13056 broiled caper vinaigrette Recipes
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beef tenderloin, trimmed, water and14 Morebeef tenderloin, trimmed, water, cut green beans (about 1/2 lb), trimmed watercress (about 1 bunch), grape tomatoes, halved, sliced red onion, presliced mushrooms, hearts of palm, rinsed and drained, red wine vinegar, fresh lemon juice, capers, honey mustard, extravirgin olive oil, sugar, salt, freshly ground black pepper17 ingredients
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uncooked quinoa, eggs, salt and pepper and9 Moreuncooked quinoa, eggs, salt and pepper, green beans, trimmed and halved if very long, fresh lemon juice, dijon mustard, olive oil, drained capers, flaked white tuna packed in water, drained, tomatoes, halved, pitted kalamata olives, red onion, thinly sliced1 hour 5 min, 12 ingredients
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feta cheese, thick slices (about 1/2-inch thick at least) and8 Morefeta cheese, thick slices (about 1/2-inch thick at least), shredded romaine lettuce, yellow onions or 1/2 small red onion, cut into rings, roma tomatoes, sliced (8 slices total ), warmed olive oil, capers, drained, fresh basil leaves, chopped (not dried basil), fresh ground black pepper, lemon wedges15 min, 9 ingredients
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Watercress Salad with Eggs and Chive-Caper Vinaigrette
chopped fresh chives, chopped capers and7 Morechopped fresh chives, chopped capers, extra-virgin olive oil, dijon mustard, champagne or white wine vinegar, trimmed watercress, hard-cooked large eggs, quartered, fine sea salt, freshly ground black pepper9 ingredients -
Broiled Parmesan Tomatoes
broiled parmesan tomatoes, parmesan, chopped fresh basil and6 Morebroiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.8 min, 10 ingredients -
Vinaigrette Beef Kabobs (Gooseberry Patch)
vinaigrette dressing, divided, dijon mustard and5 Morevinaigrette dressing, divided, dijon mustard, boneless beef sirloin, cut into 1-inch cubes, tomatoes, onion, sliced into 8 wedges, green pepper, sliced into 8 wedges, wooden skewers3 hour 8 min, 7 ingredients -
Capers & Sun-Dried Tomato Pasta Sauce
capers (with brine), italian-style peeled tomatoes and14 Morecapers (with brine), italian-style peeled tomatoes, tomato paste, ground beef, ground pork, onion, garlic cloves, extra virgin olive oil, basil, oregano, salt, sun-dried tomatoes, fresh basil (optional), fresh oregano (optional), carrots, sliced (optional), bell pepper (optional)40 min, 16 ingredients -
Broiled Crab Cakes with Chive and Caper Sauce
minced green onions, chopped celery, mayonnaise and10 Moreminced green onions, chopped celery, mayonnaise, minced fresh basil, fresh lemon juice, old bay seasoning, dijon mustard, crabmeat , picked over, fresh breadcrumbs made from crustless french bread, egg yolks, beaten to blend, vegetable oil, chive and caper sauce, basil sprigs13 ingredients -
Broiled Lamb Chops with Lemon Caper Sauce
two 1 1/2-inch-thick loin lamb chops, unsalted butter and3 Moretwo 1 1/2-inch-thick loin lamb chops, unsalted butter, freshly grated lemon zest, drained bottled capers, fresh lemon juice5 ingredients -
Broiled Tilapia With Tomato-Caper Salsa
tomato, chopped, flat leaf parsley, chopped and9 Moretomato, chopped, flat leaf parsley, chopped, capers, drained, white wine vinegar, anchovy paste (optional), garlic cloves, minced, extra virgin olive oil, divided, ground black pepper, divided, salt, divided, tilapia fillets15 min, 11 ingredients -
Broiled Salmon With Tomatoes and Capers
frozen salmon fillets or 1 lb steak, about 1 inch thick and7 Morefrozen salmon fillets or 1 lb steak, about 1 inch thick, soybean oil or 1 tsp safflower oil or 1 tsp peanut oil, for brushing fish, white wine , such as chardonnay (for a dish without alcohol, substitute 1/4 cup apple juice), extra virgin olive oil, balsamic vinegar, drained capers (or 2 tbsp chopped green or black olives), ripe tomatoes (for about 1 1/4 cups diced ), salt and black pepper, to taste25 min, 9 ingredients -
Broiled Bluefish with Tomato, Olive, and Caper Compote (Food Network Kitchens)
extra-virgin olive oil, yellow onion, finely chopped and13 Moreextra-virgin olive oil, yellow onion, finely chopped, garlic, minced, jalapeno, seeded and finely chopped, chopped celery (with leaves ), vine ripened plum or round tomatoes, halved, seeds squeezed out, and diced, kalamata olives, pitted and roughly chopped, capers, freshly ground black pepper, freshly squeezed lemon juice, chopped flat-leaf parsley leaves, four 8-oz center-cut bluefish fillets, skin-on, extra-virgin olive oil, kosher salt and freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved40 min, 15 ingredients -
Broiled Flounder with Capered Wine Sauce
dry white wine, lemon zest, fresh lemon juice and9 Moredry white wine, lemon zest, fresh lemon juice, flounder fillets, olive oil-flavored cooking spray, garlic, minced, all-purpose flour, dry white wine, fresh lemon juice, chopped fresh parsley, capers, freshly grated parmesan cheese13 ingredients
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