144272 broccolini creamy sauce Recipes

creamy peanut butter (or use chunky peanut butter), condensed tomato soup, milk

creamy cajun shrimp linguine, water, fat-free , less-sodium chicken broth, uncooked linguine, shrimp, peeled and deveined, butter, presliced mushrooms, red bell pepper , cut into (1/4-inch-thick) slices, all-purpose flour, salt, half-and-half, chopped fresh flat-leaf parsley, combine 1 cup water and broth in a dutch oven; bring to a boil. break pasta in half; add to pan., bring mixture to a boil., cover, reduce heat , and simmer for 8 minutes., add shrimp to pan ., cover and simmer for 3 minutes or until shrimp are done; drain., melt butter in a large skillet over medium-high heat ., add mushrooms and pepper to pan; saute 4 minutes or until moisture evaporates., add flour, seasoning , and salt to pan; saute 30 seconds., stir in half-and-half ; cook 1 minute or until thick, stirring constantly. remove from heat. add pasta mixture and parsley to pan; toss.

broccolini, chopped green onions, divided, rice vinegar, lower-sodium soy sauce, hoisin sauce, honey, crushed red pepper, canola oil, divided, organic tempeh, cut into 1/2-inch cubes, diagonally cut snow peas, hot cooked long-grain white rice, chopped unsalted, dry-roasted peanuts

broccolini (sometimes called baby broccoli)* or broccoli rabe, ends trimmed, olive oil, garlic cloves, minced, dried hot red pepper flakes, low-fat chicken stock or low-sodium fat-free chicken broth

broccolini, finely chopped, extra virgin olive oil, plus more for brushing, onion, finely chopped, ricotta cheese, grated parmesan cheese, egg, salt, pepper, unsalted mozzarella cheese, cut into small cubes, sheets frozen phyllo dough, thawed, store-bought marinara sauce, warmed

broccolini, cut into 3-in. lengths, salt, brown (five-spice or smoked ) pressed tofu, sugar, white pepper, unseasoned rice vinegar, soy sauce, toasted sesame oil, divided, boned cantonese roast duck, thinly sliced or shredded (include breast and leg/thigh meat and set aside fat and skin), garlic cloves, finely chopped

broccolini (sometimes called baby broccoli; 3 bunches), ends trimmed, olive oil, garlic cloves, finely chopped, salt, black pepper

broccolini, coarse salt, extra virgin olive oil, garlic cloves, finely chopped

broccolini, olive oil, garlic cloves, thinly sliced, red chile , seeds removed & chopped

creamy smoked salmon dip, cream cheese, softened, sour cream, milk, garlic powder, pepper, salt, smoked salmon, chopped, green or red bell pepper, chopped (about 1/2 cup), chopped dried chives, assorted crackers or bagel chips

creamy style corn, eggs, separated, salt, white pepper, heavy cream, sauteed sliced fresh mushroom (optional)

creamy rice pudding, uncooked rice, sugar, qt. milk, salt, vanilla, evaporated milk, sprinkles of nutmeg, bake in 350 degree oven for 2 hours, stirring occasionally first hour. 1/2 cup raisins may be added 1/2 hour before end of baking time if desired. pudding thickens as it cools.

bow tie pasta, broccolini, cut into thirds, butter, onion, diced, half-and-half, salt, pepper, cooked ham , cut into strips, grate parmesan cheese

broccolini or broccoli spears, salt, garlic cloves, minced, grated fresh gingerroot, olive oil, crushed red pepper flakes

broccolini or broccoli spears, butter, lemon juice, lemon-pepper seasoning, grated lemon peel, salt

lemon, extra-virgin olive oil, broccolini (6 bunches), trimmed and thick stalks halved lengthwise, lemon wedges

extra-virgin olive oil, divided, whole almonds, coarsely chopped, garlic cloves, chopped, smoked paprika, coarse kosher salt, broccolini, rinsed, stalks cut into 2- to 3-inch lengths, water, sherry wine vinegar

broccolini , thick stalks cut in half lengthwise, olive oil, divided, hazelnuts, toasted, finely chopped, chopped fresh italian parsley, grated lemon peel, garlic clove, pressed, penne (about scant 1 1/4 cups)