54226 broiled breasts glaze slaw Recipes

boneless skinless chicken breast halves (about 1 lb), mayonnaise, soy sauce, ground ginger, cayenne pepper

cider or red wine vinegar, soy sauce, garlic cloves, minced, boneless skinless chicken breasts , cut into 1-inch slices, hot cooked rice , optional

cream cheese, softened, butter, softened, lemon-pepper seasoning, divided, dried basil, garlic salt, canola oil, lemon juice, boneless skinless chicken breast halves, french or italian sandwich rolls, split, red onion, sliced, lettuce leaves

boneless skinless chicken breasts (4 oz each), butter, melted, deli ham, honey-dijon salad dressing, swiss cheese

flour, boneless skinless chicken breast halves or 6 boneless skinless chicken thighs, balsamic vinegar, chicken broth, rosemary

onion soup mix (1 envelope from a 2 oz box), apricot preserves, water, boneless skinless chicken breasts

slaw mix, ripe red tomato, chopped, cucumber, peeled and chopped, dill salad cubes, drained well, kraft real mayo (other brands will be too sweet or too lemony, and taste really weird!!), celery seed, fresh ground black pepper, radishes, chopped (optional)

slaw mix, miricle whip ( is a must), sugar, red onion diced, lg. indiana tomatoe diced

slaw, cabbage shredded, jicama grated, carrot grated, apple grated, dressing, mayonnaise, greek yogurt, dijon mustard, prepared horseradish, honey, rice vinegar, apple cider, cardamom, chili powder, kosher salt

chicken breasts (skinless ), honey, lemon juice, garlic clove, dijon mustard, ground black pepper

apricot nectar, brown sugar, ketchup, cornstarch, grated orange peel, horseradish mustard, boneless skinless chicken breast halves (6 oz each)

broiled sourdough bread thick sliced ( 6 pieces), hard boiled eggs (peeled ), deli style smoked ham skillet fried and left to cool, colby cheese ( 1lb) sliced thinly, sheet of tin foil, cookie sheet

macadamia toffee, sugar, water, macadamia nuts, broiled pineapple, fresh pineapple, peeled, cored , cut lengthwise into 16 long wedges, each wedge halved crosswise, brown sugar, rum caramel, brown sugar, dark rum, butter, vanilla extract

angel hair slaw, green and red cabbage/carrot mix, red onion, finely minced, canola oil, apple cider vinegar, orange juice concentrate, undiluted, brown sugar, yellow mustard, minced pulverized smoked jalapeno in adobo sauce (i use only half )

cole slaw mix, cider vinegar, sugar, seasoned salt, pepper, garlic powder, mayonnaise

glaze, pomegranate molasses, heaping tbsp prepared horseradish, drained, dijon mustard, salt and pepper, quail, quail , deboned, salt and pepper, glaze, spicy glazed walnuts, sugar, water, cayenne, toasted walnuts

dry white wine, apricot jam, bay leaf, cinnamon sticks, broken in half, kumquats, stemmed, quartered, seeded, grand marnier, arugula, smoked duck breasts , each cut into 15 thin slices