves, salt, freshly ground black pepper, tomato paste, organic vegetable broth (such as swanson certified organic), water, cornstarch, salmon fillets, skinned, salt, sliced fresh basil, coarsely ground black pepper (optional)
    14 ingredients
  • Broiled Red Snapper With Tamarind Sauce Broiled Red Snapper With Tamarind Sauce
    tamarind pulp, cold water, shallots (thinly sliced ) and
    10 More
    tamarind pulp, cold water, shallots (thinly sliced ), garlic cloves (minced ), chopped cilantro stems, asian fish sauce, whole thai basil or 2 tbsp regular basil, sugar, salt, vegetable oil, red snapper fillets, with skin, scallions, fresh red chile
    25 min, 13 ingredients
  • Broiled Sole Fillets With Garlic Herb Sauce Broiled Sole Fillets With Garlic Herb Sauce
    olive oil, lemon juice, garlic, minced and
    3 More
    olive oil, lemon juice, garlic, minced, fresh parsley or 1/4 cup fresh dill, minced, salt and pepper, firm sole fillets
    30 min, 6 ingredients
  • Broiled Swordfish, Sinaloa Broiled Swordfish, Sinaloa
    butter (or margarine), lemon juice, garlic clove, minced and
    3 More
    butter (or margarine), lemon juice, garlic clove, minced, swordfish steaks (each about 3/4 inch thick ), dry mustard, flat anchovy fillets, drained and chopped
    13 min, 6 ingredients
  • Broiled Sweet and Spicy Salmon With Spinach Rice Broiled Sweet and Spicy Salmon With Spinach Rice
    grain white rice, baby spinach, chopped, salt, pepper and
    4 More
    grain white rice, baby spinach, chopped, salt, pepper, red pepper jelly, low sodium soy sauce, freshly grated ginger, skinless salmon fillet, cut into 4 pieces
    35 min, 8 ingredients
  • Broiled Salmon With Mustard and Crisp Dilled Crust Broiled Salmon With Mustard and Crisp Dilled Crust
    sandwich bread , high quality, crusts removed and
    7 More
    sandwich bread , high quality, crusts removed, potato chip , crushed into rough 1/8 inch pieces, about 1/4 cup (thick-cut and kettle-cooked preferred, ridged chips in a pinch), fresh dill leaves, chopped, salmon fillets, skin-on, each about 8 oz, and 1 1/4 inches thick, olive oil, table salt, ground black pepper, dijon mustard
    15 min, 8 ingredients
  • Broiled Salmon With Homemade Teriyaki Broiled Salmon With Homemade Teriyaki
    soy sauce, mirin, honey, water and
    4 More
    soy sauce, mirin, honey, water, peeled and finely grated ginger, fresh cilantro, salmon fillets, skin removed, minced fresh chives , for serving
    1 hour 10 min, 8 ingredients
  • Broiled Salmon With Tomatoes and Capers Broiled Salmon With Tomatoes and Capers
    frozen salmon fillets or 1 lb steak, about 1 inch thick and
    7 More
    frozen salmon fillets or 1 lb steak, about 1 inch thick, soybean oil or 1 tsp safflower oil or 1 tsp peanut oil, for brushing fish, white wine , such as chardonnay (for a dish without alcohol, substitute 1/4 cup apple juice), extra virgin olive oil, balsamic vinegar, drained capers (or 2 tbsp chopped green or black olives), ripe tomatoes (for about 1 1/4 cups diced ), salt and black pepper, to taste
    25 min, 9 ingredients
  • Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse) Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse)
    black sea bass fillets, skinned, salt and pepper and
    37 More
    black sea bass fillets, skinned, salt and pepper, enchilada sauce , recipe follows, refried beans , recipe follows, dried chile huajillo, dried chile pasilla, dried chile cascabel, dried chile de arbol, water, disk mexican chocolate, cut into 4 pieces, salt, garlic cloves, onion, cut into quarters, vegetable oil, vinegar, dried pinto beans, rinsed and picked over, bay leaf, yellow onion, halved, 1/2 cut in 2 pieces and the other 1/2 chopped, garlic cloves, peeled and smashed plus 1 tsp minced, salt, bacon drippings , or olive oil, ground cumin, dried oregano, extra-virgin olive oil, grated cheddar or monterey jack cheese, for serving, chopped tomatoes , for serving, sour cream , for serving, olive oil, chopped white onions, chopped green bell peppers, minced garlic, grain rice, tomato, peeled, seeded and chopped, chicken stock , or water, salt, saffron, chopped fresh oregano leaves, chopped fresh cilantro leaves, chopped green onion tops, green part only
