245864 broccoli mac cheese potato topping rsc Recipes

broccoli, cheddar cheese, mozzarella cheese, grated parmesan cheese, sour cream, milk, margarine

uncooked elbow macaroni, fresh broccoli florets, butter, cubed, all-purpose flour, garlic powder, onion powder, pepper, salt, evaporated milk, shredded cheddar cheese, divided, crushed cornbread-flavored crackers (about 6 crackers)

broccoli, cut into medium-size florets, onion, chopped, water, slightly beaten eggs, grated parmesan cheese (optional), whole milk or 1 1/4 cups half-and-half, drops hot sauce, salt and pepper, ground nutmeg, fresh minced parsley, fresh minced garlic (optional), shredded swiss cheese, grated parmesan cheese, for topping

water, potatoes, peeled and diced, carrot, grated, onion, finely chopped, head fresh broccoli, chopped into bite size pieces, butter, flour, milk, velveeta cheese, cut into chunks, garlic, mashed, salt , to taste, pepper , to taste

water, yellow rice, frozen chopped broccoli, process cheese sauce

hidden valley original ranch dressing, elbow macaroni, bacon, butter, head broccoli, cut into florets, onion, chopped, eggs, milk, salt and pepper, adobo seasoning, shredded cheddar cheese, divided, shredded mozzarella cheese, divided, sliced red potatoes, parmesan cheese, seasoned bread crumbs

frozen broccoli, cream cheese softened, margarine softened, american cheese, cream of celery soup, bread crumbs for topping

mac & cheese, heavy cream ( or half and half or milk), cheeder cheese, chunks cream cheese, salt and pepper, butter

green giant frozen cut broccoli in cheese sauce, durkee french-fried onions, cream cheese , cut into cubes, red bell pepper, diced up (optional), red pepper sauce, mozzarella cheese, shredded, chicken bouillon cubes, crushed up, whipping cream, black pepper, salt , to taste

broccoli, american cheese , fresh grated use white if you choose (land-o-lakes is best), unsalted butter, heavy cream (about half cup), white pepper, ground cayenne pepper (optional), dry mustard, paprika

frozen broccoli, velvetta cheese, a stack of ritz crackers, soft butter, salt and pepper to taste

butter, bacon, chopped , turkey okay, shallots, chopped, paprika, flour, milk, american cheese, cheese, shredded , cheddar and colby jack blend, elbow macaroni, broccoli floret, chopped, parmesan cheese, for topping, salt and pepper, to taste

pasta shells, butter, flour, whole) milk, shredded cheddar, ground nutmeg, salt & pepper, frozen broccoli (16oz)

kraft macaroni and cheese mix, milk , for the mac & cheese, butter , for mac & cheese, hunts tomato sauce (or whichever brand you prefer), ground beef (i prefer personally sirloin bc i don tsp drain after cooking), shredded mozzarella cheese, salt , to season beef, pepper , to season beef