33708 broiled fillets asian sesame asparagus Recipes

asparagus spear, water, seasoned rice vinegar, soy sauce (i use lite ), gingerroot, chopped, sesame oil

asparagus, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper, salt, black pepper, parmesan cheese, grated

rice vinegar, low sodium soy sauce, dark sesame oil, garlic , smashed, asparagus, sesame seeds (optional)

fresh asparagus, red wine vinegar, dark sesame oil, sesame seeds, toasted (watch them carefully so they don tsp burn)

asparagus spears, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper flakes, salt, black pepper, shaved fresh parmesan cheese

water, soy sauce, mirin or 1 1/2 tbsp dry sherry, plum sauce, sugar, cornstarch, white vinegar, vegetable oil, garlic cloves, minced, asparagus , cut into 2-inch pieces (1 lb.), sliced scallion (1/2 inch pieces, white and green parts ), sesame seeds, sesame oil

fresh asparagus, trimmed, rice vinegar, soy sauce (feel free to use low-sodium), peanut oil or 2 tsp other vegetable oil, sugar, drops sesame oil, salt and pepper, almonds, lightly toasted and chopped (may use walnuts/pecans), scallion, chopped

cooking oil, scallions including green tops, sliced thin, grated fresh ginger, garlic, minced, head bok choy (about 3/4 lb), cut into 1-inch pieces, asparagus , tough ends snapped off and discarded, spears cut into 1-inch pieces, salt, eggs, beaten to mix, fresh-ground black pepper, asian sesame oil

thick) slice peeled fresh ginger, asian sesame paste * or smooth peanut butter, asian sesame oil, rice vinegar (not seasoned ), sugar, water, asian chile paste with garlic, salt, asian pear (1 large or 2 medium), trimmed watercress sprigs (from 2 bunches; 10 oz), carrot, finely shredded

thick slice peeled fresh ginger, asian sesame paste, asian sesame oil, rice vinegar, sugar, water, asian chili paste with garlic, salt, salad, asian pears, trimmed watercress sprigs, carrot finely shredded

asparagus, trimmed, boiling potato (about 1 lb), four 6-oz red snapper fillets with skin, olive oil, fresh lemon juice , or to taste

flounder fillets, skinless (or other fish fillets), onions, grated, salt, pepper, tomatoes, chopped, butter, melted, kasseri cheese, grated

loosely packed mint leaves, onion, coarsely chopped, minced gingerroot, black peppercorns, coarsely crushed, ground cumin, tamarind paste, sugar, water, salt , to taste, shrimp, shelled and de-veined, shredded iceberg lettuce, grated carrots, diced celery, shredded red cabbage, scallions, minced, loosely packed cilantro leaves, minced (after measuring), fresh lime or lemon juice, asian sesame oil, soy sauce, rice wine vinegar, asian hot chili oil , or to taste, salt , to taste, vegetable oil spray, toasted sesame seeds, for garnish

asparagus spear, trimmed, white sesame seeds, toasted, black sesame seed, toasted, dark sesame oil, kosher salt

asparagus spears, trimmed, white sesame seeds, toasted, black sesame seeds, toasted, dark sesame oil, kosher salt

green beans, olive oil, sesame seeds, asian (toasted) sesame oil, soy sauce

sesame seeds, thick salmon fillets, skinned (5-6 oz), salt, freshly ground black pepper, oyster sauce, sunflower oil, sesame oil, lime wedge (to garnish )

sesame oil, garlic clove, crushed, grated ginger, asparagus, trimmed and cut on the diagonal into 2-in pieces, hoisin sauce, sea salt, fresh ground black pepper, toasted sesame seeds