    2 hour 50 min, 39 ingredients
  • Broiled Fish with Shrimp and Jalapeno-smoked Corn Beurre Blanc Broiled Fish with Shrimp and Jalapeno-smoked Corn Beurre Blanc
    unsalted butter, softened and
    13 More
    unsalted butter, softened, seeded fresh jalepeno peppers, finely chopped, smoked corn kernels, salt, white vinegar, drops hot red pepper sauce, ground white pepper, fish fillets, about 1/2-inch thick (recommended : sheepshead, redfish, striped bass), seafood seasoning, clarified butter, seafood stock (or water), shrimp, peeled and deveined with the tail left on, minced shallots, white wine (recommended : sauvignon blanc or chardonnay)
    52 min, 14 ingredients
  • Broiled Salmon With Tomato Cream Sauce (Food Network Kitchens) Broiled Salmon With Tomato Cream Sauce (Food Network Kitchens)
    frozen lima beans, frozen peas and
    9 More
    frozen lima beans, frozen peas, kosher salt and freshly ground pepper, unsalted butter, chopped fresh parsley, center-cut salmon fillets (preferably wild ), shallot, minced, white wine vinegar, tomato paste, heavy cream, chopped fresh tarragon , parsley or dill
    30 min, 11 ingredients
  • Broiled Salmon with Curried Honey Glaze Broiled Salmon with Curried Honey Glaze
    honey, curry powder, county-style dijon mustard, salt and
    2 More
    honey, curry powder, county-style dijon mustard, salt, salmon fillets (about 1 inch thick )
    13 min, 6 ingredients
  • Broiled Fish with Tapenade Broiled Fish with Tapenade
    sliced sun-dried tomatoes , packed without oil and
    13 More
    sliced sun-dried tomatoes , packed without oil, boiling water, kalamata olives, pitted and chopped, chopped fresh parsley, chopped fresh basil, red wine vinegar, olive oil, salt, garlic clove, minced, orange roughy fillets (about 1/2 inch thick ), olive oil, paprika, freshly ground black pepper
    14 ingredients
  • Broiled Salmon Burgers Broiled Salmon Burgers
    low-fat mayonnaise, lemon juice, divided and
    8 More
    low-fat mayonnaise, lemon juice, divided, garlic clove, minced, dry breadcrumbs, fat-free milk, minced shallots, dijon mustard, salmon fillets (about 1 inch thick ), hamburger buns with sesame seeds, toasted
    10 ingredients
  • Broiled Shad with Thyme Broiled Shad with Thyme
    shad fillets, cut to make 4 pieces, olive oil and
    5 More
    shad fillets, cut to make 4 pieces, olive oil, chopped fresh thyme , plus thyme sprigs for garnish (optional), or 1/4 tsp dried thyme, salt, fresh-ground black pepper, butter, lemon wedges, for serving
    7 ingredients
  • Broiled Tomatoes Broiled Tomatoes
    tomatoes, reduced-fat olive oil vinaigrette and
    3 More
    tomatoes, reduced-fat olive oil vinaigrette, salt-free garlic and herb blend, preshredded fresh parmesan cheese, italian-seasoned breadcrumbs
    5 ingredients
  • Broiled Fish With Tapenade Broiled Fish With Tapenade
    sliced sun-dried tomatoes , packed without oil and
    13 More
    sliced sun-dried tomatoes , packed without oil, boiling water, kalamata olives, pitted and chopped, chopped fresh parsley, chopped fresh basil, red wine vinegar, olive oil, salt, garlic clove, minced, orange roughy fillets (1/2 inch thick ), olive oil, paprika, freshly ground black pepper
    14 ingredients




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