178350 broiled dates water bacon Recipes

chopped dates, water, butter, softened, king arthur unbleached all-purpose flour, sugar, coarsely chopped walnuts, baking soda, salt, eggs, lightly beaten, vanilla extract

chopped dates, water, sugar, chopped nuts, lemon juice, butter, softened, brown sugar, sugar, eggs, lemon extract, king arthur unbleached all-purpose flour, salt, baking soda

bacon, cooked and crumbled (reserve grease), rice, water, bacon grease, salt (to taste), black pepper (to taste)

grain white rice, water, bacon slices, cut crosswise into 1/2-inch strips, eggs, salt, black pepper, onion, finely chopped, vegetable oil, chopped scallions, asian sesame oil

grain white rice (uncooked ), water, bacon , slices cut crosswise into 1/2-inch strips, eggs, salt, black pepper, onion, finely chopped, vegetable oil, chopped scallion, sesame oil

steaks, cut 1 1/2 inches thick, meat tenderizer, bell pepper , cut into strips, boiling salt water, bacon, cut in half, butter, brown sugar, vinegar, salt, bay leaves, tomato sauce

plain flour, dried onion flakes, paprika, fresh ground black pepper, butter, cold and chopped, egg, beaten, cold water, bacon, diced, onion, diced, casserole beef, small dice, eggs, flour, oil, fresh garlic cloves, paprika, dried marjoram, dried thyme, low sodium beef broth (i used homemade), cheddar cheese (to taste), parmesan cheese (optional)

pork loin, stove top stuffing mix (prepare according to directions on box), butter, water, bacon, salt & pepper, rosemary, fresh thyme

graham flour (i use all-purpose flour), cold butter, cubed, salt, water, bacon, chopped and cooked, emmental cheese, shredded or cheese of your choice, eggs, salt, fresh pepper, parsley , thyme and basil, chopped, heavy cream

frozen mixed vegetables, water, bacon strips, cooked and crumbled, olive oil, dried parsley flakes, garlic powder, pepper, salt

all-purpose flour, salt, garlic salt, shortening, cold water, bacon, sliced swiss cheese, eggs - lightly beaten, all-purpose flour, salt, pepper, cayenne pepper, light cream

sour cream, orange juice, garlic cloves, finely chopped, honey, harissa, fresh ginger, chopped, curry powder, salt, lamb, cut in 12 cubes (leg or shoulder), medjool dates, seeded, bacon, slices cup in half or 8 slices prosciutto, onion, cut in 12 cubes, red bell pepper, seeded and cut in 12 cubes, lemon, cut in 8 cubes, salt and pepper, wood skewers , soaked 30 minutes in water or 4 metal skewers

chorizo sausage (about 2 oz), pitted dried dates, bacon , cut into quarters crosswise, oil, for frying, flour , for dusting, egg, lightly beaten with 1 tsp water

bacon, pitted dates (i prefer medjool), smoked almonds, blue cheese crumbles, balsamic vinegar, red wine (use spanish if you can!), splenda or sugar

broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.